Uploaded August 2025 | Updated September 2026, 2 weeks ago

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Chef Yia Vang teams up with pastry chef Marc Heu to make a traditional French King's Cake with flaky croissant dough and rich almond cream on the inside.

The full “Relish” episode also features Jennifer Dalquist of Nordic Ware, who shares the sweet story behind the original Bundt Cake.

Watch “King Cake and Bundt Cake” now on the Twin Cities PBS YouTube channel: youtu.be/5Zq7Eswf-9s

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"Relish" is funded by the Arts and Cultural Heritage Fund and the citizens of Minnesota. Support Twin Cities PBS: tpt.org/give

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