Uploaded November 2022 | Updated September 2026, 2 days ago
This easy stir fried tomato and egg recipe is insanely flavorful for how easy it is. With sweet juicy tomatoes and creamy scrambled eggs, this satisfying Chinese comfort food comes together from a handful of pantry staples in under 10 minutes.
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HOW TO PEEL TOMATOES ▶ youtu.be/ng8lV8LCq34
TOMATO EGG STIR-FRY RECIPE ▶ norecipes.com/tomato-egg-stir-fry
ARABESQUE TOBEWARE BOWL ▶ musubikiln.com/collections/marc-matsumotos-favorite-collection/products/baizan-kiln-arabesque-tobe-donburi-bowl-s-1?ref=cuy6iqfm8s
✚ INGREDIENTS ✚
200 grams peeled tomatoes (cored and cut into bite-sized wedges)
2 tablespoons ketchup
1/2 teaspoon potato starch
1/4 teaspoon salt
white pepper (to taste)
4 large eggs (58 grams/2 ounces per egg)
1 teaspoon soy sauce
1 tablespoon vegetable oil
cilantro (for garnish)
✚ FOLLOW ✚
Email: app.birdsend.co/forms/1079/hosted
Instagram: instagram.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ SHOPPING ✚
INGREDIENTS (10% off first order with “NORECIPES”)
kokorocares.com/marc-matsumoto-favorite-picks
KITCHEN TOOLS (10% off with “NORECIPES”)
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
PLATES (5% off with “NORECIPES”)
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
INDEX:
0:00 Intro & background
0:57 Ingredients
1:25 Prep
3:25 Stir-fry tomatoes & eggs
4:19 Plating scrambled eggs
4:46 Taste test
#AsianAtHome #TomatoEgg #stirfryrecipe
This easy stir fried tomato and egg recipe is insanely flavorful for how easy it is. With sweet juicy tomatoes and creamy scrambled eggs, this satisfying Chinese comfort food comes together from a handful of pantry staples in under 10 minutes.
SUBSCRIBE TO MY SECRET RECIPE STASH ▶ marcsrecipes.com
Your membership supports my channel, and you get exclusive recipes weekly.
HOW TO PEEL TOMATOES ▶ youtu.be/ng8lV8LCq34
TOMATO EGG STIR-FRY RECIPE ▶ norecipes.com/tomato-egg-stir-fry
ARABESQUE TOBEWARE BOWL ▶ musubikiln.com/collections/marc-matsumotos-favorite-collection/products/baizan-kiln-arabesque-tobe-donburi-bowl-s-1?ref=cuy6iqfm8s
✚ INGREDIENTS ✚
200 grams peeled tomatoes (cored and cut into bite-sized wedges)
2 tablespoons ketchup
1/2 teaspoon potato starch
1/4 teaspoon salt
white pepper (to taste)
4 large eggs (58 grams/2 ounces per egg)
1 teaspoon soy sauce
1 tablespoon vegetable oil
cilantro (for garnish)
✚ FOLLOW ✚
Email: app.birdsend.co/forms/1079/hosted
Instagram: instagram.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ SHOPPING ✚
INGREDIENTS (10% off first order with “NORECIPES”)
kokorocares.com/marc-matsumoto-favorite-picks
KITCHEN TOOLS (10% off with “NORECIPES”)
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
PLATES (5% off with “NORECIPES”)
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
INDEX:
0:00 Intro & background
0:57 Ingredients
1:25 Prep
3:25 Stir-fry tomatoes & eggs
4:19 Plating scrambled eggs
4:46 Taste test
#AsianAtHome #TomatoEgg #stirfryrecipe
