Uploaded July 2016 | Updated September 2026, 26 minutes ago
Makes: 4 servings
Ready In: Less than 15 minutes
Ingredients
3 cups cooked brown rice
1 lime, juiced
1/3 cup chopped fresh cilantro
1 can (15 ounces) black beans, rinsed and drained
2 cups shredded chicken (about 2 medium chicken breasts, approximately 1 pound)
2 avocados, lightly mashed
3/4 cup salsa
1/2 cup plain Greek yogurt
Directions
1. Stir lime juice and cilantro into rice.
2. Divide rice between four shallow bowls and top with black beans.
3. Add chicken.
4. Add avocado, salsa, and Greek yogurt.
5. Garnish with any additional toppings you desire.
Makes: 4 servings
Ready In: Less than 15 minutes
Ingredients
3 cups cooked brown rice
1 lime, juiced
1/3 cup chopped fresh cilantro
1 can (15 ounces) black beans, rinsed and drained
2 cups shredded chicken (about 2 medium chicken breasts, approximately 1 pound)
2 avocados, lightly mashed
3/4 cup salsa
1/2 cup plain Greek yogurt
Directions
1. Stir lime juice and cilantro into rice.
2. Divide rice between four shallow bowls and top with black beans.
3. Add chicken.
4. Add avocado, salsa, and Greek yogurt.
5. Garnish with any additional toppings you desire.










