Uploaded June 2025 | Updated September 2026, 8 hours ago
GALVESTON, TX – Looking out onto the bountiful Gulf, Gaido’s has spent over a century perfecting its seasonal approach to the fresh seafood offered by its environs: shrimp, of course, but also oysters, crab, snapper, and more. By crafting classic and creative preparations of each day’s best catches, Gaido’s has cemented its legacy, over time becoming as much a part of Galveston’s landscape as the water itself. That’s why we’re honoring it with a 2025 America’s Classics Award presented by Heinz.
WATCH THE FULL PLAYLIST: youtube.com/playlist?list=PLvU6-iW1UHtXoaKZV8_v7nDgFcVF_95py
READ ABOUT ALL THE WINNERS: jamesbeard.org/stories/announcing-the-2025-restaurant-and-chef-americas-classics-winners?utm_source=youtube&utm_medium=social&utm_campaign=2025-06-04
GALVESTON, TX – Looking out onto the bountiful Gulf, Gaido’s has spent over a century perfecting its seasonal approach to the fresh seafood offered by its environs: shrimp, of course, but also oysters, crab, snapper, and more. By crafting classic and creative preparations of each day’s best catches, Gaido’s has cemented its legacy, over time becoming as much a part of Galveston’s landscape as the water itself. That’s why we’re honoring it with a 2025 America’s Classics Award presented by Heinz.
WATCH THE FULL PLAYLIST: youtube.com/playlist?list=PLvU6-iW1UHtXoaKZV8_v7nDgFcVF_95py
READ ABOUT ALL THE WINNERS: jamesbeard.org/stories/announcing-the-2025-restaurant-and-chef-americas-classics-winners?utm_source=youtube&utm_medium=social&utm_campaign=2025-06-04
