Uploaded January 2026 | Updated September 2026, 1 day ago

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You've seen crispy potatoes a million times. This is the opposite. This is a French potato recipe that thinks it’s a Crème Brûlée.

Forget everything you know about baked potatoes. In this video, I’m showing you how to make Cinderella Potatoes, also known in French as Pommes Cendrillon the ultimate French potato recipe and a hidden kitchen secret.
We’re transforming a humble potato into a luxury gourmet side dish by combining a silky riced potato purée with a rich Gruyère cheese custard. Think of it as the next level twice-baked potato that meets a silky French gratin.

👉 Get this written recipe here: recipe30.com/cinderella-potatoes.html

👉 The Kenji-7 Japanese Knife I used in This Video: https://taski.store/products/kenji-7

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