Uploaded July 2026 | Updated September 2026, 3 weeks ago
Chef Clare Malfitano of Murray's Cheese shares how to make the ultimate baked mac and cheese. From building a silky Mornay sauce from scratch and choosing the best pasta shape for maximum cheese coverage, to creating a crispy, golden cheese crust, discover the secrets behind one of New York's most popular mac and cheese recipes.
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Chef Clare Malfitano of Murray's Cheese shares how to make the ultimate baked mac and cheese. From building a silky Mornay sauce from scratch and choosing the best pasta shape for maximum cheese coverage, to creating a crispy, golden cheese crust, discover the secrets behind one of New York's most popular mac and cheese recipes.
Want Bon Appétit shirts, hats and more? shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
