@KatieCooksandCrafts
  @KatieCooksandCrafts
Katie Cooks and Crafts | Dairy Free Corn Chowder Recipe @KatieCooksandCrafts | Uploaded July 2022 | Updated October 2024, 2 hours ago.
Corn Chowder
Soak 1 cup raw cashews in enough water to cover. Leave it for a couple hours if possible.
Blend soaked cashews, soaking water and 1 bag of frozen corn in a blender.

Chop up 1 onion, 2 potatoes, 2 ribs of celery and put in a pot with the second bag of corn. Add some water or stock to just cover the veggies and simmer 8-10 minutes until tender.

Season to taste (salt, pepper, garlic, paprika, cayenne, you can even put some turmeric or anything you like) This soup has a bold corn flavor and can taste quite sweet to don't be afraid to season it up. Taste as you go!

Once the veggies are tender, add the cashew corn puree. Bring it back to a simmer to allow it to thicken . Adjust with more water or stock if needed and fine tune the seasoning.

serve with chives, green onions, diced jalapenos, tortilla chips, etc.




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Dairy Free Corn Chowder Recipe @KatieCooksandCrafts

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