Uploaded November 2012 | Updated September 2026, 2 days ago

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Yum yum, your lips will be smacking after this delicious tart flavored custard. It is perfect for layering in between cake layers or even just on top of cupcakes. While making it fresh is so simple, it sure does beat all the ones you can buy at the store in jars:)
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Find the recipe at
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Everything done by Anna Boling O'Steen


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