Uploaded October 2022 | Updated September 2026, 2 weeks ago

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In today's video, I'll show you how to make the Honey Badger - a delicious Bourbon Cocktail with herbal, spice and honey notes. It was created in 2015 in Hong Kong using Rosemary-infused bourbon, but today we are making it quicker with fresh Rosemary.

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TIME STAMPS
Intro: 0:00
The Ingredients 1:30
The Syrups 2:03
The Recipe 3:30
The Taste 7:43

HONEY BADGER 3:30
- 45ml / 1.5oz Buffalo Trace Bourbon
- 15ml / .5oz Yellow Chartreuse
- 10ml / .4oz Ginger Syrup
- 10ml / .4oz Honey Syrup
- 20ml / .8oz Lemon Juice (freshly squeezed)
- 1sprig Rosemary Sprig

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DISCLAIMER:
As an Amazon Associate, I earn from qualifying purchases and commissions for purchases made through links in this post.

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How to make the Honey Badger - a delicious Bourbon Cocktail | Just Shake or Stir

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