Uploaded June 2020 | Updated September 2026, 12 hours ago
Learn on Skillshare: skillshare.com/en/r/profile/Chef-Rudakova/154353781?gr_tch_ref=on&gr_trp=on
These butter mint candies are so good, you’ll eat them with the WRAP ON! In fact, this is how you are supposed to eat them, since the plastic wrap is edible. What?! Yes, it is! Check out this video and you’ll learn how to make edible wrap in the best molecular gastronomy traditions.
Right now, creating food content for YouTube and other SM is my full-time job, and as fun and satisfying as it may seem, it’s also very challenging, and without YOUR SUPPORT I would be nowhere. So, thank you for watching my videos, you are awesome!
Learn on Skillshare: skillshare.com/en/r/profile/Chef-Rudakova/154353781?gr_tch_ref=on&gr_trp=on
These butter mint candies are so good, you’ll eat them with the WRAP ON! In fact, this is how you are supposed to eat them, since the plastic wrap is edible. What?! Yes, it is! Check out this video and you’ll learn how to make edible wrap in the best molecular gastronomy traditions.
Right now, creating food content for YouTube and other SM is my full-time job, and as fun and satisfying as it may seem, it’s also very challenging, and without YOUR SUPPORT I would be nowhere. So, thank you for watching my videos, you are awesome!



![Tiramisu (SOFTer - BETTER - FASTer - COOLer recipe)
My Skillshare: https://www.skillshare.com/en/r/profile/Chef-Rudakova/154353781?gr_tch_ref=on&gr_trp=on
Here comes the best Tiramisu recipe that you would ever come across! So, go no further & make sure to LIKE it and save to your playlist ;) Its based on a classic Italian recipe: very easy to make and requires only a few ingredients: eggs + mascarpone + sugar + rum & of course, espresso coffee.
Watch the full video until the end, so you dont miss out on the COOL PLATING!
00:54 Espresso coffee making with Breville coffee machine [not sponsored]
01:20 Making Lady Fingers base for the Tiramisu
01:59 Cooking a Mascarpone mix
04:57 Demo of the ladle method for Chocolate baskets making
05:32 Demo of the air balloon method for Chocolate baskets making
06:05 Making candied orange slices decoration for the Tiramisu
07:29 Final plating of the dessert
- SUBSCRIBE - https://www.youtube.com/ChefRudakova
- HONEY CAKE (Chefs Table) - https://youtu.be/ml05ulHsr5Y
- REVERSE SPHERIFICATION - https://youtu.be/NrazRwto0jo
- TUILE - https://youtu.be/rYYxIGMoiPM
- CHOCOLATE TEMPERING (3 STEPS) - https://youtu.be/kKZEE4LAuzQ
Ingredients for your favourite Tiramisu recipe:
- 200 ml Espresso coffee
- 20-25 Lady Fingers (2 packs)
- 6 Eggs (split into eggs whites and yolks)
- 150 g Sugar
- 50 ml Dark rum
- 800 g Mascarpone Tiramisu (SOFTer - BETTER - FASTer - COOLer recipe)](https://i.ytimg.com/vi/Ls4fEgTY7_w/mqdefault.jpg)






