Uploaded April 2024 | Updated September 2026, 3 weeks ago

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Part of homemaking is creating fun times to look back on so it can be good to take opportunities to be in a different setting for making memories. We went to Bellingham to enjoy Whatcom falls and do a bit of shopping which resulted in a nice grocery haul. As much as it was nice to be away, there's no place like home so I made an Italian roasted beef as a comfort meal

Arrosto di Manzo

1 3 pound roast beef
2 TBSP olive oil
1 onion chopped
3 cloves garlic chopped
1 roasted red pepper sliced
1 14 oz can diced tomatoes
1 cup red wine
1 TBSP cornstarch mixed with 1/2 cup water
salt, pepper and thyme to taste

Heat olive oil in a pan over medium heat. Sear roast on all sides. Set aside.
In the same oil, add in onion and cook for a couple of minutes. Then add in peppers, garlic and tomatoes. Cook for 1 minute more.
Transfer mixture to a roasting pan and add red wine, cornstarch water mixture, salt, pepper and thyme. Place roast on top.
Bake in the oven at a low temperature 275 degrees for about 45 minutes or so per pound...for 3 pounds I cooked it under 3 hours

#simpleliving #italiancuisine #homemaking #roastbeef #homelifestyle #easycookingandvlogging #bellinghamwa #groceryhauls
#homemakingvlogs



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