Uploaded February 2025 | Updated September 2026, 2 weeks ago

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🤠 COWBOY BUTTER BURGERS • Take the classic butter burger from Wisconsin, but use Cowboy butter. Yet another reason to load up the new Slate Griddle, which has been a staple for our ambassador Brad Prose of ChilesAndSmoke in the backyard this year.

Cowboy butter is an animal on its own, a delicious compound butter fortified with fresh herbs, garlic, chiles, and lemon juice. Adding it to any type of food creates a bright and spicy burst of flavor, something that seemed to work extremely well on a burger.


• RECIPE •
½ cup (1 stick ) unsalted butter, softened
1 tablespoon Dijon Mustard
1 tablespoon fresh chives, chopped
2 tablespoons fresh parsley, chopped
1 teaspoon fresh thyme, chopped
1 teaspoon garlic powder
1 tablespoon lemon juice
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1 teaspoon crushed red pepper flakes
Salt & pepper

Shop Weber Slate Griddles: weber.com/US/en/griddle

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