Uploaded May 2019 | Updated September 2026, 1 day ago
Today on Pickles BBQ we'll be cooking up something special, Tacos de lengua. Yes indeed beef tongue which is fantastic on tacos. We're cooking it in the instant pot.
You won't want to miss this one!
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YouTube: youtube.com/c/picklesbbqandcooking
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Recipe:
3 lb beef tongue
1 onion quartered
2 T salt
2 T peppercorns
4 cups beef broth and water to cover
1/2 head or more garlic, peeled and rough chopped
2 or more chipotle peppers in adobo
1 can of El Pato spicy tomato sauce
3-4 dried avocado leaves
Trim the tongue and cut a slice through the skin on top.
Add all ingredients, close the top and set to manual for 50 mins, natural release.
Remove the tongue from the pot, it's still hot, take care. Remove the skin and slice.
Serve with your favorite toppings!
Today on Pickles BBQ we'll be cooking up something special, Tacos de lengua. Yes indeed beef tongue which is fantastic on tacos. We're cooking it in the instant pot.
You won't want to miss this one!
Like, subscribe, comment, smash all the buttons
Follow me on social media
My social media:
YouTube: youtube.com/c/picklesbbqandcooking
Instagram: intragram.com/picklecooking
Recipe:
3 lb beef tongue
1 onion quartered
2 T salt
2 T peppercorns
4 cups beef broth and water to cover
1/2 head or more garlic, peeled and rough chopped
2 or more chipotle peppers in adobo
1 can of El Pato spicy tomato sauce
3-4 dried avocado leaves
Trim the tongue and cut a slice through the skin on top.
Add all ingredients, close the top and set to manual for 50 mins, natural release.
Remove the tongue from the pot, it's still hot, take care. Remove the skin and slice.
Serve with your favorite toppings!
