Katie Cooks and Crafts | Albondigas ~ Mexican Meatball Soup Recipe @KatieCooksandCrafts | Uploaded March 2018 | Updated October 2024, 1 hour ago.
I make mine in my Fagor stove top pressure cooker (which I LOVE) but it could easily be made in an Instant Pot or simmered in a pan on the stove. This recipe is great for the freezer.

other freezer recipes youtube.com/watch?v=AI8r6jgmHXM&list=PLIkZ4zAexhQmlfkk6KiD_R-qNcidBQMDv

other pressure cooker recipes youtube.com/watch?v=52BhRbPQF2Y&list=PLIkZ4zAexhQmpZyYaztXemAN_PeLyM1ed

Albondigas Meatball Soup
meatballs
1 pound ground beef plus 1/2 pound chorizo
3Tbsp grated onion
1/2 bunch finely chopped cilantro and stems
egg
1/2 cup breadcrumbs
salt and pepper

soup
some oil for frying
1 large onion chopped
1 jalapeno chopped
4 cloves garlic minced
1-2 tsp ground cumin
1/2 bunch cilantro
2 qts chicken stock (homemade bone broth for best flavor)
15 ounce can diced or crushed tomatoes
2 zucchini diced
1-2 cups frozen corn

If you try it, let me know what you think. Tag me on social media so I can see photos of your creation! instagram.com/katie_cooks_and_crafts

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