Uploaded May 2026 | Updated September 2026, 2 weeks ago
Today it's an awesome Doner Kebab Recipe. Oven Doner Kebab is a Sheet Pan Doner Kebab and is so simple and delicious. During our time in Europe, Doners were one of our favorite street foods. Just about any meat can be used to make this dish, today we are using a combination of Lamb and Beef and some simple seasonings for this recipe.
Flat Bread or bread of choice
1lb ground lamb
1lb ground beef
Half red onion
4 garlic cloves
.25 cup yogurt
2 tsp paprika
4 sweet baby peppers (bell peppers)
2 tbs parsley
2 tbs Cavender's Greek Seasoning or seasoning of choice
Combine lamb, beef, onion, yogurt, garlic, paprika and Cavender's, mix well (process for finer texture)
Cool meat in refrigerator for 20-30 mins
Separate meat into 4 quarters and spread each between 2 sheets of parchment paper and fold or roll
Bake in oven preheated to 450°F for 20 minutes.
Drain juices and unroll meat on a baking tray
Brush with butter/oil
Broil for about 5-7 mins or until browned and slightly crispy
Tear into pieces for sandwiches
Sauce
.5 cup yogurt
.5 cup mayonnaise
1 tsp dried parsley
.5 tsp black pepper
Salt to taste
1 clove garlic, grated
Sumac Onion Salad
Half red onion sliced
1tbs chopped parsley
1.5 tsp Sumac (lemon zest substitute)
1tbs lemon juice
1 tbs Olive oil
salt to taste
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Today it's an awesome Doner Kebab Recipe. Oven Doner Kebab is a Sheet Pan Doner Kebab and is so simple and delicious. During our time in Europe, Doners were one of our favorite street foods. Just about any meat can be used to make this dish, today we are using a combination of Lamb and Beef and some simple seasonings for this recipe.
Flat Bread or bread of choice
1lb ground lamb
1lb ground beef
Half red onion
4 garlic cloves
.25 cup yogurt
2 tsp paprika
4 sweet baby peppers (bell peppers)
2 tbs parsley
2 tbs Cavender's Greek Seasoning or seasoning of choice
Combine lamb, beef, onion, yogurt, garlic, paprika and Cavender's, mix well (process for finer texture)
Cool meat in refrigerator for 20-30 mins
Separate meat into 4 quarters and spread each between 2 sheets of parchment paper and fold or roll
Bake in oven preheated to 450°F for 20 minutes.
Drain juices and unroll meat on a baking tray
Brush with butter/oil
Broil for about 5-7 mins or until browned and slightly crispy
Tear into pieces for sandwiches
Sauce
.5 cup yogurt
.5 cup mayonnaise
1 tsp dried parsley
.5 tsp black pepper
Salt to taste
1 clove garlic, grated
Sumac Onion Salad
Half red onion sliced
1tbs chopped parsley
1.5 tsp Sumac (lemon zest substitute)
1tbs lemon juice
1 tbs Olive oil
salt to taste
#donerkebabrecipe
#donerkebab
#homemadedonerkebab
#donerkebabhomemade
#howtomakedonerkebabathome
#sheetpandonerkebab
#lambandbeefdonerrecipe
#donerkebabrecipeathome
#donerkebaboven
#ovendonerkebab
#ovendonerkebabrecipe
#ovenbakedkebab
#ovenkebabs
#donerkebabsauce
#homemadedonerkebabsauce
#homemadedonerkebabinoven
#homemadedonerkebabrecipe
#easydonerkebabrecipe
#viraldonerkebabrecipe
#viraldonerrecipe
#viraldonerkebab
