Uploaded June 2025 | Updated September 2026, 2 weeks ago
Kása Palma is a restaurant in Makati City, Philippines, led by Chef Aaron Isip. Located in Poblacion, this artisan house and kitchen was born out of resilience and a search for purpose during challenging times.
In this episode of The Grind, we explore Chef Aaron’s journey—how he blends his French fine dining background with bold Filipino flavors through a seasonal, ever-evolving multi-course menu.
Jump to:
(00:00) Intro
(01:14) Life Abroad
(11:24) Going Back to the Philippines
(14:25) Kasa Palma
(21:57) The Future, Outro
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We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Valera - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
Janelle Sy - Content Producer
Juliana Santos - Producer
Julius Rivera - Videographer
Lorraine Santos - Editor
Dana Blaze - Editor
MK Tayona - Multimedia Editor
Kim Arroyo - Editor
Whilhem Lorena - Multimedia Editor
RM Alfonso - Multimedia Editor
Martin Narisma - Food Editor
Ynna Gaita - Junior Food Editor
Kathryna de Bustos - Social Media and Content Manager
Chester Velasco - Studio Manager & Camera Operator
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Artist & Illustrator
Joshua Gonzales - Graphic Designer
Dajed Binauhan - Multimedia Artist
Bianca Adriano - Accounts & Sales Coordinator
Roanne Salvacion - Administrative Accountant
Donalyn Aranda - Accounting Assistant
Jennylyn Quizon - Accounting Staff
Content Creators:
Seth Alonzo
Samuelle Bawasanta
Trisha Chua
Nica Soledad
Interns:
Elyzza Ragodon
Emmanuel Angeles
Social Media:
instagram.com/featrmedia
twitter.com/featrmedia
facebook.com/featrmedia
instagram.com/erwan
twitter.com/erwanheussaff
Kása Palma is a restaurant in Makati City, Philippines, led by Chef Aaron Isip. Located in Poblacion, this artisan house and kitchen was born out of resilience and a search for purpose during challenging times.
In this episode of The Grind, we explore Chef Aaron’s journey—how he blends his French fine dining background with bold Filipino flavors through a seasonal, ever-evolving multi-course menu.
Jump to:
(00:00) Intro
(01:14) Life Abroad
(11:24) Going Back to the Philippines
(14:25) Kasa Palma
(21:57) The Future, Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Valera - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
Janelle Sy - Content Producer
Juliana Santos - Producer
Julius Rivera - Videographer
Lorraine Santos - Editor
Dana Blaze - Editor
MK Tayona - Multimedia Editor
Kim Arroyo - Editor
Whilhem Lorena - Multimedia Editor
RM Alfonso - Multimedia Editor
Martin Narisma - Food Editor
Ynna Gaita - Junior Food Editor
Kathryna de Bustos - Social Media and Content Manager
Chester Velasco - Studio Manager & Camera Operator
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Artist & Illustrator
Joshua Gonzales - Graphic Designer
Dajed Binauhan - Multimedia Artist
Bianca Adriano - Accounts & Sales Coordinator
Roanne Salvacion - Administrative Accountant
Donalyn Aranda - Accounting Assistant
Jennylyn Quizon - Accounting Staff
Content Creators:
Seth Alonzo
Samuelle Bawasanta
Trisha Chua
Nica Soledad
Interns:
Elyzza Ragodon
Emmanuel Angeles
Social Media:
instagram.com/featrmedia
twitter.com/featrmedia
facebook.com/featrmedia
instagram.com/erwan
twitter.com/erwanheussaff
