Marys Test Kitchen | BOWL O' BROWN RECIPE // Game of Thrones Made Vegan | Mary's Test Kitchen @marystestkitchen | Uploaded May 2019 | Updated October 2024, 1 hour ago.
Yes, my friends, while it may be the ugliest recipe ever on this channel, it'll be perfect for slurping down during the final episode of Game of Thrones. As our joy turns to ashes, at least we'll have a Bowl O Brown; Warmer of souls, Breaker of hunger.
All jokes aside, this soup is actually really delicious, easy to make and nutritious. Instead of mystery meat and thin broth (as the Flea Bottom specialty is said to be), this vegan Bowl o' Brown is hearty, satisfying and made with wholesome lentils. Save time by using vegetable bouillon paste instead of spending hours making stock from scratch and just use veggie odds and ends to round things out.
✨ Become a channel member for early access + exclusive community posts!✨ goo.gl/vxUTge
---VEGAN BOWL O' BROWN RECIPE---
Ingredients:
cooking oil
1/2 small onion
1 small carrot
1 small stick celery
4 large crimini mushrooms
2 cloves garlic, minced
1 x 540ml (18oz) can lentils (or 1 cup dry lentils, rinsed and drained)
1 tablespoon vegetable bouillon paste, powder or granules (or use 1 1/2 cubes)
3 cups water (or more as desired)
2 - 3 teaspoons lemon juice or red wine vinegar
salt and pepper to taste
NOTE - if you're using uncooked lentils to start, add 1 1/2 cups of extra water and simmer the soup longer than the 10 minutes called for. Cook until the lentils are soft.
Printable recipe link coming soon.
---LINKS---
Sansa's Vegan Lemon Cakes: youtube.com/watch?v=cLTOQvRlA_w&list=PL6QDlGTnYxpEoQeqkbIlnTs3PLuPOHHos&index=29&t=0s
Vegan...But Is it Good?: coming soon
Caturday: youtube.com/watch?v=J54YUOFap44&list=PL6QDlGTnYxpF475G63AymxrpKLpXrmRhg&index=2&t=0s
-----SHOP MY FAVES*-----
AUDIBLE 30 DAY TRIAL + 2 FREE BOOKS:
goo.gl/wwgwEQ
My recommendation: Little Fires Everywhere by Celeste Ng
VITAL WHEAT GLUTEN:
amzn.to/2LMfogB
MORE FAVES:
amzn.to/2L7ePgb
-----KEEP IN TOUCH-----
Pinterest: pinterest.ca/marystestktchn
Instagram: instagram.com/marystestkitchen
Twitter: twitter.com/marystestktchn
Facebook: facebook.com/marystestkitchen
Website: marystestkitchen.com
*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, we are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.
Yes, my friends, while it may be the ugliest recipe ever on this channel, it'll be perfect for slurping down during the final episode of Game of Thrones. As our joy turns to ashes, at least we'll have a Bowl O Brown; Warmer of souls, Breaker of hunger.
All jokes aside, this soup is actually really delicious, easy to make and nutritious. Instead of mystery meat and thin broth (as the Flea Bottom specialty is said to be), this vegan Bowl o' Brown is hearty, satisfying and made with wholesome lentils. Save time by using vegetable bouillon paste instead of spending hours making stock from scratch and just use veggie odds and ends to round things out.
✨ Become a channel member for early access + exclusive community posts!✨ goo.gl/vxUTge
---VEGAN BOWL O' BROWN RECIPE---
Ingredients:
cooking oil
1/2 small onion
1 small carrot
1 small stick celery
4 large crimini mushrooms
2 cloves garlic, minced
1 x 540ml (18oz) can lentils (or 1 cup dry lentils, rinsed and drained)
1 tablespoon vegetable bouillon paste, powder or granules (or use 1 1/2 cubes)
3 cups water (or more as desired)
2 - 3 teaspoons lemon juice or red wine vinegar
salt and pepper to taste
NOTE - if you're using uncooked lentils to start, add 1 1/2 cups of extra water and simmer the soup longer than the 10 minutes called for. Cook until the lentils are soft.
Printable recipe link coming soon.
---LINKS---
Sansa's Vegan Lemon Cakes: youtube.com/watch?v=cLTOQvRlA_w&list=PL6QDlGTnYxpEoQeqkbIlnTs3PLuPOHHos&index=29&t=0s
Vegan...But Is it Good?: coming soon
Caturday: youtube.com/watch?v=J54YUOFap44&list=PL6QDlGTnYxpF475G63AymxrpKLpXrmRhg&index=2&t=0s
-----SHOP MY FAVES*-----
AUDIBLE 30 DAY TRIAL + 2 FREE BOOKS:
goo.gl/wwgwEQ
My recommendation: Little Fires Everywhere by Celeste Ng
VITAL WHEAT GLUTEN:
amzn.to/2LMfogB
MORE FAVES:
amzn.to/2L7ePgb
-----KEEP IN TOUCH-----
Pinterest: pinterest.ca/marystestktchn
Instagram: instagram.com/marystestkitchen
Twitter: twitter.com/marystestktchn
Facebook: facebook.com/marystestkitchen
Website: marystestkitchen.com
*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, we are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.
