Uploaded November 2025 | Updated September 2026, 3 hours ago
Today I'm so excited to share with you some Thanksgiving staples from scratch. I hope you enjoy it 🫶
🖤 instagram.com/this.golden.hour
🖤 Email: littleblueberrykisses@gmail.com
DM or Email to collab!
Links:
My Outfit(use code "goldenhour10" for a discount):
https://www.neuflora.com/?sca_ref=320...
Non-toxic, scented soy candles (code GOLDENHOUR20 for discount):
http://antiquecandleco.com/?afmc=this...
My Amazon Storefront:
amazon.com/shop/thisgoldenhour?ccs_id=9f8074ec-0e92-4457-9aad-b5ff66bb2596
Miracle Working Lash Serum (use code “Golden20” for 20% off):
https://helloskincare.com/?rfsn=67780...
At-Home Nails (my favorite!):
https://www.redaspenlove.com/thisgold...
My Freeze Dryer:
https://affiliates.harvestright.com/3...
RECIPES!
Homemade Stuffing:
12 cups cubed bread (I did cornbread)
1 cup butter
1 tablespoon sage
1 tablespoon thyme
1 tablespoon garlic
parsley
1 cube chicken bouillon
1 tsp oregano
Fry onions and celery in butter. Add two cups and herbs. Mix well with the bread then spread in a baking dish and bake at 350 for 20 mins.
Sourdough Croissants:
homegrownhappiness.com/easy-sourdough-croissants
Green Bean Casserole:
spendwithpennies.com/classic-green-bean-casserole
Cream of Mushroom Soup:
culinaryhill.com/homemade-cream-of-mushroom-soup
Corn Casserole:
2 cups corn
2 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
1 teaspoon salt
1/8 teaspoon pepper
2 eggs
1/2 cup bread crumbs
Melt the butter and add the flour. While stirring, pour in milk. Bring to a boil, then add corn, salt, and pepper until heated through. Remove from heat and stir in whisked eggs. Pour into a greased baking dish and sprinkle with bread crumbs. Bake at 350 for 35 minutes or until firm.
Cranberry Jello:
slsrecipes.com/cranberry-jello-salad-recipe
Honey Pumpkin Butter:
1 cup butter, softened
1 tsp cinnamon
1 tsp pumpkin pie spice
6 T pureed pumpkin
1 T vanilla bean paste
5 T raw honey
Whip butter until fluffy. Add the remaining ingredients and whip until well incorporated. I like to pipe the butter into a dish and drizzle with honey to serve.
Turkey:
12 lb Turkey
1 stick (1/2 cup) butter
1 cup water
1 chicken boullion cube
3/4 cup vinegar
3 T worcestershire sauce
1 T salt
3 T sugar
3/4 tsp pepper
Put apple into turkey cavity, and spread butter all over turkey. Place in roast pan. Mix the water and chicken boullion and pour over the turkey. Mix vinegar, worcestershire sauce, salt, sugar, and pepper. Pour over turkey. Wrap at least 2 layers of tin foil over the turkey and bake at 500 for 1 1/2 hours. DO NOT OPEN OVEN! Just turn it off and let the turkey sit overnight in the hot oven. In the morning, take it out and garnish as desired.
Some links are affiliate links. Thank you for supporting my channel 🖤
Music: Epidemic Sound
Today I'm so excited to share with you some Thanksgiving staples from scratch. I hope you enjoy it 🫶
🖤 instagram.com/this.golden.hour
🖤 Email: littleblueberrykisses@gmail.com
DM or Email to collab!
Links:
My Outfit(use code "goldenhour10" for a discount):
https://www.neuflora.com/?sca_ref=320...
Non-toxic, scented soy candles (code GOLDENHOUR20 for discount):
http://antiquecandleco.com/?afmc=this...
My Amazon Storefront:
amazon.com/shop/thisgoldenhour?ccs_id=9f8074ec-0e92-4457-9aad-b5ff66bb2596
Miracle Working Lash Serum (use code “Golden20” for 20% off):
https://helloskincare.com/?rfsn=67780...
At-Home Nails (my favorite!):
https://www.redaspenlove.com/thisgold...
My Freeze Dryer:
https://affiliates.harvestright.com/3...
RECIPES!
Homemade Stuffing:
12 cups cubed bread (I did cornbread)
1 cup butter
1 tablespoon sage
1 tablespoon thyme
1 tablespoon garlic
parsley
1 cube chicken bouillon
1 tsp oregano
Fry onions and celery in butter. Add two cups and herbs. Mix well with the bread then spread in a baking dish and bake at 350 for 20 mins.
Sourdough Croissants:
homegrownhappiness.com/easy-sourdough-croissants
Green Bean Casserole:
spendwithpennies.com/classic-green-bean-casserole
Cream of Mushroom Soup:
culinaryhill.com/homemade-cream-of-mushroom-soup
Corn Casserole:
2 cups corn
2 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
1 teaspoon salt
1/8 teaspoon pepper
2 eggs
1/2 cup bread crumbs
Melt the butter and add the flour. While stirring, pour in milk. Bring to a boil, then add corn, salt, and pepper until heated through. Remove from heat and stir in whisked eggs. Pour into a greased baking dish and sprinkle with bread crumbs. Bake at 350 for 35 minutes or until firm.
Cranberry Jello:
slsrecipes.com/cranberry-jello-salad-recipe
Honey Pumpkin Butter:
1 cup butter, softened
1 tsp cinnamon
1 tsp pumpkin pie spice
6 T pureed pumpkin
1 T vanilla bean paste
5 T raw honey
Whip butter until fluffy. Add the remaining ingredients and whip until well incorporated. I like to pipe the butter into a dish and drizzle with honey to serve.
Turkey:
12 lb Turkey
1 stick (1/2 cup) butter
1 cup water
1 chicken boullion cube
3/4 cup vinegar
3 T worcestershire sauce
1 T salt
3 T sugar
3/4 tsp pepper
Put apple into turkey cavity, and spread butter all over turkey. Place in roast pan. Mix the water and chicken boullion and pour over the turkey. Mix vinegar, worcestershire sauce, salt, sugar, and pepper. Pour over turkey. Wrap at least 2 layers of tin foil over the turkey and bake at 500 for 1 1/2 hours. DO NOT OPEN OVEN! Just turn it off and let the turkey sit overnight in the hot oven. In the morning, take it out and garnish as desired.
Some links are affiliate links. Thank you for supporting my channel 🖤
Music: Epidemic Sound
