Uploaded September 2026 | Updated September 2026, 4 hours ago
What if the biggest food companies could be both profitable and better for public health?
Admiral Brian Christine argues that success and serving people don’t have to be at odds. As consumer demand and federal health priorities shift, a growing number of major food companies have pledged to reformulate products, including commitments to remove certain synthetic food dyes.
The conversation is bigger than any one company or ingredient. It’s about what happens when consumer demand, industry, and public health start moving in the same direction.
What if the biggest food companies could be both profitable and better for public health?
Admiral Brian Christine argues that success and serving people don’t have to be at odds. As consumer demand and federal health priorities shift, a growing number of major food companies have pledged to reformulate products, including commitments to remove certain synthetic food dyes.
The conversation is bigger than any one company or ingredient. It’s about what happens when consumer demand, industry, and public health start moving in the same direction.
