Uploaded June 2026 | Updated September 2026, 2 hours ago
I've managed to pull off two seemingly impossible feats: making a coffee that's both hot and cold at the same time, and giving James Hoffmann a coffee experience he'd never had before.
It sounds like a gimmick, but this strange drink really does deliver hot and cold sensations in the same sip. So where did it come from? How does it work? And perhaps most importantly, can it impress one of the most discerning palates in coffee?
I've managed to pull off two seemingly impossible feats: making a coffee that's both hot and cold at the same time, and giving James Hoffmann a coffee experience he'd never had before.
It sounds like a gimmick, but this strange drink really does deliver hot and cold sensations in the same sip. So where did it come from? How does it work? And perhaps most importantly, can it impress one of the most discerning palates in coffee?
