Uploaded December 2021 | Updated September 2026, 3 weeks ago

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This is the best spinach and artichoke dip ever - it is a huge hit every time I make it. You can serve it with crackers, bread, vegetables... The sky's the limit!
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chefabbiegellman.com/healthy-spinach-artichoke-dip

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🍽 Ingredients (8-10 servings)
2 teaspoons extra-virgin olive oil
1 shallot, minced
1 cup basil, chopped
1 cup frozen chopped spinach, thawed
1 can white beans, drained and rinsed
4 ounces cream cheese
1 clove garlic
½ cup vegetable stock
1 can (14 ounces) artichoke hearts, drained, rinsed, and chopped
½ cup grated parmesan, divided
½ cup shredded mozzarella cheese or Italian Blend cheese, divided
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon red chile flakes
Optional: spritz of lemon juice
Serve with: crudité, pita bread, multigrain chips, or crackers


Check out more delicious VEGETARIAN DIP RECIPES:

👉 Avocado Green Goddess Dressing & Dip
youtu.be/wn69RfNnR-I

👉 Creamy Edamame Hummus | Vegan Appetizer Recipes
youtu.be/6udEHQTSSGg

👉 Bean Dip and Crudite
youtu.be/Qx1XN_FTIek

👉 Super Easy Tahini Yoghurt Sauce That Goes With Everything
youtu.be/DkwfuoSNd10

👉 Green Tahini Sauce / Dip (Vegan & Light)
youtu.be/Xb3zTqg2qLw

👉 A Fancy (but Super Easy) Fresh Dill Dip
youtu.be/IHHMtpvOpkM

Thanks for watching!

Abbie

#chefabbiegellman #healthydips #artichokedip