Alison Roman | Alison Makes a Dessert Better Than Pumpkin Pie | Home Movies with Alison Roman @alisoneroman | Uploaded November 2023 | Updated October 2024, 1 hour ago.
There are pecan pie lovers. There are pumpkin pie lovers. There are also apple pie lovers. My Thanksgiving dessert of choice is this Caramelized Maple Tart and yes, it’s not a pie. It’s a tart with a custard that’s JUST sweet enough and almost fudgy in texture. It’s maple-y, it’s nut free, and you’re going to love it. And for all the do-ahead dreamers out there, you can also make it the day before Thanksgiving, you’re welcome .
Thank you, Fresh Direct for sponsoring Home Movies this week and making this Thanksgiving the stress-free one it is! Follow the link below to order all the ingredients you need to make Caramelized Maple Tart and everything else on this year's practically perfect menu:
fdirect.co/romanthanksgiving
#thanksgiving #caramelizedmapletart #tart #notapie #alisonroman
Purchase Sweet Enough HERE:
bookshop.org/p/books/sweet-enough-a-baking-book-alison-roman/18720214?ean=9781984826398
Purchase Nothing Fancy and Dining In HERE:
alisoneroman.com/books
Purchase Sweet Enough (AUS & UK) HERE:
cook.hardiegrant.com/sweet_enough
Recipe URL: anewsletter.alisoneroman.com/p/caramelized-maple-tart-video
Mejuri Chunky Large Hoops: go.shopmy.us/p-4173294
Mejuri Bold Herringbone Chain Necklace: go.shopmy.us/p-4173297
Alison Roman Sweet Enough: a Dessert Cookbook: go.shopmy.us/p-4173310
VIDEO CHAPTERS:
00:02 Caramelized Maple Tart | Home Movies with Alison Roman
00:23 The Pie Ven Diagram
01:25 Thank you, Fresh Direct
02:34 My basic press-in tart crust
04:06 Time to make the filling!
06:45 Pouring the filling into the crust
7:14 Time to take the tart out!
7:29 The same tart but rested & final thoughts
CREDITS:
Director: Daniel Hurwitz (@dannyhurwitz)
DP: Sean Ryan
B-Cam: Erron Francis (@viewsfromtheattic)
Audio: Yves Albaret (@yvesarmand)
Editor: Rick Symonds (www.ricksymonds.com)
Culinary: Jane Morgan (@janecooksforyou)
Graphics: Natalie Bolton (@nattattie)
AE: Ben Vigus (@123456789ben)
Typography Designer: Britt Cobb (@thebrittcobb)
Subscribe to A Newsletter: anewsletter.alisoneroman.com
Website: alisoneroman.com
Instagram: instagram.com/alisoneroman
Twitter: twitter.com/alisoneroman
There are pecan pie lovers. There are pumpkin pie lovers. There are also apple pie lovers. My Thanksgiving dessert of choice is this Caramelized Maple Tart and yes, it’s not a pie. It’s a tart with a custard that’s JUST sweet enough and almost fudgy in texture. It’s maple-y, it’s nut free, and you’re going to love it. And for all the do-ahead dreamers out there, you can also make it the day before Thanksgiving, you’re welcome .
Thank you, Fresh Direct for sponsoring Home Movies this week and making this Thanksgiving the stress-free one it is! Follow the link below to order all the ingredients you need to make Caramelized Maple Tart and everything else on this year's practically perfect menu:
fdirect.co/romanthanksgiving
#thanksgiving #caramelizedmapletart #tart #notapie #alisonroman
Purchase Sweet Enough HERE:
bookshop.org/p/books/sweet-enough-a-baking-book-alison-roman/18720214?ean=9781984826398
Purchase Nothing Fancy and Dining In HERE:
alisoneroman.com/books
Purchase Sweet Enough (AUS & UK) HERE:
cook.hardiegrant.com/sweet_enough
Recipe URL: anewsletter.alisoneroman.com/p/caramelized-maple-tart-video
Mejuri Chunky Large Hoops: go.shopmy.us/p-4173294
Mejuri Bold Herringbone Chain Necklace: go.shopmy.us/p-4173297
Alison Roman Sweet Enough: a Dessert Cookbook: go.shopmy.us/p-4173310
VIDEO CHAPTERS:
00:02 Caramelized Maple Tart | Home Movies with Alison Roman
00:23 The Pie Ven Diagram
01:25 Thank you, Fresh Direct
02:34 My basic press-in tart crust
04:06 Time to make the filling!
06:45 Pouring the filling into the crust
7:14 Time to take the tart out!
7:29 The same tart but rested & final thoughts
CREDITS:
Director: Daniel Hurwitz (@dannyhurwitz)
DP: Sean Ryan
B-Cam: Erron Francis (@viewsfromtheattic)
Audio: Yves Albaret (@yvesarmand)
Editor: Rick Symonds (www.ricksymonds.com)
Culinary: Jane Morgan (@janecooksforyou)
Graphics: Natalie Bolton (@nattattie)
AE: Ben Vigus (@123456789ben)
Typography Designer: Britt Cobb (@thebrittcobb)
Subscribe to A Newsletter: anewsletter.alisoneroman.com
Website: alisoneroman.com
Instagram: instagram.com/alisoneroman
Twitter: twitter.com/alisoneroman
