Uploaded July 2021 | Updated September 2026, 2 weeks ago

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In this video I’ll be making my Pain De Mie, the classic French sandwich loaf. This bread has the perfect crumb to crust balance, perfect for classic sandwiches, open sandwiches, toast and grilled sandwiched. This loaf freezes really well too.

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Recipe: https://www.culinaryexploration.eu/blog/pain-de-mie

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