Uploaded April 2025 | Updated September 2026, 4 days ago
Bacon-Wrapped Hot Dogs Recipe | Crispy, Smoky BBQ Dogs with Chef Tom
⸻
Wrap your taste buds around this bacon-wrapped twist on the classic Mexican street dog! Chef Tom fires up the Yoder Smokers YS640s Pellet Grill, using hickory wood pellets and a cast iron griddle, to build layers of flavor with caramelized onions, jalapeño cheddar sausages from Phil’s Farm, and a tangy, savory pickle-mayo sauce featuring Dad’s Spicy Pickles, Triple Crunch Mustard Seeds, and chili crunch. Finished with bold blue cheese crumbles, these dogs are the perfect mix of salty, sweet, funky, and creamy.
🔥 Products Used:
• Yoder Smokers YS640s Pellet Grill
• Yoder Smokers Cast Iron Griddle
• Texas Olive Ranch Roasted Garlic Oil
• Phil’s Farm Jalapeño Cheddar Sausage
• Dad’s Spicy Pickles
• Triple Crunch Mustard
• Chile Crunch
• Blue Cheese Crumbles
💬 Drop your questions and recipe requests below – and don’t forget to like and subscribe for more barbecue inspiration from All Things Barbecue, where barbecue legends are made.
#baconwrapped #streetdog #hotdogrecipe #bbqgrilling #yodersmokers #atbbq #griddlecooking #smokedsausage
► Find the full recipe here on ATBBQ: atbbq.com/blogs/recipes/bacon-wrapped-dogs
► Find the Yoder Smokers YS640s at ATBBQ: atbbq.com/products/yoder-smokers-ys640s-pellet-grill-with-acs
► SUBSCRIBE for NEW RECIPES Every Week: youtube.com/@allthingsbbq
► WATCH OUR FAVORITES NOW!: youtube.com/playlist?list=FLSeKtP7bqePrJqi99UX2NSQ
_________________________________________________
** FOLLOW US **
FACEBOOK: facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
TIKTOK: @allthingsbbq
00:00 Introduction
00:19 Prepare the Onions
00:43 Grill Setup
00:54 Caramelize the Onions
01:55 Sausage Setup
02:45 Sausage on the Grill
03:17 Make the Sauce for the Dogs
04:20 Steaming Buns
04:51 Scrape the Griddle While Hot
05:02 Build the Dogs
06:41 Get A Bite!
07:12 Like & Subscribe!
Bacon-Wrapped Hot Dogs Recipe | Crispy, Smoky BBQ Dogs with Chef Tom
⸻
Wrap your taste buds around this bacon-wrapped twist on the classic Mexican street dog! Chef Tom fires up the Yoder Smokers YS640s Pellet Grill, using hickory wood pellets and a cast iron griddle, to build layers of flavor with caramelized onions, jalapeño cheddar sausages from Phil’s Farm, and a tangy, savory pickle-mayo sauce featuring Dad’s Spicy Pickles, Triple Crunch Mustard Seeds, and chili crunch. Finished with bold blue cheese crumbles, these dogs are the perfect mix of salty, sweet, funky, and creamy.
🔥 Products Used:
• Yoder Smokers YS640s Pellet Grill
• Yoder Smokers Cast Iron Griddle
• Texas Olive Ranch Roasted Garlic Oil
• Phil’s Farm Jalapeño Cheddar Sausage
• Dad’s Spicy Pickles
• Triple Crunch Mustard
• Chile Crunch
• Blue Cheese Crumbles
💬 Drop your questions and recipe requests below – and don’t forget to like and subscribe for more barbecue inspiration from All Things Barbecue, where barbecue legends are made.
#baconwrapped #streetdog #hotdogrecipe #bbqgrilling #yodersmokers #atbbq #griddlecooking #smokedsausage
► Find the full recipe here on ATBBQ: atbbq.com/blogs/recipes/bacon-wrapped-dogs
► Find the Yoder Smokers YS640s at ATBBQ: atbbq.com/products/yoder-smokers-ys640s-pellet-grill-with-acs
► SUBSCRIBE for NEW RECIPES Every Week: youtube.com/@allthingsbbq
► WATCH OUR FAVORITES NOW!: youtube.com/playlist?list=FLSeKtP7bqePrJqi99UX2NSQ
_________________________________________________
** FOLLOW US **
FACEBOOK: facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
TIKTOK: @allthingsbbq
00:00 Introduction
00:19 Prepare the Onions
00:43 Grill Setup
00:54 Caramelize the Onions
01:55 Sausage Setup
02:45 Sausage on the Grill
03:17 Make the Sauce for the Dogs
04:20 Steaming Buns
04:51 Scrape the Griddle While Hot
05:02 Build the Dogs
06:41 Get A Bite!
07:12 Like & Subscribe!
