Uploaded November 2025 | Updated September 2026, 1 week ago
5-ingredient swicy summer bao buns
Makes 10 | Prep 10 mins | Cooking 10 mins
500g Coles Made Easy Slow Cooked Pork Belly Bites In BBQ Honey
10 frozen gua bao buns
1/2 x 350g pkt Coles Kitchen Cut Pineapple, finely chopped
2 tbs chopped coriander
1 fresh jalapeño or long green chilli, seeded, finely chopped
1. Cook the pork bites in an airfryer following packet directions.
2. Place half the buns in a steamer lined with paper and steam over simmering water for 5 mins or until heated through. Repeat with remaining buns.
3. Meanwhile, combine pineapple, coriander and chilli in a small bowl. Season.
4. Fill buns with pork and top with pineapple mixture to serve.
5-ingredient swicy summer bao buns
Makes 10 | Prep 10 mins | Cooking 10 mins
500g Coles Made Easy Slow Cooked Pork Belly Bites In BBQ Honey
10 frozen gua bao buns
1/2 x 350g pkt Coles Kitchen Cut Pineapple, finely chopped
2 tbs chopped coriander
1 fresh jalapeño or long green chilli, seeded, finely chopped
1. Cook the pork bites in an airfryer following packet directions.
2. Place half the buns in a steamer lined with paper and steam over simmering water for 5 mins or until heated through. Repeat with remaining buns.
3. Meanwhile, combine pineapple, coriander and chilli in a small bowl. Season.
4. Fill buns with pork and top with pineapple mixture to serve.
