Uploaded July 2025 | Updated September 2026, 4 days ago
Craving takeaway but want to save cash? This Bang Bang Chicken recipe is crispy, creamy, spicy, and sweet—and it’s ready in minutes! Made with simple ingredients like chicken breast, sweet chilli, sriracha, and mayo. Tossed to perfection and served over rice, it’s cheaper, better, and faster than ordering out.
If you’re looking for budget-friendly meals that don’t compromise on flavour, hit subscribe and join the Nicko’s Kitchen fam for more fast, easy, and banging recipes!
👉 Full recipe below 👇
Ingredients:
For the Chicken:
2 chicken breasts, cubed
Salt, pepper, garlic powder (to taste)
½ cup cornflour (or plain flour/starch)
Oil for frying
For the Sauce:
ÂĽ cup mayonnaise
2 tbsp sweet chili sauce
1 tbsp sriracha (or more for heat)
1 tsp honey or sugar
Optional Garnish:
Spring onion, sesame seeds, shredded lettuce or rice (to serve)
Method:
Season chicken with salt, pepper, and garlic powder.
Toss chicken in cornflour until fully coated.
Heat oil and fry chicken until golden and crispy. Drain on paper towel.
Mix mayo, sweet chili sauce, sriracha, and honey in a bowl.
Toss hot chicken in the sauce until fully coated.
Serve over rice or lettuce cups. Garnish with spring onion and sesame seeds.
#BangBangChicken #nickoskitchen #budgetmeals #easydinner #chickenrecipes #fakeaway #dinnerideas #foodie #shortsrecipe #crispychicken #quickmeals #onepotmeals #Under30Minutes #asianinspired
Craving takeaway but want to save cash? This Bang Bang Chicken recipe is crispy, creamy, spicy, and sweet—and it’s ready in minutes! Made with simple ingredients like chicken breast, sweet chilli, sriracha, and mayo. Tossed to perfection and served over rice, it’s cheaper, better, and faster than ordering out.
If you’re looking for budget-friendly meals that don’t compromise on flavour, hit subscribe and join the Nicko’s Kitchen fam for more fast, easy, and banging recipes!
👉 Full recipe below 👇
Ingredients:
For the Chicken:
2 chicken breasts, cubed
Salt, pepper, garlic powder (to taste)
½ cup cornflour (or plain flour/starch)
Oil for frying
For the Sauce:
ÂĽ cup mayonnaise
2 tbsp sweet chili sauce
1 tbsp sriracha (or more for heat)
1 tsp honey or sugar
Optional Garnish:
Spring onion, sesame seeds, shredded lettuce or rice (to serve)
Method:
Season chicken with salt, pepper, and garlic powder.
Toss chicken in cornflour until fully coated.
Heat oil and fry chicken until golden and crispy. Drain on paper towel.
Mix mayo, sweet chili sauce, sriracha, and honey in a bowl.
Toss hot chicken in the sauce until fully coated.
Serve over rice or lettuce cups. Garnish with spring onion and sesame seeds.
#BangBangChicken #nickoskitchen #budgetmeals #easydinner #chickenrecipes #fakeaway #dinnerideas #foodie #shortsrecipe #crispychicken #quickmeals #onepotmeals #Under30Minutes #asianinspired
