Uploaded March 2017 | Updated September 2026, 3 weeks ago

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Support this channel when you purchase Egyptian Licorice Tea at Amazon: amzn.to/2mXFy3k

This time on Camp Cooking we make a family favorite dessert. It is a Licorice Poached Pear. It is light and refreshing and doesn't hit you like an overpoweringly sweet desert. The recipe is extremely simple:

Pears (variety doesn't matter)
1 to 2 Egyptian Licorice Tea bags per Pear (to taste)
Simmer for 7 to 10 minutes or until desired softness is reached.
Finish with a dab of honey and pour some poaching liquid over top.

If you try this recipe please let me know what you think in the comments section. I hope you all enjoy!


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