Cutting Waste in Cold Chain Logistics with AI @TomRafterytv
Cutting Waste in Cold Chain Logistics with AI  @TomRafterytv
Uploaded February 2025 | Updated September 2026, 2 weeks ago
Shipping perishable goods—whether it’s food, pharmaceuticals, or speciality products—is a massive logistics challenge. If a shipment is delayed, it’s not just an inconvenience. It can mean spoiled products, financial losses, and unnecessary waste. So how can technology help?

In this episode of the Sustainable Supply Chain Podcast, I sit down with Juan Meisel, CEO of Grip, to discuss how AI and advanced logistics are transforming perishable fulfilment. Juan shares how his experience scaling ButcherBox revealed the inefficiencies in traditional cold chain logistics and how Grip is solving these challenges through real-time predictive analytics, dynamic packaging solutions, and smart carrier selection.

Key takeaways from this episode:
✅ How AI improves shipping efficiency and sustainability in the cold chain
✅ The impact of climate events on logistics and how technology mitigates risks
✅ Why standardised packaging isn’t always the best solution for sustainability
✅ The financial and environmental costs of shipping waste—and how to reduce them
✅ The role of regional vs national carriers in optimising last-mile delivery

If your business relies on shipping perishable goods, this episode is packed with practical insights on reducing waste, cutting costs, and improving delivery reliability—all while making your supply chain more sustainable.

📌 Watch now and let us know your thoughts in the comments!

🔗 Connect with Juan Meisel on LinkedIn: linkedin.com/in/juan-camilo-meisel
🔗 Learn more about Grip: gripshipping.com

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#SupplyChain #Logistics #Sustainability #AI #ColdChain #PerishableShipping #Ecommerce #Fulfilment #ClimateResilience #SmartLogistics #Technology #SustainableBusiness #GreenSupplyChain #ShippingSolutions #AIinLogistics
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Cutting Waste in Cold Chain Logistics with AI

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