Uploaded April 2016 | Updated September 2026, 20 hours ago

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Hey guys! This is a super quick and easy cake tutorial for making a gorgeous ruffle cake. I love this technique, and I hope you do too.

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Materials
* 7" round cake
* Sweet Buttercream (youtu.be/D64OhiUe4f4)
- 2kg (4lb 4oz) light pink - equal parts Wilton Rose (amzn.to/1V5ycbS) and Americolor Soft Pink
* 8" round cake board
* Turntable
* Piping bag - amzn.to/1VqsEJy
* Coupler - amzn.to/1qSNe8E
* Ateco No. 45 Piping tip - amzn.to/1W3hDxt
* Large round tip
* Scraper
* Spatula - amzn.to/1Vtq19X