Agricultural Productivity Following Deforestation @nutritionstudies
Agricultural Productivity Following Deforestation  @nutritionstudies
Uploaded August 2023 | Updated September 2026, 1 week ago
Making agriculture more sustainable is the only way to ensure nutritional needs worldwide. Industrial agriculture, especially animal agriculture, fails this test. As a leading cause of biodiversity loss, resource depletion, and climate change, animal foods are not only a poor way to satisfy global protein requirements. They imperil the survival of our species!
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T. Colin Campbell Center for Nutrition Studies |

Agricultural Productivity Following Deforestation

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