Uploaded October 2025 | Updated September 2026, 2 weeks ago
creamy, spicy and a fusion sauce that somehow just makes sense 🤤✨
to make this for 5-6 pax, all you need is,
spice paste:
90g bunga kantan
60g lemongrass
35g ginger
11 leaves kaffir lime leaves
2 medium sized red onions
50g garlic (1 bulb)
140g chili boh (one small pot)
sauce base:
1 tbsp oil
500g minced chicken
2 tbsp olive oil
300g cherry tomatoes
400g Tomato sauce (~ 1 bottle Barilla)
Salt to taste
1 small packet Coconut milk
2 tsp sugar
2 tsp fish sauce
📺 subscribe to @themeatmensg for more easy Asian recipes!
#fusionfood #easyrecipes #bolognese #laksa
creamy, spicy and a fusion sauce that somehow just makes sense 🤤✨
to make this for 5-6 pax, all you need is,
spice paste:
90g bunga kantan
60g lemongrass
35g ginger
11 leaves kaffir lime leaves
2 medium sized red onions
50g garlic (1 bulb)
140g chili boh (one small pot)
sauce base:
1 tbsp oil
500g minced chicken
2 tbsp olive oil
300g cherry tomatoes
400g Tomato sauce (~ 1 bottle Barilla)
Salt to taste
1 small packet Coconut milk
2 tsp sugar
2 tsp fish sauce
📺 subscribe to @themeatmensg for more easy Asian recipes!
#fusionfood #easyrecipes #bolognese #laksa
