Uploaded October 2025 | Updated September 2026, 2 weeks ago
Chef Andreas Caminada joins Condé Nast Traveler to guide you through Zürich’s must-try food spots. From a Bratwurst with spicy mustard at Sternen Grill to Turkish-Swiss fusion at Gül, discover the flavors that define Zürich’s vibrant food scene.
Still haven’t subscribed to Condé Nast Traveler on YouTube? ►► bit.ly/cntraveleryoutubesub
ABOUT CONDE NAST TRAVELER
Expert travel tips, destination guides, videos, and the best of food, fashion, and design from around the world.
Chef Andreas Caminada joins Condé Nast Traveler to guide you through Zürich’s must-try food spots. From a Bratwurst with spicy mustard at Sternen Grill to Turkish-Swiss fusion at Gül, discover the flavors that define Zürich’s vibrant food scene.
Still haven’t subscribed to Condé Nast Traveler on YouTube? ►► bit.ly/cntraveleryoutubesub
ABOUT CONDE NAST TRAVELER
Expert travel tips, destination guides, videos, and the best of food, fashion, and design from around the world.










