Uploaded January 2016 | Updated September 2026, 3 weeks ago
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Mitsu Ken is a local okazu with the best ever garlic chicken. This is good, not quite the same, but close enough!! Add more garlic!
Chicken
3 pounds chicken drummettes or wings (I used 2-1/2 lb. of b/s thighs)
1-1/2 cups flour
1 cup cornstarch
2 tablespoons garlic salt
1/2 teaspoon white pepper
1/4 teaspoon garlic powder
1 quart canola oil; for frying
Garlic-Soy Sauce
1 cup soy sauce
1 cup sugar - consider lowering to 1/2 cup
1/2 cup water
1/4 teaspoon fresh grated ginger
1 small clove garlic; minced - bump this up to a LOT of garlic
1/4 cup green onions; chopped
Rinse chicken and pat dry; set aside. Combine flour, cornstarch, garlic salt, pepper and garlic powder in gallon-size plastic bag; shake to mix well. Place chicken in the plastic bag, shake to coat with flour mixture. Refrigerate 30-45 minutes.
Combine all ingredients for Garlic-Soy Sauce; mix until well blended.
Deep fry chicken in oil heated to 365-375 degrees until chicken is golden. Drain on paper towels then dip in garlic-soy sauce to serve.
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Please don't forget to "like", share, favorite and comment my video!
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Aloha, welcome to my kitchen. I'm located in the beautiful state of Hawaii. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with. As you are in my kitchen, you will experience the sounds of a real household in the background, giving you that homey feel. Do not expect a fancy "show" or "episode," I am just me. A down to Earth, local girl who always keeps it real.
Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube!
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Lastly, smile! I love it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com
Subscribe & check out my other videos! youtube.com/cookingandcrafting
I upload new videos every Monday and Thursday. Subscribe!
Mitsu Ken is a local okazu with the best ever garlic chicken. This is good, not quite the same, but close enough!! Add more garlic!
Chicken
3 pounds chicken drummettes or wings (I used 2-1/2 lb. of b/s thighs)
1-1/2 cups flour
1 cup cornstarch
2 tablespoons garlic salt
1/2 teaspoon white pepper
1/4 teaspoon garlic powder
1 quart canola oil; for frying
Garlic-Soy Sauce
1 cup soy sauce
1 cup sugar - consider lowering to 1/2 cup
1/2 cup water
1/4 teaspoon fresh grated ginger
1 small clove garlic; minced - bump this up to a LOT of garlic
1/4 cup green onions; chopped
Rinse chicken and pat dry; set aside. Combine flour, cornstarch, garlic salt, pepper and garlic powder in gallon-size plastic bag; shake to mix well. Place chicken in the plastic bag, shake to coat with flour mixture. Refrigerate 30-45 minutes.
Combine all ingredients for Garlic-Soy Sauce; mix until well blended.
Deep fry chicken in oil heated to 365-375 degrees until chicken is golden. Drain on paper towels then dip in garlic-soy sauce to serve.
Check out my website! cookingandcrafting.com
Please don't forget to "like", share, favorite and comment my video!
Subscribe here: bit.ly/12Lkz6X
Facebook: on.fb.me/1M2bwEO
Pinterest: tinyurl.com/kgooof5
Instagram: tinyurl.com/l2wmdbr
Google Plus: tinyurl.com/oyylaon
My vlogging and on the go channel: tinyurl.com/lagmt3r
Get a month of wine FREE: curebit.com/x/lv2rRW
My Zazzle store: zazzle.com/cookingandcrafting
Aloha, welcome to my kitchen. I'm located in the beautiful state of Hawaii. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with. As you are in my kitchen, you will experience the sounds of a real household in the background, giving you that homey feel. Do not expect a fancy "show" or "episode," I am just me. A down to Earth, local girl who always keeps it real.
Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube!
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Lastly, smile! I love it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com
