Uploaded December 2022 | Updated September 2026, 2 weeks ago

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Location: Manoy Henry's Bicol Special Pansit Bato | 203 Evangelista Ave, Pasig City, Philippines
Google Map : goo.gl/maps/mYK6AwJyqZB1yt119

Watch more Filipino street food videos:
1) Pancit Canton : youtu.be/u7k5qBdyj4c
2) Pancit Cabagan: youtu.be/NE1mj-PbHsM
3) Palabok : youtu.be/i444RMINh98

Pancit Bato is a noodle dish from Bato, Camarines Sur in the Philippines, named after the town it originated in. It is known for its unique, chewy noodles, often made with flour and sometimes eggs, which are traditionally sun-dried. The noodles have a distinct, harder texture compared to other pancit varieties, and the dish can have a smoky flavor, similar to Pancit Canton. It's prepared by boiling the noodles until soft and then stir-frying them with vegetables like carrots and cabbage, and meats such as pork or chicken, often in a savory sauce.

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Street Food Philippines
Hungry Fish Eye

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