Forgotten Filipino Food Traditions @featrmedia
Forgotten Filipino Food Traditions  @featrmedia
Uploaded December 2025 | Updated September 2026, 2 weeks ago
Christmas in the Philippines is built around family, memory, and shared meals. Over generations, food has played a central role in shaping how Filipinos celebrate Noche Buena. But as tastes change and international influences grow, some traditional holiday dishes have slowly faded from our tables.

In this episode, we revisited Filipino Christmas dishes that once defined the celebration. Through stories, memories, and cooking, we meet the cooks who continue to preserve these dishes and the traditions they carry.

Special thanks to:
Katrina Monseratt Siat-Roque
Seng Decierto
Jan Heris Rivera

Jump to:
(0:00) Intro
(1:47) Ligang Pasku
(7:45) Chicken Galantina
(14:55) Patcu, Outro
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The Fat Kid Inside Studios

Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
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Harold Singzon - Story Producer
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Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
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Julius Rivera - Videographer
Lorraine Santos - Editor
Dana Blaze - Editor
Kim Arroyo - Editor
Whilhem Lorena - Multimedia Editor
RM Alfonso - Multimedia Editor
Martin Narisma - Food Editor
Ynna Gaita - Junior Food Editor
Kathryna de Bustos - Social Media and Content Manager
Chester Velasco - Studio Manager & Camera Operator
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Artist & Illustrator
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Dajed Binauhan - Multimedia Artist
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Roanne Salvacion - Administrative Accountant
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Trisha Chua
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Forgotten Filipino Food Traditions

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