Uploaded June 2024 | Updated September 2026, 1 week ago

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I was inspired by my last trip to New Orleans so I made char-grilled oysters basted in seasoned garlic butter and topped with bacon, Parmesan cheese, parsley and scallions

If you don't want to shuck the Oysters yourself check to see if Wholefoods will do it for you if you purchase from them

Please remember that this is at your own risk. Use heat resistant gloves and long handled, proper grilling equipment for safety purposes