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PBS Food | Cooking a Whole Hog in Backyard Pit 🐖 | BBQ with Franklin | Full Episode @PBSFood | Uploaded 1 year ago | Updated 16 hours ago
Learn the steps that go into a whole hog cook from beginning to end. Aaron walks us through the process of building a cinder block pit, learns about pig breeds and throws a party in his backyard. [Originally aired 2015]

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BBQ with Franklin
Pitmaster Aaron Franklin takes a boisterous road trip of BBQ culture -- the people, the places, and of course the food. Ten half-hour episodes celebrate the traditions and storied histories passed down through the generations, as well as those breathing new life into this distinctly American culture.
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Cooking a Whole Hog in Backyard Pit 🐖 | BBQ with Franklin | Full Episode @PBSFood

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