Uploaded April 2025 | Updated September 2026, 26 minutes ago
Looking for a delicious and easy-to-make Easter bread recipe? This Cruffin Bread, filled with cinnamon, raisins, and walnuts, is the perfect sweet and flavorful treat!
In this video, I’ll show you how to make this soft and fluffy cruffin bread, ideal for Easter celebrations or any special occasion.
Yeast Mixture:
2 tablespoons of flour
1 tablespoon of sugar
2 teaspoons of dry yeast
120g warm milk
Dough:
1 whole egg
2 egg yolks
100g sugar
1/2 teaspoon of salt
1 teaspoon of vanilla extract
1 tablespoon of orange liqueur (optional)
Zest of 1 orange and lemon
330g flour
1/4 teaspoon of turmeric (optional, for color)
100g softened butter
Filling:
2 tablespoons of cinnamon
2 tablespoons of brown sugar
100g raisins (soaked in hot water for 20 minutes, then rinsed and dried)
100g walnuts (optional, or any other nuts you prefer)
For the Finish:
Powdered sugar (for dusting)
Smart oven: amzn.to/40tu5NN
Paper Molds: amzn.to/3Rnpho6
Danish Dough Whisk: amzn.to/4g8wsKE
Flour Duster: amzn.to/3BWeHAh
Small Wooden Rolling Pin: amzn.to/3C5wMMb
Kitchen scale: amzn.to/3CAl6kO
0:00 - Intro
0:30 - Making the yeast mixture
0:51 - Making the dough
02:08 - Proofing the dough
02:27 - Preparing the fillings
03:00 - Using molds
03:14 - Dividing and shaping the dough
04:10 - Shaping the cruffin
04:46 - Resting the cruffin
05:02 - Baking
#CraffinBread #EasterBread #CinnamonRaisinBread #WalnutBread #BriocheBread #SweetSwirlBread #EasterBaking #HomemadeBread #CinnamonBread #BreadRecipe #EasyBreadRecipe #BriocheRecipe #BakingAtHome #BakingTutorial #holidaybaking
Looking for a delicious and easy-to-make Easter bread recipe? This Cruffin Bread, filled with cinnamon, raisins, and walnuts, is the perfect sweet and flavorful treat!
In this video, I’ll show you how to make this soft and fluffy cruffin bread, ideal for Easter celebrations or any special occasion.
Yeast Mixture:
2 tablespoons of flour
1 tablespoon of sugar
2 teaspoons of dry yeast
120g warm milk
Dough:
1 whole egg
2 egg yolks
100g sugar
1/2 teaspoon of salt
1 teaspoon of vanilla extract
1 tablespoon of orange liqueur (optional)
Zest of 1 orange and lemon
330g flour
1/4 teaspoon of turmeric (optional, for color)
100g softened butter
Filling:
2 tablespoons of cinnamon
2 tablespoons of brown sugar
100g raisins (soaked in hot water for 20 minutes, then rinsed and dried)
100g walnuts (optional, or any other nuts you prefer)
For the Finish:
Powdered sugar (for dusting)
Smart oven: amzn.to/40tu5NN
Paper Molds: amzn.to/3Rnpho6
Danish Dough Whisk: amzn.to/4g8wsKE
Flour Duster: amzn.to/3BWeHAh
Small Wooden Rolling Pin: amzn.to/3C5wMMb
Kitchen scale: amzn.to/3CAl6kO
0:00 - Intro
0:30 - Making the yeast mixture
0:51 - Making the dough
02:08 - Proofing the dough
02:27 - Preparing the fillings
03:00 - Using molds
03:14 - Dividing and shaping the dough
04:10 - Shaping the cruffin
04:46 - Resting the cruffin
05:02 - Baking
#CraffinBread #EasterBread #CinnamonRaisinBread #WalnutBread #BriocheBread #SweetSwirlBread #EasterBaking #HomemadeBread #CinnamonBread #BreadRecipe #EasyBreadRecipe #BriocheRecipe #BakingAtHome #BakingTutorial #holidaybaking
