Uploaded October 2021 | Updated September 2026, 1 week ago
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Frangipane Cream is a classic pastry preparation, a timeless cream characterized by the presence of almond flour.
In this video I show you how to prepare two versions of the cream, the first perfect for filling tarts and the second for filling croissants and brioches. Try the recipe and let me know in the comments your opinion or propose your version.
😎 ABOUT US
We are an Italian family from the city of Parma, who want to share our great passion for Italian and international pastry with the world. We share traditional and more modern recipes through our YouTube channels and social network.
#recipe #desserts #italiandesserts
Blog: https://www.italiancakes.it
Facebook: facebook.com/italiancakes
Pinterest: pinterest.com/italiancakes
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Twitter: twitter.com/italiancakesit
Subscribe to watch other videos 👉 bit.ly/italiancakesUSA
Frangipane Cream is a classic pastry preparation, a timeless cream characterized by the presence of almond flour.
In this video I show you how to prepare two versions of the cream, the first perfect for filling tarts and the second for filling croissants and brioches. Try the recipe and let me know in the comments your opinion or propose your version.
😎 ABOUT US
We are an Italian family from the city of Parma, who want to share our great passion for Italian and international pastry with the world. We share traditional and more modern recipes through our YouTube channels and social network.
#recipe #desserts #italiandesserts
Blog: https://www.italiancakes.it
Facebook: facebook.com/italiancakes
Pinterest: pinterest.com/italiancakes
Instagram: instagram.com/italiancakesit
Twitter: twitter.com/italiancakesit

![ITALIAN ALMOND FLOUR BISCUITS BACI DI DAMA [Ladys Kisses] ItalianCakesUSA
ITALIAN ALMOND FLOUR BISCUITS BACI DI DAMA [Ladys Kisses] ItalianCakesUSA.
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Amazing offer for piping bag: https://amzn.to/2WRrThm
In this video we show how to make Baci di Dama or Ladys Kisses. They are typical Piedmontese biscuits and more precisely from Tortona. They are cookies composed of a short pastry fragrance filled with dark chocolate.
Ingredients:
- 250 gr of flour
- 250 grams of granulated sugar
- 250 grams of almond flour
- 250 grams of butter
- a bit of salt
- 200 grams of dark chocolate
ItalianCakes: the basics of pastry and cake decorating. Recipes and step-by-step tutorials for realization desserts, italian recipes and decorated cakes (birthday cake, wedding cake, quick and easy sweets, etc.) Using sugar paste (pdz), vegetable cream, royal ice (royal icing), butter cream, etc. .
Blog: https://www.italiancakes.it
Facebook: https://www.facebook.com/italiancakes
Pinterest: https://www.pinterest.com/italiancakes
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Twitter: https://www.twitter.com/italiancakesit
#desserts #recipe #italianrecipes ITALIAN ALMOND FLOUR BISCUITS BACI DI DAMA [Ladys Kisses] ItalianCakesUSA](https://i.ytimg.com/vi/JN_KO1MBew4/mqdefault.jpg)








![How to make STRAWBERRIES GELATO [Ice Cream] Homemade recipe
How to make STRAWBERRIES GELATO [Ice Cream] Homemade recipe
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Here is an easy recipe for making soft homemade strawberry gelato without using an ice cream maker and without condensed milk.
🧁 INGREDIENTS
1 1/2 cups strawberries
1/2 cup caster sugar
1 tsp lemon juice
2 tbsp honey
1 cup heavy cream
😎 ABOUT US
ItalianCakes: We share our passion for pastry by creating and sharing Italian and international pastry recipe videos.
#gelatorecipes #desserts #icecream
Blog: https://www.italiancakes.it
Facebook: https://www.facebook.com/italiancakes
Pinterest: https://www.pinterest.com/italiancakes
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Twitter: https://www.twitter.com/italiancakesit How to make STRAWBERRIES GELATO [Ice Cream] Homemade recipe](https://i.ytimg.com/vi/KtxJNqgv1-w/mqdefault.jpg)