Uploaded February 2022 | Updated September 2026, 3 weeks ago

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This is an easy recipe for a hearty and delicious harvest chicken casserole. Loaded with flavor from the chicken, winter vegetables, and herbs, it's a crowd-pleaser in the colder months.
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🍽 Ingredients (yields 6 portions)
1 tablespoon extra-virgin olive oil, divided
1 ½ pounds boneless, skinless chicken breast, cut into 1-inch pieces
1 teaspoon kosher salt, divided
½ teaspoon ground black pepper, divided
1 onion, diced
2 (~1/2 pound) sweet potatoes, diced small
1 carrot, diced small
1 pound brussels sprouts, trimmed and quartered
½ teaspoon dried thyme
½ teaspoon dried sage
½ teaspoon dried rosemary
1 cup low sodium chicken broth
½ cup dried cherries
½ cup chopped walnuts
Optional: 1 cup cooked wild rice
Optional: chopped sage


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Thanks for watching!

Abbie

#chefabbiegellman #healthyrecipes #chickenrecipes