Uploaded November 2025 | Updated September 2026, 1 week ago
It’s the final two days aboard the Disney Fantasy! Join Gary C and I as we continue our Norwegian cruise with Disney Cruise Line, visiting Stavanger, Norway and spending our last day at sea. From a rainy stroll through town to chill time, room service, animation themed dining and magical goodbyes, this vlog brings our Norwegian cruise adventure to a close.
✨🔑 JOIN THE MOOOORNING CLUB: patreon.com/adamhattan
Unlock the magic within, with exclusive access to bonus content, a members Instagram, entries to competitions, welcome gifts and more (subject to membership tier). ✨
I’m Adam Hattan, a family-friendly theme park and vacation vlogger from the UK. I often vlog the magic of Disney Parks, Disney Cruise Line, Universal, and UK destinations. My vlogs combine entertainment and escapism with fun facts and pro tips for your magical holiday.
ADAM:
Website: adamhattan.com
Patreon: patreon.com/adamhattan
Instagram: instagram.com/adamhattan
Facebook: facebook.com/adamhattan
PO Box: The Hattan Company Ltd., 2 Brookhill Way, Banbury, OX16 3ED, United Kingdom
GARY C:
YouTube: youtube.com/garyc
Instagram: instagram.com/oohgaryc
Blue Sky: https://bsky.app/profile/oohgaryc.bsky.social
Threads: threads.net/@oohgaryc
This Disney Cruise Line vlog begins in Stavanger, Norway. A picturesque port filled with white wooden houses, cobbled streets and cosy cafés. After breakfast, we explore the town in the rain, visiting local shops and landmarks such as the Valberg Tower, before stopping at a bakery for affordable pastries. We also share tips for independent exploration in Norway, from using Google Lens for sightseeing information to alternatives to Disney’s organised tours.
Back onboard, I relax in our stateroom whilst Gary heads to the Animation Drawing Class to sketch Cheshire Cat and meets Goofy & Max. We talk about character meet queues onboard and share advice on how to plan your time if you want to meet popular characters like Stitch, Woody, Jessie, and/or Chip ’n’ Dale. We also order room service with Disney Cruise Line classics like chicken tenders, fries and a cheese plate, before heading to Meridian for a glass of Cloudem Blue and a pre-dinner toast. Dinner is in Enchanted Garden, featuring sautéed shrimp on jambalaya rice, green lentil soup, and the popular turkey dinner with cranberry sauce.
Day seven begins with a rocky sea day and breakfast at Royal Court, where we enjoy Southern Hash, smoked salmon bagels and Mickey Waffles. We take a walk on Deck 4 to enjoy the sea views before joining in the Disney movie and music quizzes in O’Gills Pub and The Tube. With live piano performances, Disney trivia and friendly competition, it’s a perfect way to spend our final day onboard.
In the evening, Gary sees the Broadway-style show “Believe,” while I pack and enjoy the sunset from our verandah. Our final dinner is in Royal Court, featuring lobster, oxtail soup, Parmesan-crusted chicken and Chocolate Lava Cake.
Back in our stateroom, our stateroom host Kryzza leaves an incredible towel animal, we discuss how to leave feedback using the survey QR code, and we close out the trip with Gary and I sharing our full cruise review, highlights, feedback and reflections. From our favourite ports to our thoughts on the ship’s dry dock and maintenance, we summarise the whole experience. We also chat about what’s next for the channel, including my upcoming trip to Florida.
It’s been a fun time with Gary aboard the Disney Fantasy. Thank you for joining us every step of the way! Subscribe and turn on 🔔 notifications so you don’t miss the next Disney Cruise Line vlog series coming soon. For more updates between videos, follow me on Instagram: @adamhattan
NOTES:
I film on a DJI Osmo Pocket 3 camera. No content in this video represents the views, opinions, or operational practices of The Walt Disney Company or their affiliates. This content is not endorsed by, approved by, or representative of The Walt Disney Company or their affiliates. All content represents only that of Adam Hattan.
It’s the final two days aboard the Disney Fantasy! Join Gary C and I as we continue our Norwegian cruise with Disney Cruise Line, visiting Stavanger, Norway and spending our last day at sea. From a rainy stroll through town to chill time, room service, animation themed dining and magical goodbyes, this vlog brings our Norwegian cruise adventure to a close.
✨🔑 JOIN THE MOOOORNING CLUB: patreon.com/adamhattan
Unlock the magic within, with exclusive access to bonus content, a members Instagram, entries to competitions, welcome gifts and more (subject to membership tier). ✨
I’m Adam Hattan, a family-friendly theme park and vacation vlogger from the UK. I often vlog the magic of Disney Parks, Disney Cruise Line, Universal, and UK destinations. My vlogs combine entertainment and escapism with fun facts and pro tips for your magical holiday.
ADAM:
Website: adamhattan.com
Patreon: patreon.com/adamhattan
Instagram: instagram.com/adamhattan
Facebook: facebook.com/adamhattan
PO Box: The Hattan Company Ltd., 2 Brookhill Way, Banbury, OX16 3ED, United Kingdom
GARY C:
YouTube: youtube.com/garyc
Instagram: instagram.com/oohgaryc
Blue Sky: https://bsky.app/profile/oohgaryc.bsky.social
Threads: threads.net/@oohgaryc
This Disney Cruise Line vlog begins in Stavanger, Norway. A picturesque port filled with white wooden houses, cobbled streets and cosy cafés. After breakfast, we explore the town in the rain, visiting local shops and landmarks such as the Valberg Tower, before stopping at a bakery for affordable pastries. We also share tips for independent exploration in Norway, from using Google Lens for sightseeing information to alternatives to Disney’s organised tours.
Back onboard, I relax in our stateroom whilst Gary heads to the Animation Drawing Class to sketch Cheshire Cat and meets Goofy & Max. We talk about character meet queues onboard and share advice on how to plan your time if you want to meet popular characters like Stitch, Woody, Jessie, and/or Chip ’n’ Dale. We also order room service with Disney Cruise Line classics like chicken tenders, fries and a cheese plate, before heading to Meridian for a glass of Cloudem Blue and a pre-dinner toast. Dinner is in Enchanted Garden, featuring sautéed shrimp on jambalaya rice, green lentil soup, and the popular turkey dinner with cranberry sauce.
Day seven begins with a rocky sea day and breakfast at Royal Court, where we enjoy Southern Hash, smoked salmon bagels and Mickey Waffles. We take a walk on Deck 4 to enjoy the sea views before joining in the Disney movie and music quizzes in O’Gills Pub and The Tube. With live piano performances, Disney trivia and friendly competition, it’s a perfect way to spend our final day onboard.
In the evening, Gary sees the Broadway-style show “Believe,” while I pack and enjoy the sunset from our verandah. Our final dinner is in Royal Court, featuring lobster, oxtail soup, Parmesan-crusted chicken and Chocolate Lava Cake.
Back in our stateroom, our stateroom host Kryzza leaves an incredible towel animal, we discuss how to leave feedback using the survey QR code, and we close out the trip with Gary and I sharing our full cruise review, highlights, feedback and reflections. From our favourite ports to our thoughts on the ship’s dry dock and maintenance, we summarise the whole experience. We also chat about what’s next for the channel, including my upcoming trip to Florida.
It’s been a fun time with Gary aboard the Disney Fantasy. Thank you for joining us every step of the way! Subscribe and turn on 🔔 notifications so you don’t miss the next Disney Cruise Line vlog series coming soon. For more updates between videos, follow me on Instagram: @adamhattan
NOTES:
I film on a DJI Osmo Pocket 3 camera. No content in this video represents the views, opinions, or operational practices of The Walt Disney Company or their affiliates. This content is not endorsed by, approved by, or representative of The Walt Disney Company or their affiliates. All content represents only that of Adam Hattan.
