Uploaded March 2024 | Updated September 2026, 2 weeks ago
A recent study shows that drinking boiled tapwater reduces the intake of microplastics and nanoplastics by at least 80%. Watch the full MedCram video discussing the study here: buff.ly/3TjC3FY
A recent study shows that drinking boiled tapwater reduces the intake of microplastics and nanoplastics by at least 80%. Watch the full MedCram video discussing the study here: buff.ly/3TjC3FY




