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Marys Test Kitchen | WHAT I ATE VEGAN IN A DAY #94 | Mary's Test Kitchen @marystestkitchen | Uploaded March 2018 | Updated October 2024, 8 hours ago.
Vegan eating doesn't have to be difficult, complicated, or expensive. These What I Ate Wednesday videos are all about showing you how easy and delicious everyday plant-based meals and snacks can be.

In this episode, I try out the Cosori 6 Quart Premium 8 in 1 Programmable Multi-Cooker and share my first impressions. Plus, I try Orange Tofu from Caitlin Shoemaker.

Note: The Cosori Multicooker was provided Etekcity. All opinions are my own.

--LINKS MENTIONED--

hot for food cookbook review: goo.gl/tGrzba

air fryer video: goo.gl/vmwpwj

Caitlin Shoemaker's Orange Tofu Bowl recipe:
frommybowl.com/crispy-orange-tofu-buddha-bowls

--SHOP--

Chinese Black Vinegar: amzn.to/2IaCE55

More stuff I love: amazon.com/shop/marystestkitchen

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*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
WHAT I ATE VEGAN IN A DAY #94 | Marys Test KitchenVEGAN CHICKEN POT PIE | Marys Test KitchenTHE MOST EPIC VEGAN FOOD PON SPECIAL!!! // WHAT I ATE IN A DAY 100 | Marys Test KitchenWHAT I ATE IN A DAY VEGAN #106 // EASY SIMPLE MEALS! | Marys Test KitchenHow to Make BANH MI (Vietnamese Baguettes) | AIRY inside CRISPY outside!VEGAN KOREAN FRIED CHICKEN (only not deep-fried b/c oil fumes are destroying my kitchen) | MTKAnd what should we do with it? #willittofuEASY VEGAN NAAN RECIPE + WHAT I ATE #84 | Marys Test KitchenHOW TO MAKE VEGAN CROISSANTS // CLASSIC, CHEESE & CHOCOLATE | Recipes by Marys Test KitchenEASY VEGAN MEALS FOR ONE // WHAT I ATE IN A DAY #98, TOSHIBA MICROWAVE/CONVECTION REVIEW & UPDATESEASY VEGAN CHICKEN CUTLETS | What I Ate Vegan In A Day | Marys Test Kitchen100% WORTH IT even tho its $$$ to make this 1-ingredient, soy-free tofu. try it at least once

WHAT I ATE VEGAN IN A DAY #94 | Mary's Test Kitchen @marystestkitchen

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