Uploaded September 2021 | Updated September 2026, 10 hours ago
Hello, welcome to EZ Eatery! With chilly weather right around the corner, I figure soup season is definitely on our minds. This easy creamy tortellini soup is quick, flavorful, and will leave you feeling nice and toasty.
Easy Creamy Tortellini Soup
1 tablespoon olive oil
1 pound Italian sausage, casing removed
3 cloves garlic, minced
1 medium sweet onion, diced
2 teaspoons Italian seasoning
Kosher salt and freshly ground black pepper, to taste
2 tablespoons all-purpose flour
4 cups chicken stock
1 (8-ounce) can tomato sauce
1 package frozen or refrigerated three cheese tortellini
1 bag fresh spinach or kale
1/3 cup heavy cream
3 tablespoons basil
Heat olive oil in a large stockpot or Dutch oven over medium heat. Add Italian sausage and cook until browned, about 3-5 minutes, making sure to crumble the sausage as it cooks; drain excess fat. Stir in garlic, onion and Italian seasoning. Cook, stirring frequently, until onions have become translucent, about 2-3 minutes; season with salt and pepper, to taste. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in chicken stock and tomato sauce. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced and slightly thickened, about 10 minutes. Stir in spinach or kale until wilted, about 1-2 minutes. Stir in heavy cream and basil until heated through, about 1 minute; season with salt and pepper, to taste. Stir in tortellini; cover and cook until tender about 5 minutes. That's it! Enjoy!
For other simple recipes, please check out this playlist...
youtube.com/watch?v=DIqgMW9sXDg&list=PLHirF2TaDextjd_CTOxpI-xSi5BQEO7XU
Thank you so much for watching! If you're new to my channel, please subscribe and follow along for many simple recipes. Also, please give the video a thumbs up! I would certainly appreciate it. Have a wonderful day and stay warm!
Need to get in touch with me? Please contact me at easy.eater805@gmail.com
Thanks again!
Hello, welcome to EZ Eatery! With chilly weather right around the corner, I figure soup season is definitely on our minds. This easy creamy tortellini soup is quick, flavorful, and will leave you feeling nice and toasty.
Easy Creamy Tortellini Soup
1 tablespoon olive oil
1 pound Italian sausage, casing removed
3 cloves garlic, minced
1 medium sweet onion, diced
2 teaspoons Italian seasoning
Kosher salt and freshly ground black pepper, to taste
2 tablespoons all-purpose flour
4 cups chicken stock
1 (8-ounce) can tomato sauce
1 package frozen or refrigerated three cheese tortellini
1 bag fresh spinach or kale
1/3 cup heavy cream
3 tablespoons basil
Heat olive oil in a large stockpot or Dutch oven over medium heat. Add Italian sausage and cook until browned, about 3-5 minutes, making sure to crumble the sausage as it cooks; drain excess fat. Stir in garlic, onion and Italian seasoning. Cook, stirring frequently, until onions have become translucent, about 2-3 minutes; season with salt and pepper, to taste. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in chicken stock and tomato sauce. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced and slightly thickened, about 10 minutes. Stir in spinach or kale until wilted, about 1-2 minutes. Stir in heavy cream and basil until heated through, about 1 minute; season with salt and pepper, to taste. Stir in tortellini; cover and cook until tender about 5 minutes. That's it! Enjoy!
For other simple recipes, please check out this playlist...
youtube.com/watch?v=DIqgMW9sXDg&list=PLHirF2TaDextjd_CTOxpI-xSi5BQEO7XU
Thank you so much for watching! If you're new to my channel, please subscribe and follow along for many simple recipes. Also, please give the video a thumbs up! I would certainly appreciate it. Have a wonderful day and stay warm!
Need to get in touch with me? Please contact me at easy.eater805@gmail.com
Thanks again!
