KQED Food | Ettan, Octavia, Sue's Kitchen | Check, Please! Bay Area @KQEDFood | Uploaded September 2022 | Updated October 2024, 19 hours ago.
In Palo Alto, Ettan brings vibrant California flair and fresh flavors to traditional Indian fare, showcasing the richness, complexity, and variety of regional Indian cuisine. Then, in San Francisco, Octavia celebrates seasonal ingredients from local farms with an ever-changing menu of hand-cut pastas, inspired soups, and artistic desserts. Finally, Sue's Kitchen in El Sobrante honors the family’s Laotian heritage with a selection of authentic dishes from their homeland. Then, reporter Cecilia Phillips makes delicious discoveries from snack vendors and the quarter-mile produce aisle at The San Jose Flea Market, which has served the community since 1960.
#CheckPleaseBayArea #IndianFood #FarmToTable #BayAreaRestaurants #RestaurantReviews #KQEDFood
0:00 Check, Please! Bay Area (Season 17, Episode 8)
0:56 Ettan (Palo Alto)
3:30 Three Bay Area guests share their thoughts on Ettan
8:14 Where to find Ettan
8:24 Octavia (San Franciso)
10:48 Three Bay Area guests share their thoughts on Octavia
15:37 Where to find Octavia
15:48 Sue's Kitchen (El Sobrante)
17:53 Three Bay Area guests share their thoughts on Sue's Kitchen
21:25 Where to find Sue's Kitchen
21:35 Cecilia Tries It: The San Jose Flea Market (San Jose)
Support for Check, Please! Bay Area is provided by Oakland International Airport, IRG, Total Wine and More, Sutter Health, Fog Harbor Fish House, and Oceania Cruises.
We want to hear from you! Share your thoughts on Check, Please! Bay Area by taking our 2022 audience survey: bit.ly/22CPBASurveyYT
👉 SUBSCRIBE to watch more Bay Area food stories, recipe videos, and episodes of Check, Please! Bay Area: bit.ly/2U0Wbkd 👈
🥗 Join us on Instagram➡ instagram.com/KQEDFood
🍔 Like us on Facebook➡ facebook.com/KQEDFood
🍕 Follow us on Twitter➡ twitter.com/KQEDFood
In Palo Alto, Ettan brings vibrant California flair and fresh flavors to traditional Indian fare, showcasing the richness, complexity, and variety of regional Indian cuisine. Then, in San Francisco, Octavia celebrates seasonal ingredients from local farms with an ever-changing menu of hand-cut pastas, inspired soups, and artistic desserts. Finally, Sue's Kitchen in El Sobrante honors the family’s Laotian heritage with a selection of authentic dishes from their homeland. Then, reporter Cecilia Phillips makes delicious discoveries from snack vendors and the quarter-mile produce aisle at The San Jose Flea Market, which has served the community since 1960.
#CheckPleaseBayArea #IndianFood #FarmToTable #BayAreaRestaurants #RestaurantReviews #KQEDFood
0:00 Check, Please! Bay Area (Season 17, Episode 8)
0:56 Ettan (Palo Alto)
3:30 Three Bay Area guests share their thoughts on Ettan
8:14 Where to find Ettan
8:24 Octavia (San Franciso)
10:48 Three Bay Area guests share their thoughts on Octavia
15:37 Where to find Octavia
15:48 Sue's Kitchen (El Sobrante)
17:53 Three Bay Area guests share their thoughts on Sue's Kitchen
21:25 Where to find Sue's Kitchen
21:35 Cecilia Tries It: The San Jose Flea Market (San Jose)
Support for Check, Please! Bay Area is provided by Oakland International Airport, IRG, Total Wine and More, Sutter Health, Fog Harbor Fish House, and Oceania Cruises.
We want to hear from you! Share your thoughts on Check, Please! Bay Area by taking our 2022 audience survey: bit.ly/22CPBASurveyYT
👉 SUBSCRIBE to watch more Bay Area food stories, recipe videos, and episodes of Check, Please! Bay Area: bit.ly/2U0Wbkd 👈
🥗 Join us on Instagram➡ instagram.com/KQEDFood
🍔 Like us on Facebook➡ facebook.com/KQEDFood
🍕 Follow us on Twitter➡ twitter.com/KQEDFood
