Uploaded May 2026 | Updated September 2026, 2 weeks ago
Wienermaxxing isn’t a trend. It’s a lifestyle. For years fine dining has needed more wieners in it and Chris intends to slide them in there. 🌭
The Potato Pavé, or 1,000 layer potato, comes from the French word Pavé which means "paving stones." A truly decadent dish kind of like scalloped potatoes but a million times fancier. 🥔 The prime candidate to be Wienermaxxed.
Now Hunter’s grandmother used to always tell him: "An idle wiener, welcomes the devil."
So this proactive young man dusted off his old Western Union Telegraph, circa 1871, and sent ticker to Chris.
The message:
"Thaw those wieners, king."
Thin sheets of wieners and taters piled high and bathed in clarified butter, smashed with a brick and fried to crispy perfection. Plated among ketchup dew drops and topped with mustard foam and caviar.
The result: Wieners Pavé
What should the next stop on our journey be? Wienermaxx alongside us and we’ll find out together.
Wienermaxxing isn’t a trend. It’s a lifestyle. For years fine dining has needed more wieners in it and Chris intends to slide them in there. 🌭
The Potato Pavé, or 1,000 layer potato, comes from the French word Pavé which means "paving stones." A truly decadent dish kind of like scalloped potatoes but a million times fancier. 🥔 The prime candidate to be Wienermaxxed.
Now Hunter’s grandmother used to always tell him: "An idle wiener, welcomes the devil."
So this proactive young man dusted off his old Western Union Telegraph, circa 1871, and sent ticker to Chris.
The message:
"Thaw those wieners, king."
Thin sheets of wieners and taters piled high and bathed in clarified butter, smashed with a brick and fried to crispy perfection. Plated among ketchup dew drops and topped with mustard foam and caviar.
The result: Wieners Pavé
What should the next stop on our journey be? Wienermaxx alongside us and we’ll find out together.



![Wienermaxxing Day 14: Wiener Chile Verde #chile #hotdog #recipe
Wienermaxxing isn’t a trend. It’s a lifestyle. For years fine dining has needed more wieners in it and Chris intends to slide them in there. 🌭
To tell the story of Chile Verde, you have to go back further to the origin of the green chili. Way back to the land of Mexico, in the time of Aztecs. There, salsa verde was born.
Salsa verde became a pivotal ingredient in chile verde, a Mexican stew thats cooked with pieces of pork and the green sauce made from hatch chili peppers and tomatillos.
Now, there have been many longstanding debates on where Chile Verde is truly the best. Is it New Mexico? Is it Colorado? Perhaps its a little town tucked away in [redacted] not too far from the Arbys, where this Hatch Chile Wienermaxx is about to unfold.
Before you is Wiener Chile Verde, a recipe that young Hunter Anderson had to hot air balloon himself to get to on time (still a few minutes late too).
Hand ripped wieners fried and stewed in a blend of fire roasted hatch chiles and tomatillos. Nestled into pillowy hand made flour tortillas and topped with thinly sliced radish and pickled onions.
What should the next stop on our journey be? Wienermaxx alongside us and we’ll find out together. Wienermaxxing Day 14: Wiener Chile Verde #chile #hotdog #recipe](https://i.ytimg.com/vi/iPp2ikXvyfc/mqdefault.jpg)






