मुखै रसाउने योमरी | Step by Step - How I made Yomari for The 1st Time -How To Make Yomari, yamari🍴77 Virtual Nepali 2017-11-08 | Happy Yomari Punni (योमरी पुन्ही, aka Dhanya Purnima - धान्य पुर्णिमा) Everyone! Every year on second of full moon day, this sweet and authentic Newari (Newaa) delicacy Yomari is made in every Nepali/Newari kitchens. This year Yomari Punni falls on Thursday, December 12/ Mangshir 26 (मंसिर २६ २०७६) Yomari is extremely popular among Newari communities in Kathmandu valley, Nepal. This super delicious recipe requires lots of trial and error to get it right. This is the first time I am making it on my own. It brought lots of great memories of spending times in Kathmandu with my Newar BFFs. Hope you like the recipe and let me know how it goes:Here are the ingredients for Yomari/Yamari, an authentic Newari dish recipe. Again, adjust per your taste or dish size.For Filling-1. Chaku (Sugar Molasses): 200 gm2. Sesame Seed Powder : 4 tablespoons3. Coconut Powder or chopped coconut: 5 tablespoons4. Warm Water: 1 cupFor Dough-1. Rice Flour: 1 full cup or 200 gm2. All Purpose Flour or Maida: 2 and half tablespoons3. Clarified butter or ghee: 1 tablespoon4. Boiled Hot Water: 7 oz or a little less than a cup (little more than ¾ th of a cup)Direct Link: youtu.be/c1Pfl6ZfrkA | Video Length: 07:42Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful URLs:What is Yomari? en.wikipedia.org/wiki/YomariChaku ke ho ra ke bata banchha? What is Molasses? en.wikipedia.org/wiki/MolassesNepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" youtu.be/BAr4jaYsCfI Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe youtu.be/okmknyU4bNI Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” youtu.be/_s6VJUKTMOcMatured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” - youtu.be/tFJ3PISH0MI Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe “पिरो-अमिलो लप्सीको अचार” youtu.be/ZNDkCYwcKtkKhasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] youtu.be/WaGty2PNxM0 Please support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !Tags:Yomari RecipeYomari making from scratchyomari VideoYomari Punni CelebrationHow to make Yomari at HomeNEPALI / NEWARI CUISINENEPALI FOOD RECIPE CHANNEL
कपाल कालो, लामो, बाक्लो बनाउने चमत्कारी तेल | Worlds Best Natural Hair Oil - Everything Explained Virtual Nepali 2019-04-11 | If you are suffering from hair loss, gray hair, balding, dandruff, then try this magical homemade hair growth treatment. This video will show you how to make miracle onion juice oil at home. This natural hot onion oil solution could get you an extreme hair growth in as little as 30 days. Homemade onion fenugreek hair oil could cures baldness, white hair, hair Loss. This easy homemade oil can get you long, thick and black hair. कपाल झर्ने, फुल्ने, तालु, चायाबाट पिडित हुनुहुन्छ भने यस भिडीयोले कसरी घरमै चमत्कारी कपालको तेल बनाउने भनेर देखाउँछ। यो प्राकृतिक प्याजको तेल आयुर्वेदिक, बनाउन सजिलो र कपाललाई धेरै फाइदा जनकपनि हुन्छ |This is a DIY onion hair mask to promote hair growth, natural home treatment to reduce Hair Fall and reverse gray hairRelated topics: Homemade Onion Hair Oil Try onion juice for amazing fast hair growthMagic Hair Growth Oil - Reduce Hair Fall and Reverse Gray hairHow to Grow Long Thicken Hair with Onion - World's Best Remedy for Hair GrowthHow To Grow Long and Thicken Hair Faster With Onion & Potato | Super fast Hair Growth ChallengeShort time secretHow To Use Onion Juice For Hair Regrowth/Dandruff/ Hair fall Control/ Premature Greying Of Hair Beauty And CreativityHow to Grow Long Thicken Hair with Onion - World's Best Remedy for Hair GrowthHow To Make Onion Hair Oil At Home : For Hair Growth and Reduce Hair FallOnion juice for hair regrowth before and after/ Onion juice results for hair regrowth and hair lossOnion Juice for hair regrowth is a very popular home remedy and supposed natural solution to hair loss• Video Length: 11:22• Direct Link: youtu.be/1u0L5JNdOeI• Channel Link: http://www.youtube.com/c/VirtualNepali • Like us on Facebook: facebook.com/virtualnepali• Other URLs: How to make Chili Oil Sauce: टिम्मुर र खोर्सानीको पिरो तेल youtu.be/M5PbwqlK1F4 Our popular Food recipes.Hot & Spicy वाइ-वाइ फ्राई - Tastiest Wai Wai Noodle Ever - Wai Wai Noodles Fry Recipe Nepali Style youtu.be/mFlhHoMYptkराराको सुप यसरी बनाउँदा अन्य चाउचाउ बिर्सिनु हुनेछ | Nepali RARA Noodles Soup Recipe 🌶️ Ep. 94 youtu.be/Ing856YEqX4म:म: को झोल अचार | अब यसरी बनाउनुहोस मम पसलको भन्दा पनी स्वादिस्ट झोल अचार | Jhol MOMO Achar Recipe youtu.be/J_IKEqyiR7k Hot & Spicy Wai Wai Noodle Soup | Quick & Easy Nepali Wai Wai | How to make Nepali Wai Wai |Ep 78🌶️🍴 youtu.be/pfFdjtTsOmE Spicy Wai Wai Chatpate |World’s tastiest Chatpate |Wai Wai Sadheko | How to make Chatpate at home|79 youtu.be/e4kp1HkZcvgRestaurant Style Juicy Chicken Momo at Home - Chicken Dumpling- Chicken Momo Recipe Nepali Style youtu.be/BOJhPHcyvqs 🍴74Spicy Laping from Scratch: Potatoes to Potato Starch & Laping आलुबाट पोटाटो स्टार्च अनि लापिङ्ग |47 youtu.be/DY9sMVLg2rgPlease Please, Please support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !
अमेरिकामा कर्कलो रोपन | Pidalu / Karkalo Ropne Tarika | Grow Taro Roots | Grow Colocasia in a pot Virtual Nepali 2019-03-29 | This video will show you how to grow Colocasia / Taro Roots / Arbi / Arvi Stems/ Eddoe / Elephant Ears (Pidalu, Karkalo in Nepali) in a small space or even a flower pot. Will also cover the health benefits of Taro Roots, Colocasia, Arbi and Taro Leaves.Popular Nepali Curry:कर्कलो गाभा । Karkalo Ko Tarkari | Taro Leaves Curry Recipe Nepali Style | Arbi Curry | Saag youtu.be/tEARx6nHwlk मुन्टा फ्राइ | Farsi Ko Munta ko Tarkari | How To Make Nepali Pumpkin Leaf Curry | Nepali Saag youtu.be/I5ua_C2A8uYडुक्कुवाला रायोको साग | Authentic Nepali Rayo ko Saag | Mustard Green Curry Nepali | Saag Bhat youtu.be/mflUvmJOsVoआयुर्वेदिक मेथीको साग | Medicinal Fenugreek Greens Leaf Curry | Methi ko Saag Nepali Curry Recipe youtu.be/W-stagwObtE येस्तै ठेट नेपाली परिकारको लागि हाम्रो YouTube च्यानल subscribe गर्नु होला |Top Nepali recipes playlist: youtube.com/channel/UCzn1rAA_Adqx0O2Mr0O95rA/videos• Like us on Facebook: facebook.com/virtualnepali• Helpful links: en.wikipedia.org/wiki/ColocasiaPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !
Tastiest Wai Wai Noodle Ever | Hot & Spicy वाइ-वाइ फ्राई Wai Wai Noodles Fry Recipe Nepali Style Virtual Nepali 2019-03-23 | Wai Wai noodle is wildly popular among Nepalese. Everyone remembers eating it dry as a snack or lunch. It is also as good when you simply boil in water. This recipe is good for any dry or pre-cooked noodles like American Ramen noodle or other oriental noodles from Korea, Vietnam or Thailand. Today I am going to show you how to spice-up and make a healthy dish out of Wai Wai. I will be using less to none seasoning that comes with the noodle. It generally includes sodium and MSG aka Ajinomoto.Here are the ingredients:1. WaiWai Noodle (वाइ वाइ चाउचाउ): 1 packet2. Cabbage (बन्दाकोपी): 1/2 cup3. Green Beans (सिमी): 3 pcs4. Cilantro (धनिया): 1/4 cup5. Olive Oil (जैतूनको तेल) or vegetable Oil: 1 tablespoon6. Carrot (गाजर): 1/4 cup7. Green Onion aka Scallions (हरियो प्याज): 1 pc8. Onion (प्याज): 2 tablespoons or half of a small onion9. Garlic (लसुन): 3 cloves or 1 tablespoon10. Chili Oil (खोर्सानीको पिरो तेल): 1 tablespoon11. Kashmiri Red Chili Powder: 1 fourth teaspoon12. Green Chilies (हरियो खुर्सानी): 2 pcs13. Tomato (गोलभेडा): 1 small sized14. Salt (नून): Per your taste14. Turmeric Powder :2 pinch16. Dark Soy Sauce (गाढा भटमासको सौस): ½ tablespoon Video is related to healthy nepali noodle recipe, vegetable fry noodle, easy nepali chauchau recipe, How to make nepali wai wai noodle, Wai Wai chau chau, Nepali Wai Wai soup recipe, Wai Wai cooking video, How to cook wai wai nepali style, Yummy Nepali Food, Nepali Wai Wai Noodle, Wai Wai Ko Jhol, Wai Wai Noodles Recipe, Veggie Garlic Noodles, Grandma's Noodles, Egg Noodles Recipe, Easy CHOWMEIN NEPALI STYLE, Chicken Hakka Noodles in Nepali style, Nepali Egg Chow Mein, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel• Video Length: 07:11• Direct Link: youtu.be/mFlhHoMYptk• Channel Link: http://www.youtube.com/c/VirtualNepali • Like us on Facebook: facebook.com/virtualnepali• Other URLs: How to make Chili Oil Sauce: टिम्मुर र खोर्सानीको पिरो तेल youtu.be/M5PbwqlK1F4 Wai Wai Healthy Stir Fry Mix: How To “वाइ-वाइलाई स्वादिलो र स्वास्थ्यबर्धक बनाउने तरिका” | Ep. 12 youtu.be/pHNw1uqZOjAHot & Spicy Wai Wai Noodle Soup | Quick & Easy Nepali Wai Wai | How to make Nepali Wai Wai |Ep 78🌶️🍴 youtu.be/pfFdjtTsOmE Spicy Wai Wai Chatpate |World’s tastiest Chatpate |Wai Wai Sadheko | How to make Chatpate at home youtu.be/e4kp1HkZcvgSpicy Maggi Masala | Nepali Style Maggi Noodle | Nepali Noodle Recipe | Nepali Chauchau Recipes youtu.be/MkzFa8cNg7Yराराको सुप यसरी बनाउँदा अन्य चाउचाउ बिर्सिनु हुनेछ | Nepali RARA Noodles Soup Recipe 🌶️ Ep. 94 youtu.be/Ing856YEqX4Nepali Chana Chatpate: Famous Street Food “नेपाली स्टायेलको चना-चट्पटे” youtu.be/1lvgJEE-VsU• Chaudhary Group: en.wikipedia.org/wiki/Chaudhary_Group#Wai_Wai_noodlesPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !
How to Create a Data Entry Form in Excel Step-by-step | Hidden Excel Hacks Virtual Nepali 2019-03-22 | Microsoft Excel has many hidden tricks that many regular users are unaware and spend hours trying to complete a simple data entry task that is very easy and quick... only if they knew how to create a data entry form within Excel. This makes data entry easy, quick and even might earn praises from your boss/peers. Excel data entry forms template is one of those hidden tricks. Today, I will walk you through step-by-step how easily you can create data entry spreadsheet template in Excel 2016, 2013, 2010 or older. Hope you like my video. If you have any questions and comments, please let me know.Our other popular videos:पासवर्ड भएको एकशेल शीट्स सजिलै खोल्नुहोस | How to Unlock Password Protected Excel Sheet for Editing - Excel O365, 2016, 2013 & 2010 Tips youtu.be/vv4r3NnhFScFacebook Messenger Dark Mode Hack in 30 secs | Facebook Dark Theme Night Mode Setup Tips youtu.be/RIdwSwnSkrsVisit us at www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Please subscribe this channel, share and leave your comments down below.
Facebook Messenger Dark Mode Hack | Facebook Dark Theme Setup | फेसबुक मेसेनजर डार्क मोड हयाक Virtual Nepali 2019-03-10 | There are estimated over 1 billion Facebook Messenger app users worldwide and they all have been waiting for this new Night Mode feature for a very long time. Facebook’s Dark Mode also called Night Mode is finally here. Unfortunately, Facebook hasn’t made it easy to turn the Night Mode for regular user. There is a trick to enable Dark Mode. But, no worries… we got you covered. This video will show you how to turn Facebook Messenger dark mode color theme in less than 30 seconds by following these three simple steps.Here is another Facebook Messenger Hack that everyone is not aware of. Have you ever wondered about change the color of your chat?You can personalize your Facebook chats and make them more pretty and colorful by clicking on the contact and select 'Change Color'.Note: This will change the color for everyone in the chat.Please share, comments and subscribe.
How to Unlock Password Protected Excel Sheet for Editing | पासवर्ड भएको एकशेल शीट्स सजिलै खोल्नुहोस Virtual Nepali 2019-03-07 | Easy steps to lock Excel Sheets and unlock or decrypt a password protected various version of Excel files such as Excel online, 2016 (Office 365), 2013 or 2010 files even if you forgot or lost your pin, password. No password crack or decrypting software needed. When sharing your Excel Worksheets with other users within or outside your organization, sometime it is necessary to lock the Spreadsheets so other can't edit, delete contents from your cells within a Excel workbook.Luckily, Microsoft Excel let you quickly password lock a sheet or an entire Excel Workbook to prevent accidental or deliberate change of contents.Keywords:How to decrypt excel file 2016how to remove password from excel filehow do i remove encryption from excelhow to unlock excel sheet for editingunlock excel file password protectedunlock excel onlinehow to unprotect excel sheet without password 2007, 2013, 2016, 2018unlock excel password online freeunprotect excel sheet vbahow to unprotect excel sheet without password 2016unlock excel file password protectedhow to unprotect excel sheet without password 2018how to unprotect excel 2016 without passwordhow to unprotect excel sheet without password 2007unlock excel password online freeforgot excel password 2016how to lock Excel sheet or file
डुक्कुवाला रायोको साग | Authentic Nepali Rayo ko Saag | Mustard Green Curry Nepali | Saag Bhat |96 Virtual Nepali 2019-03-02 | What is the best Nepali winter dish? Answer may vary but for most Nepali, it is Rayo ko Saag (mustard green curry) and dhindo/ dhido (wheat pudding) or bhat (rice). It is wildly popular, super healthy, nutritious and very easy to make. I am simply demoing how to make authentic Nepali Duku Wala Rayo ko Saag. It also goes well with roti (tortilla, naan), Try it today and let me know. Happy Cooking!Here are the ingredients for delicious Rayo Ko Saag (Mustard Green Curry):1. Rayo Ko Saag ( Mustard Green): 1 bunch or 500 gm (half kg)2. Mustard Oil (तोरीको तेल): 2 and half tablespoon3. Dry Red Chilli (सुकेको रातो खोर्सानी): 24. Ginger paste or Grated Ginger (अदुवाको लेदो): half tablespoon5. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): half teaspoon6. Salt (नून): Per your taste or 1 teaspoon7. Turmeric Powder (बेसार): 1/4th teaspoon8. Fenugreek Seeds (Methi Dana): 1/4th teaspoon9. Cumin Seeds (जिरा): 1/4th teaspoonVideo is related to nepali hariyo saag ko sabzi tarkari, Chamsur ra palungo ko tarkari, Sarso Ka Saag recipe, mustard leaves curry, punjabi mustard green curry, Shorshe Shakh Bhaja, indian green mustard leaves recipe, Sarson da saag mustard Green Curry Indian veggies curry, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, Mung Daal with Dill Leaves Recipe, Dill leaves curry, Suva Moong Dal recipe Moong Dal with Dill Leaves, Aloo Methi ki Sabzi tarkari, Methi leaves Moong Dal Curry Healthy Vegetarian Recipe, Homemade Methi Bhaji Sabzi curry recipe, How to cook leaf vegetables with Fenugreek green leaves, Methi Kadhi: Fenugreek leaves kadhi Recipe
आलुको स्वादिष्ठ अचार | Spicy Aalu Ko Achar | Super Delicious Authentic Nepali Aloo Ko Achar Recipe Virtual Nepali 2019-02-16 | Alu ra Kerau ko Achar (spiced potato-peas salad) is a very popular, quick and easy Nepali pickle dish. It can be served as an appetizer, lunch or dinner. It goes very well with chuira (pronounced as "chyu-raa") (beaten rice), roti (tortilla), chips or Nepali's favorite dal-bhat (lentils and rice). It can be served at a room temperature. This recipe may vary by village, town, city or even family. Some people add thinly sliced cucumbers, finely cut radish, refreshing crisp asparagus, spring onions, thinly sliced red onions, steamed banana blossoms, cubed bell peppers, hariyo saano kerau (field peas), green or yellow dried peas, and even sprouted mung beans. There are endless variations and the list goes on and on.Aalo Kerau Ko Achar Ingredients:1. Boiled, peeled and sliced potatoes: ½ kg2. Roasted Black Sesame Seed Powder: 5 tablespoons or ½ a cup3. Green Peas (Soaked overnight: ½ cup4. Chopped Cilantro (fresh coriander): ½ cup or 1 small bunch5. Water for mixing: ½ cup6. Lemon Juice: 2 tablespoons or per your taste7. Szechwan Powder: 1 or 2 pinches8. Rock Salt (per your taste) ½ tablespoon9. Julienne cut green chilies: 6 pieces10. Kashmiri Red Chili Powder: 1 teaspoon11. Dry red chili: 2 pieces12. Fenugreek Seeds: ½ teaspoon13. Mustard Oil: 5 tablespoons14. Asafetida Powder (Hing Ko Dhulo): 1 fourth teaspoon15. Turmeric Powder: ½ teaspoon16. Cumin and Coriander Powder: ½ teaspoonHelpful Links:1. मुला र केराउको अचार |Tastiest-Instant Nepali Radish Pickle| Mula Kerau ko Achar Nepali Style youtu.be/_Tt1wEoH2l8 2. हरियो काक्रोको अचार | Kakro Ko Achar Nepali Style | Instant Nepali Cucumber Pickle | Nepali Food |65 youtu.be/1TSIQ6I27og 3. Special Aalu Ko Achar World's Tastiest Pickle | Nepali Aalu ko Achar youtu.be/keXcsYtKhis4. म:मको रातो-पिरो अचार | Momo-Dumpling Red, Hot & Spicy Chutney in 2 mins [Eng Sub] | youtu.be/6R4QlBsozH8 5.Easy Nepali Momo/ Dumpling Chutney Sauce | Classic Recipe: म:मको मिट्ठो अचार [Eng Sub] | youtu.be/hNPhJgQU0Jk 6.Tomato & Cilantro Chutney- Authentic Nepali Recipe “गोलभेडा र धनियाको अचार-चटनी” [Eng Sub] | youtube.com/watch?v=2wSteEnrCb4 7.Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” | youtu.be/ZNDkCYwcKtk 8.Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | youtu.be/F3lBmbhSctI 9.Authentic Nepali Tomato Chutney “Golbheda Ko Achar: गोलभेडा र टिम्मुरको अचार-चटनी” | youtu.be/bZVXdWv2GQs 10.पकाएको गोलभेडाको अचार | Must Try Nepali Instant Tomato Pickle | Tomato Chutney Nepali |Tomato Achar | youtu.be/UFsaPkphcKg 11.अमीलो रसिलो खाँदेको मुलाको अचार | Traditional Nepali Khadeko Mula Achar 🌶️ youtu.be/rTKtoTaGJ9c |12. म:म: को झोल अचार | अब यसरी बनाउनुहोस मम पसलको भन्दा पनी स्वादिस्ट झोल अचार | Jhol MOMO Achar Recipe youtu.be/J_IKEqyiR7k
म:म: को KILLER झोल अचार | अब यसरी बनाउनुहोस मम पसलको भन्दापनि स्वादिस्ट झोल अचार | Jhol MOMO Achar Virtual Nepali 2019-02-02 | Ever wondered why your momos doesn't taste like the one at popular momo pasals in Mahaboudha, Boudha, Chabahil or Bhotahity, Kathmandu? Because it's missing tasty momo jhol achar (spicy dumpling sauce) like theirs. And this video will show you how to make street vendor style momo ko jhol achar sauce. This classic quick and easy authentic Nepali recipe is just for you!Here are the Ingredients for Super Delicious Momo Ko Jhol Achar / Hot and Spicy Soup for Dumpling:1. Grape Tomato (Small Ripe Tomato): 300 gm2. Onion Chopped: 2 and ½ tablespoon or ½ of a small onion3. Dry Red Chili (soaked overnight) you can also boil chili for 7 to 10 minutes: 5 pieces 4. Chopped Fresh Coriander: 2 tablespoons5. Water: total 2 cups (1 and ½ cup water while blending and ½ cup while boiling tomatoes)6. Ginger chopped: 1 tablespoon or 1 small piece7. Vegetable oil: 2 tablespoons8. Cashew Nuts: 2 tablespoons or 14 counts9. Peanuts: 2 tablespoons10. Salt / Himalayan Black Salt (Bire Noon / Kala Namak): ½ tablespoon11. Kashmiri Red Chili powder (Optional) (It is less spicy and gives good color): ½ teaspoon12. Timmur Sichuan Pepper: ½ teaspoon13. Cumin Seeds: ½ teaspoon14. Turmeric powder: Less than a quarter teaspoonHere are other popular Nepali Dumpling Momos recipes:Restaurant Style Juicy Chicken Momo at Home - Chicken Dumpling: youtu.be/BOJhPHcyvqsम:मको रातो-पिरो अचार | Momo-Dumpling Red, Hot & Spicy Chutney in 2 mins: youtu.be/6R4QlBsozH8Easy Nepali Momo/ Dumpling Chutney Sauce | Classic Recipe: म:मको मिट्ठो अचार: youtu.be/hNPhJgQU0JkPaneer Momo: 100% Vegetarian Dumpling | Top Nepali Recipe: How-to “पनीर मम:” youtu.be/rOG_bHqknTkDirect Link: youtu.be/J_IKEqyiR7k Video Length: 7:00Visit us at www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Please subscribe this channel, share and leave your comments down below.
राराको सुप यसरी बनाउँदा अन्य चाउचाउ बिर्सिनु हुनेछ | Nepali RARA Noodles Soup Recipe 🌶️ Ep. 94 Virtual Nepali 2019-01-26 | Rara is the first instant noodles of Nepal. This white instant noodles is named after the largest lake of Nepal. RARA is also pre-cooked, flavored, seasoned and fried before packaging. It is wildly popular among Nepalese and unlike Wai Wai, another popular Nepali noodle, only it’s seasoning has the Mono-Sodium Glutamate (MSG aka Ajinomoto). That being said, it’s safe to eat right out of the package. Rara is crunchy but not as spicy as Wai Wai. Some Nepalese like Rara more than Wai Wai and other instant noodles. Whether you fry or make a soup of Rara Instant Noodles, it’s very delicious. In this recipe, we have only used half of seasonings (masala) packet and added some green vegetables to make it healthy and super delicious. Let me know how you like this recipe.Here are the ingredients:1. Rara Instant Noodles (or any white instant noodles) रारा तयारी चाउचाउ: 1 packet2. Green Onion aka Scallions (हरियो प्याज): 2 pcs3. Cilantro (धनिया): 2 tablespoons4. Chopped Garlic (लसुन): 1 tablespoon5. Ghee or Clarified Butter (शुद्ध घ्यू): 1 tablespoon or vegetable Oil: 1 tablespoon6. Water (पानी): 2 cups7. Salt (नून): ¼ teaspoon or per your taste8. Turmeric Powder: a pinch9. Kashmiri Red Chili Powder: 1/2 teaspoonThis video recipe is related to RARA Chow Chow in Nepali Style, RARA Chow Chow - Instant Noodles Recipe, Nepalese chicken noodle soup (thukpa), wai wai noodles, Tangy and spicy Nepali soup, how to make Nepali chau chau soup, Nepali snacks recipe, Chauchau Sadeko, quick Nepali snack recipe, spicy nepali food recipes, How to make nepali wai wai noodle, Nepali Wai Wai RaRa Noodle soup recipe, RaRa Noodle cooking video, How to cook RaRa wai wai Instant Noodle nepali style, Yummy Nepali Food, Ra Ra noodle Ko Jhol, Nepali Ramen Noodles Recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channelHelpful Links:RaRa Instant Noodles History: en.wikipedia.org/wiki/Instant_noodle#NepalHistory of RaRa Instant White Noodles http://www.kcgroupnepal.net/himshree.html Direct Link: youtu.be/Ing856YEqX4 Video Length: 5:59Visit us at www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Please subscribe this channel, share and leave your comments down below.
सुपको साग | साग-भात | Nepali Soup Saag Recipe | Dill Leaves Curry Tarkari Virtual Nepali 2019-01-21 | Here is another popular recipe for our vegetarian and health-conscious viewers. Dill Leaves (in Nepali soop ko saag, सुपको साग / सौफ / सोया साग र आलुको तरकारी) is another popular curry recipe from Nepal. It is also popular globally as spice, herbs and believed to have so many medicinal (Ayurvedic) benefits. Dill Leaves and seeds are believed to have following health benefits- treatment of mouth and throat for pain and swelling (inflammation), fever and colds, cough, bronchitis, nerve pain, genital ulcers, hemorrhoids, infections, menstrual cramps, spasms, sleep disorders and much more. In foods, dill is used as a culinary spice. Here are the Ingredients for Delicious Soup Ko Saag (Dill Leaves Curry):1. Soup ko Saag (Dill Leaves) सुपको साग: 1 bunch2. Potato (आलु): Half cup3. Dry Red Chilli (सुकेको रातो खोर्सानी): 1 4. Salt (नून)- Per your taste or half teaspoon5. Ginger Paste or Grated Ginger (अदुवाको लेदो): One teaspoon6. Mustard Oil (तोरीको तेल): 2 tablespoons7. Cumin Seeds (जिरा): half teaspoon8. Kashmiri Red Chili Powder (कश्मीरी रातो खोर्सानीको धुलो): half teaspoon9. Tomato (गोलभेडा): 1 small pcs10. Turmeric Powder (बेसार): 1/4th teaspoon11. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): half teaspoonVideo is related to soop ko sag, nepali hariyo saag ko tarkari, saag ra bhat recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, Mung Daal with Dill Leaves Recipe, Dill leaves curry sabji, Suva Moong Dal recipe Moong Dal with Dill Leaves, Aloo Methi ki Sabzi tarkari, Methi leaves Moong Dal Curry Healthy Vegetarian Recipe, Homemade Methi Bhaji Sabzi curry recipe, How to cook leaf vegetables with Fenugreek green leaves, Methi Kadhi - Fenugreek leaves kadhi Recipe Helpful Links: What is Dill and its benefits? webmd.com/vitamins/ai/ingredientmono-463/dill 7 Health Benefits Of Dill dovemed.com/healthy-living/natural-health/7-health-benefits-of-dill What is Dill? en.wikipedia.org/wiki/Dill Direct Link: youtu.be/CNimqocwiNk | Video Length: 5:14Visit us at www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Please subscribe this channel, share and leave your comments down below.
आयुर्वेदिक मेथीको साग | Medicinal Fenugreek Greens Leaf Sabzi | Methi ko Saag Nepali Curry Recipe|91 Virtual Nepali 2019-01-11 | Fenugreek Greens (Methi, मेथी in Nepali) leaves or seeds are one of the rare and delicious herbs medicine (Ayurvedic) with many benefits. In today’s episode, I will show you how to make delicious Fenugreek curry, methi ko saag in Nepali. It’s very popular in Nepal and throughout Indian subcontinent for centuries. Fenugreeks seeds are must have spice in Nepali kitchens. Fenugreeks Methi Leaves are loaded with iron, manganese, copper, magnesium, phosphorus and vitamin B6. Widely believed Fenugreek Green Methi Leaves health benefits are- treating digestive ailment, increases breast milk production in lactating women (new and breastfeeding moms), induces and eases childbirth, helps increase breast size, lose weight, helps reduce menstrual discomfort, treating skin and hair problems, remedy for fever and sore throat, and much more.Here are the Ingredients for Delicious Methi Ko Saag आयुर्वेदिक मेथीको साग:1. Fenugreek Greens (मेथीको साग): One bunch or 200 grams2. Potato (आलु): 1/2 cup3. Chopped Tomato (मसिनो पारेको गोलभेडा): 2 tablespoons4. Mustard Oil (तोरीको तेल): 3 tablespoons5. Cumin Seeds (जिरा): 1/4 teaspoon6. Chopped Garlic (लसुन): 1 tablespoon7. Ginger paste or Grated Ginger (अदुवाको लेदो): 1 teaspoon8. Turmeric Powder (बेसार): 1/4 teaspoon 9. Salt (नून)- Per your taste or 1 teaspoon10. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): 1 teaspoon11. Dry Red Chilli (सुकेको रातो खोर्सानी): One12. Kashmiri Red Chili Powder (कश्मीरी रातो खोर्सानीको धुलो): 1/2 teaspoon13. Water (पानी): 1 and 1/2 cupsVideo is related to top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, Mung Daal with Dill Leaves Recipe, Dill leaves curry, Suva Moong Dal recipe Moong Dal with Dill Leaves, nepali hariyo saag ko tarkari, Aloo Methi ki Sabzi tarkari, Methi leaves Moong Dal Curry Healthy Vegetarian Recipe, Homemade Methi Bhaji Sabzi curry recipe, How to cook leaf vegetables with Fenugreek green leaves, Methi Kadhi - Fenugreek leaves kadhi RecipeHow to Grow Fenugreek | Growing Fenugreek In Pots & Care? balconygardenweb.com/how-to-grow-fenugreek-vegetable-gardeningHealth benefits of methi or fenugreek seeds and leaves: http://www.thehealthsite.com/diseases-conditions/15-health-benefits-of-methiFENUGREEK: webmd.com/vitamins/ai/ingredientmono-733/fenugreeken.wikipedia.org/wiki/Fenugreek15 health benefits of methi or fenugreek seeds, and greens / leaveshttp://www.thehealthsite.com/diseases-conditions/15-health-benefits-of-methiDirect Link: youtu.be/W-stagwObtE | Video Length: 4:59Visit us at www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali
US Citizenship Guide | N-400 Application for Naturalization steps, Fees & Processing Timeline Virtual Nepali 2019-01-03 | Submitting N-400 naturalization form is the final phase of your journey to become a US citizen. This video covers step by step instruction on how to fill out the N-400 form, wait time and processing time for US citizenship.Major benefits of becoming a US Citizen:In this very uncertain time for new immigrants in the United States, once you become a US citizen, there is no fear of deportation.You can vote in US elections and file green cards for your family members such as parents, brothers & sisters so they can come join you. FYI, You don't have to wait to be a citizen to sponsor your husband, wife and children, green card /permanent resident status will suffice.Let’s see who is eligible:You have to be 18 years old to apply and had a green card for five years and not left the country for six months or longer trip let's look at the second eligibility, 18 years or older and married to a u.s. citizen for the past three years not left the country for six months or longer trips. Let's head down to official u.s. immigration website. Create profile on the page, answer all questions truthfully, scan and upload evidence to prove you are eligible. Watch our videos for steps with pictures.I just submitted N-400 US citizenship form you can come back to this page to check your case. Once submitted, it shows your case status, receipt number, application type, date and status. Print a copy for your reference.Here is a processing timeline after N-400 naturalization was submitted.- Biometric fingerprinting appointment was set after 30 days- Civic test was set after five month and- In six month, oath to become a new citizenSo the entire process took six months after N-400 form was submitted.Don't forget to watch our next episode to find out what happens during biometrics appointment, citizenship, interview and naturalization ceremony.Leave your comments down below. Thank you so much for watching and good luck in your journey!Helpful Links:Who is Eligible for Naturalization: www.uscis.gov/sites/default/files/files/article/chapter4.pdfUS immigration official website: uscis.gov10 Steps to Naturalization. Understanding the Process of Becoming a U.S. Citizen: uscis.gov/sites/default/files/USCIS/files/M-1051.pdfStudy for the Naturalization Test: uscis.gov/citizenship/learners/study-testA Guide for New Immigrants to review information on the USCIS website about living in the United States.uscis.gov/sites/default/files/files/nativedocuments/M-618.pdfDiversity Visa what’s next after the interview (approved or denied):travel.state.gov/content/travel/en/us-visas/immigrate/diversity-visa-program-entry/diversity-visa-interview/diversity-visa-after-the-interview.htmlDS-260 Immigrant Visa & Alien Registration Application Form Step-by-Step for DV Lottery/Family: youtu.be/4Mj-26ahMjk Preparing for US Visa Interview: Police Report, Medical Exam, Sponsorship Letter | After DS-260 youtu.be/AlwPLRvC3hE US Visa Interview Experience | Interview Questions | How to DV, Family, Student, Business Visas youtu.be/eHHIywDPafkAfter US Immigrant Visa- Paying Fees, Green Card, Social Security, Jobs & More US Immigration Guide youtu.be/EVdMK2SbXSo
After US Immigrant Visa- Paying Fees, Green Card, Social Security, Jobs & More US Immigration Guide Virtual Nepali 2018-12-22 | After the success of our previous episodes on US immigration, this video explains what's next after US visa. Paying fees, green card, social security care, jobs, colleges and more Direct Link: youtu.be/EVdMK2SbXSo | Video Length: 6:07 Helpful Links:A Guide for New Immigrants-uscis.gov/sites/default/files/files/nativedocuments/M-618.pdfDiversity Visa what’s next after the interview (approved or denied):travel.state.gov/content/travel/en/us-visas/immigrate/diversity-visa-program-entry/diversity-visa-interview/diversity-visa-after-the-interview.htmlDS-260 Immigrant Visa & Alien Registration Application Form Step-by-Step: youtu.be/4Mj-26ahMjk Preparing for US Visa Interview: Police Report, Medical Exam, Sponsorship Letter | After DS-260 youtu.be/AlwPLRvC3hE US Visa Interview Questions youtu.be/eHHIywDPafk Diversity visa process - If You Are Selected Step-by-Step Guide: travel.state.gov/content/visas/en/immigrate/diversity-visa/if-you-are-selected.htmlCheck your DV Lottery Won or Not Here: dvlottery.state.gov Immigrant/Diversity Visa portal to check case status: ceac.state.gov/IV/Login.aspxTranscripts:After I got approved for US Immigrant visa, I was told to go to a specified Bank after 10 days to collect all my visa documents. Here is what they gave me beside my passport with a US visa stamp- (1) a yellow sealed envelope to be handed over to immigration officer when you arrive in the United States, (2) brown envelope with an X-Ray CD and last but not the least (3) a green page with detailed instructions on how to pay your immigrant fee. After paying the fee online, amazingly only after seven business days, I went outside to check my mailbox and there is my green card. You see it's valid for ten years. There is an envelope to keep your green card. Read this helpful document and here is another super helpful trifold that you should read line by line and understand as a new immigrant. Let me go over this real quick.First bullet point is talking about getting free helps from your local immigrant community centers and on the internet.See our description section for some of those links. Next, finding a place to live, social security number and driver license. About social security card, it's a must-have after green card for a new immigrant like you. Every American legal residents are issued this unique nine digit number in the US. You need this card to find a job, open bank account, to rent an apartment, apply for college, and pretty much for everything. It’s a must have!Excluding some big cities, you need a car and driver license to get around in America. If you can try to take driving training in your home country and then it will be a little easier to pass license test here in the US. There are training schools in the US but it's not cheap. Most important of all getting a job in the u.s. to survive. You can walk to local businesses and ask if they have openings, or even better, all businesses nowadays have their jobs listed on theirwebsites. There are also staffing agencies and there are so many ways to find jobs in America.If you have kids, call or go to your local school to get registered.It is very important to have a health insurance in America. If you work a full-time job, all companies offer health insurance after a period of time. If you need help improving your English, most cities, schools, and public libraries offer free adult English learning classes. To build confidence, it is always best to join 2 or 4-year colleges. Next, there are temples, religious organization and nonprofit who are willing to assist new immigrant.Next, it talks about how to stay in status and be prepared for the next big step which is to apply for US citizenship and also filing taxes every year. Registering for Selective Service which is a military draft for males 18 and 26. Next, you must notify us immigration within 10 days if you move from your current address.Applying for re-entry permit if you plan to be outside the United States for more than 12 months. This last page talks about how to get involved in your community and how to apply for US citizenshipDon’t forget to read/watch next episode on how to fill out n - 400 and become a U.S. citizen. Thank you and good luck!
हेर्नुस अमेरिकामा यसरी बन्यो अमीलो रसिलो खाँदेको मुलाको अचार | Traditional Nepali Khadeko Mula Achar Virtual Nepali 2018-11-22 | Daikon Radish, aka white Radish is very popular in Nepal. Simple and easy recipe to make Daikon-Radish at home no matter where you are. If abroad, all ingredients are easily available in your local Nepali, Indian or other Asian stores. Daikon “mula” is very healthy and high in vitamin C, Potassium and Phosphorus. It contains enzymes that aid in digestion and believed to help fight cancer. In Nepal, people eat Daikon raw, make curry or pickle to last months. If you been looking for mom made White Radish, Daikon pickle just like in Nepal, this recipe is for you. It turned out juicy and super delicious. Goes well with rice-lentil (in Nepali, dal-bhat), Naan Roti Tortilla, Popcorns and much more.Ingredients for delicious Nepali Khadeko Mula ko Achar (Pickled-Radish) “खाँदेको मुलाको अचार”:1. Daikon-Radish (in Nepali, Lamo parera kateko mula लामो परेर काटेको मुला): 2 kg or 4.40 lbs.2. Mustard Seeds (in Nepali, Tori ko geda तोरीको गेडा): 1 cup3. Dried Red chili (in Nepali, Sukeko Rato Piro Khorsani सुकेको रातो पिरो खोर्सानी): 20 pcs or as desired or substitute with Green chilis4. Asafetida Powder (in Nepali, Hing Ko Dhulo हिङ्गको धुलो): 1 teaspoon5. Cumin and Coriander Powder (in Nepali, Jira Dhaniya ko Dhulo जीरा-धनियाँको धुलो): 1 and ½ tablespoons6. Black Salt (in Nepali, Bire Noon - बिरे नून): 4 tablespoons or per your taste7. Turmeric Powder (in Nepali, Besar बेसार): 1 teaspoon8. If available, for flavor add 1 and ½ tablespoons (or as desired) of Kashmiri Red Chili Powder. It adds color and spices9. Mustard Oil (in Nepali, Tori Ko Tel तोरीको तेल): 1 and ½ cup10. Fenugreek Seed (in Nepali, Methi ko Geda मेथीको गेडा): ½ tablespoonHere are other top Nepali pickle recipes:1. मुला र केराउको अचार |Tastiest-Instant Nepali Radish Pickle| Mula Kerau ko Achar Nepali Style youtu.be/_Tt1wEoH2l82. हरियो काक्रोको अचार | Kakro Ko Achar Nepali Style | Instant Nepali Cucumber Pickle | Nepali Food youtu.be/1TSIQ6I27og3. Special Aalu Ko Achar World's Tastiest Pickle | Nepali Aalu ko Achar youtu.be/keXcsYtKhis4. म:मको रातो-पिरो अचार | Momo-Dumpling Red, Hot & Spicy Chutney in 2 mins [Eng Sub] youtu.be/6R4QlBsozH85.Easy Nepali Momo/ Dumpling Chutney Sauce | Classic Recipe: म:मको मिट्ठो अचार youtu.be/hNPhJgQU0Jk6.Tomato & Cilantro Chutney- Authentic Nepali Recipe “गोलभेडा र धनियाको अचार-चटनी” youtube.com/watch?v=2wSteEnrCb4 7.Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” youtu.be/ZNDkCYwcKtk 8.Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | Ep. 22 youtu.be/F3lBmbhSctI9.Authentic Nepali Tomato Chutney “Golbheda Ko Achar: गोलभेडा र टिम्मुरको अचार-चटनी” | Episode: 3 youtu.be/bZVXdWv2GQs10.पकाएको गोलभेडाको अचार | Must Try Nepali Instant Tomato Pickle | Tomato Chutney Nepali |Tomato Achar | Ep.85 youtu.be/UFsaPkphcKgHelpful links: What is daikon radish? en.wikipedia.org/wiki/DaikonWhat Is Daikon Good For? White Daikon Radish Health benefits foodfacts.mercola.com/daikon.html Other names: chai tau (菜头) 大根, literally "big root" Direct Link: youtu.be/rTKtoTaGJ9c | Video Length: 07:37Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Help this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
Hot News|खुल्यो खुल्यो EDV LOTTERY NEPAL 2020 | DV Lottery 2020 Registration|DV Varne News 2020 Virtual Nepali 2018-10-27 | The Diversity Immigrant Visa (DV) program, also known as the Green Card lottery program will start again in October this year. Since it's start in 1990, every year 50,000 qualified immigrants are selected from around the globe to immigrate to the United States. There are few countries that are not eligible to apply. U.S. Government's official site to learn more or process how-to, go here- travel.state.gov/content/visas/en/immigrate/diversity-visa/instructions.htmlWebsite to apply for DV 2020 applicationGo to www.dvlottery.state.govDV lottery 2020 instruction, step-by-step official video guide.Instruction:travel.state.gov/content/dam/visas/Diversity-Visa/DV-Instructions-Translations/DV-2020-Instructions-Translations/DV-2020_Nepali.pdfOfficial US Government how-to video-youtu.be/tOQlh2d2EbQUS Embassy Kathmandu Nepal's DV lottery 2020 official how-to and help page: np.usembassy.gov/visas/immigrant-visas/information-dv-lotteryनेपाली भाषामा आफैले फारम भर्ने तरिका यहाँ बर्णन गरिएको छ | DV lottery instruction in Nepali/नेपाली, Bulgarian/Български, Portugues/português, Ukrainian/Українською мовою, Polish/Polski, French/français, Italian/Italiano, Spanish/Español, Turkish/Türkçe, Vietnamese/Tiếng Việt, Romanian/Românã, Khmer (Cambodian)/ខ្មែរ, Arabic/العَرَبِيَّة, Uzbek/(oʻzbek tili)/وزبیک تیلی:travel.state.gov/content/travel/en/us-visas/immigrate/diversity-visa-program-entry/diversity-visa-instructions.htmlList of DV 2020 eligible countries; List of eligible countries: travel.state.gov/content/dam/visas/Diversity-Visa/DV-Instructions-Translations/DV-2020-Instructions-Translations/DV-2020-Instructions-English.pdfDirect Link: youtu.be/enrolrouylM | Video Length: 01:54Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepali | www.virtualnepali.comHelpful URLs:en.wikipedia.org/wiki/Diversity_Immigrant_VisaPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !Video tags: american greencard, eDV2019, Immigrate to USA, Diversity Visa, Nepali immigrant in USA, How to immigrate to USA, American Diversity Immigration Process, DV lottery visa how to
कालो मासको दाल अझै स्वादिष्ठ बनाउन हाल्नै पर्ने यी चार कुराहरु Authentic Nepali Jimbu Jhaneko Daal Virtual Nepali 2018-06-27 | When it comes to black gram, black lentils soup or "kalo maas ko daal" in Nepali language, it is extremely popular among Nepalese and is super nutritious. I bet we all have childhood memories of mom and/or grandma serving black lentils and rice "kalo mās ko daal and bhat" and no doubt is one of the best Nepali (lunch or dinner) dish of all time. Flavors and cooking techniques may vary by regions but one thing all Nepali agree is, the one with Taro Roots and Jimbu (Himalayan Herbs) is the best. Today, I am going to show you how to make just that, "Jimbu Jhaaneko Kaalo Maas ko Daal - (झानेको कालो मास को दाल)"Here are the Ingredients for Delicious Jimbu Jhaneko Kaalo Maas ko Daal (जिम्बु झानेको कालो मास को दाल)"or Black lentils soup For Cooking Dal-1. Kalo Daal (Black lentils / Urad Dal): 1 cup2. Pidalu (Taro root): 1/2 cup3. Ginger: 1 tablespoon4. Water: All together 3 and ½ cups5. Vegetable oil: 1/2 teaspoon6. Salt: 1 and 1/2 teaspoon (according to taste)7. Turmeric powder: 1/4 teaspoonFor Tempering-1. Vegetable Oil: 1 tablespoon2. Chopped Garlic: 1 tablespoon3. Jimmu / Jimbu/ Faran (Himalayan Herb): 1 tablespoon4. Hing (Asafetida): 1/4 teaspoon5. Clarified butter / Pure Ghee / Gai ko Suddha Gheu: 1 teaspoonVideo is related to pidalu haleko daal ko recipe, Nepali food recipe, recipes in Nepali language, Nepali / newari cuisine, continental food, nepali cook book, Nepali / newari cuisines, top nepali food recipe channel, Faran Jamboo Nepali Allium Himalayan Herb lentils recipe, nepali kaloo mass ko dal bhat ra tarkari recipe, Easy urad bean - Urad Daal Soup - Urad Beans Soup - Black Lentil Soup recipe, vigna mungo - minapa pappu - black beluga lentils - mungo bean - black matpe bean Indian recipes, Easy curried Black Lentil (Urad Dal) Soup curry recipeHelpful links:1. What is Jimbu? en.wikipedia.org/wiki/Jimbu2. 7 Wonderful Benefits Of Black Gram: organicfacts.net/health-benefits/other/black-gram.html3. en.wikipedia.org/wiki/Vigna_mungo4. http://tasteofnepal.blogspot.com/2018/02/jimbu-nepalese-allium-herb.htmlWhere to buy Jimbu (Faran, Jamboo, Nepali Allium, Himalayan Herb)?Nepali, Indian Grocery Store or online stores like Amazon, Bonanza. See links-amazon.com/Spice-Republic-Jimbu-Himalayan/dp/B006JUSA0Mbonanza.com/listings/Nepali-Jimbu-Dried-greens-1-75oz-Nepal/582902431?goog_pla=1&gpid=18283950120&keyword=&goog_pla=1&pos=1o1&ad_type=pla&gclid=Cj0KCQjwjtLZBRDLARIsAKT6fXz7_TnZSi-52dEqZdUCs2B758VjWdyJUlcEZzn46mIeriK1tNVMjKoaAk6wEALw_wcB----------Playlists of Quick Nepali Tarkari (Favorite Nepali Curries)youtube.com/watch?v=VzsWN-dNQi4&list=PLCfCFkNhhqbsgb8XeabZbV4melM5ZWv61 Direct Link: youtu.be/pbQupKTiTJw | Video Length: 5:08 Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.comHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
नेपाली घरेलु मस्यौराको तरकारी Masyaura Ko Tarkari | Authentic Masyaura Masaura Nepali Curry Virtual Nepali 2018-06-20 | Masyaura (Maseura /Masaura / Masyura/ Masyoura, Sun-dried Vegetable Balls) is one of the most popular food from Nepal. This was one of my favorite dish growing up. Every time my mom made Masaura Curry, it reminded me of eating meat but it’s actually 100% vegetarian ingredient… plus super delicious. It is hard to find any Nepali who doesn't know and like Maseura curry. Maseura can be compared to Nutrella or Nutri-nuggets from soybean. Maseura is full of Proteins, Carbohydrate and VitaminsThis is our another attempt to introduce you to another authentic and rare Nepali Recipe.Today I'll be making another wildly popular Nepali Dish Maseura (मस्यौराको तरकारीको) Maseura/ Masyaura or Sun-dried Vegetable Balls Curry.Here are the Ingredients for Delicious Maseura / Masaura / Masyeura Curry (Sun-dried Vegetable Balls Curry)1. Maseura (Sun dried vegetable balls): 100 grams2. Potato: 200 grams3. Julienne cut Onion: 1/2 cup or 1 medium size4. Chopped Tomato: 1/2 cup or one large 5. Water for gravy: as desired (1 cup here)6. Fresh Coriander chopped: 4 tablespoons or half of a small bunch7. Stem parts of Green Onion aka Scallions: 4 tablespoons8. Vegetable oil: 5 tablespoons for frying maseura and 2 and 1/2 tablespoons for cooking curry9. Freshly Minced Ginger: 1/2 tablespoon10. Freshly Minced Garlic: 1/2 tablespoon11. Green Chilies: 212. Kashmiri Red Chili Powder: 1/2 teaspoon13. Cumin and Coriander Powder: 1 teaspoon14. Turmeric Powder: 1/4 teaspoon 15. Cumin seeds: 1/2 teaspoon 16. Salt: per taste (1/2 tablespoons here)Video is related to- nepali food recipe, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali food recipe channel, nepali soya chunks masyaura curry, Vegetable Choila (Masyaura ko choila) recipe, Maas Pidaloo Masyaura (Dried Lentils & Taro), moong dal maseura sun-dried vegetable curry recipeHelpful Pages:नेपालीहरुको प्यारो मस्यौरा घरमै कसरी बनाउने ? How to make Masyaura/Maseura/Nutrela/Nutri-nuggets from Scratchyoutu.be/9QTb0CBKGhQWhat is masyoura (maseura)? en.wikipedia.org/wiki/Masyaurabooks.google.com/books?id=EimHj9veADgC&pg=PA77#v=onepage&q&f=falseBrata/Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLtTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/3tCoqJMGzwI | Video Length: 06:56Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.comHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
पकाएको गोलभेडाको अचार | Must Try Nepali Instant Tomato Pickle | Tomato Chutney Nepali |Tomato Achar Virtual Nepali 2018-06-16 | You just made your favorite Dal-Bhat (Rice-Lentils) dinner and only got few minutes to spice-up... what to do? This tomato pickle "गोलभेडाको अचार" is your answer to satisfy your taste buds.Bringing you another mouth-watering quick Nepali pickle recipe.पकाएको गोलभेडाको अचार, Pakayeko Golveda Ko Achar ingredients. Adjust per your taste or dish size.1.Chopped Tomato- Half kilogram2. Vegetable oil - 4 tablespoons3. Chopped Onion - Half cup4. Chopped fresh Coriander- 3 tablespoons5. Dry red chili- 36. Chopped Garlic - 1& half tablespoon7. Crushed ginger-1 tablespoon8. Salt - per taste - Half tablespoon here9. Turmeric Powder- One fourth teaspoon10. Fenugreek Seed- One fourth teaspoon11. Cumin and Coriander Powder - 1 teaspoon12. Cumin seeds- One fourth teaspoon13. Kashmiri Red Chili Powder - One teaspoonDirect Link: youtu.be/UFsaPkphcKg Video Length: 04:55Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali Twitter: @virtualnepaliHelpful URLs1. मुला र केराउको अचार |Tastiest-Instant Nepali Radish Pickle| Mula Kerau ko Achar Nepali Style youtu.be/_Tt1wEoH2l8 72. हरियो काक्रोको अचार | Kakro Ko Achar Nepali Style | Instant Nepali Cucumber Pickle | Nepali Food youtu.be/1TSIQ6I27og3. Special Aalu Ko Achar World's Tastiest Pickle | Nepali Aalu ko Achar youtu.be/keXcsYtKhis4. म:मको रातो-पिरो अचार | Momo-Dumpling Red, Hot & Spicy Chutney in 2 mins youtu.be/6R4QlBsozH8 5. Easy Nepali Momo/ Dumpling Chutney Sauce | Classic Recipe: म:मको मिट्ठो अचार youtu.be/hNPhJgQU0Jk6. Tomato & Cilantro Chutney- Authentic Nepali Recipe “गोलभेडा र धनियाको अचार-चटनी” youtube.com/watch?v=2wSteEnrCb4 7. Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” youtu.be/ZNDkCYwcKtk 8. Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" youtu.be/F3lBmbhSctI9. Authentic Nepali Tomato Chutney “Golbheda Ko Achar: गोलभेडा र टिम्मुरको अचार-चटनी” youtu.be/bZVXdWv2GQsHow To Make Tomato pickle, Tomato Pickle Nepali Style, Nepali Tomato Pickle Recipe, Nepali Tomato Achar (Golveda ko Achar), How To Make Nepali Tomato Chutney, Spicy Pickle Recipes From Nepal, Golbheda ko Achar, Nepali Food Recipes, Nepali Food Cooking, Yummy Nepali Food
Spicy Maggi Masala | Nepali Style Maggi Noodle | Nepali Noodle Recipe | ChauChau Recipe | Ep. 84 Virtual Nepali 2018-06-13 | Craving for another quick Nepali snacks? Here is a super delicious Maggi (म्यागी) Masala Noodle recipe. One of the best way to make (spice-up) Maggi Noodle.Here are the Ingredients for delicious Maggi Masala Noodle. Again, adjust per your taste or dish size.1. Maggi Vegetable Atta Noodle: 2 packets2. Chopped Onion: half cup3. Chopped green Onion aka Scallions: 24. Chopped fresh Coriander: 3 tablespoons5. Water: 1 and 1/2 cups to 2 cups.(2 cups here)6. Chopped Tomato: 3 tablespoons7. Green peas (Matar or Matarkosa): 4 tablespoons8. Vegetable oil: 2 tablespoons9. Chopped Garlic: 1 tablespoon10. Kashmiri Red Chili Powder: half teaspoon11. Turmeric Powder: 1/4th teaspoon12. Salt: 1/4th teaspoon or per taste13. Chopped green chilies: 2Direct Link: youtu.be/MkzFa8cNg7Y Video Length: 06:06Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.comFacebook: facebook.com/virtualnepali Twitter: @virtualnepaliHelpful Links:1. Wai Wai Healthy Stir Fry Mix: How To “वाइ-वाइलाई स्वादिलो र स्वास्थ्यबर्धक बनाउने तरिका” youtu.be/pHNw1uqZOjA2. Quick & Easy Crushed Red Pepper Flakes For Pizza, Dressings, Pickles, etc.https://youtu.be/VDLq21c1MX8 3. Quick & Easy Chinese Sichuan Chili Oil Sauce: टिम्मुर र खोर्सानीको पिरो तेल - youtu.be/M5PbwqlK1F44. Nepali Chana Chatpate: Famous Street Food “नेपाली स्टायेलको चना-चट्पटे” youtu.be/1lvgJEE-VsU5. Hot & Spicy Wai Wai Noodle Soup 🌶️🍴 youtu.be/pfFdjtTsOmE 6. Spicy Wai Wai Chatpate |World’s tastiest Chatpate youtu.be/e4kp1HkZcvgThis video is related toHow To Make Maggi Noodle Recipe, Maggi Recipe, Video for Maggi Noodle, Best Nepali Food, Nepali Khana, NEPALI FOOD RECIPE, RECIPE IN NEPALI LANGUAGE, NEPALI / NEWARI CUISINE, CONTINENTAL FOOD, RECIPE IN NEPALI LANGUAGE, NEPALI / NEWARI CUISINE, NEPALI FOOD RECIPE CHANNEL, How to make nepali wai wai noodle, Wai Wai chau chau Nepali Wai Wai soup recipe, Wai Wai cooking videoHow to cook wai wai nepali style, Yummy Nepali Food, Nepali Wai Wai Noodle, Wai Wai Ko Jhol, Nepali top Noodles Wai Wai Maggi Ramen RaRa Hakka Rum Pum Ru-Chee Hurray Mayos Preeti ABC quick RecipesPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !!
US Visa Interview Experience | Interview Questions | How to DV, Family, Student, Business Visas Virtual Nepali 2018-04-08 | Will go over preparing for US Visa interview, how to dress for the interview, what goes inside the embassy during interview, interview required documents, checklists, etc. See below for 15 actual US Visa Interview questions. This is after you got the DS-260 form aka Immigrant Visa (IV) and Alien Registration Application and you have completed medical exam, prepared police report, attested police report with Department Of Consular Services and other visa important documents such as SLC certificate (10th grade), +2 (12th grade), Birth certificates, etc for DV lottery, Student, tourist and business visas. Documents may vary per visa type..Please subscribe this channel, share and leave your comments down below. Good luck!Direct Link: youtu.be/eHHIywDPafk | Video Length: 4:39Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Helpful Links:DS-260 Immigrant Visa & Alien Registration Application Form Step-by-Step for DV Lottery/Family: youtu.be/4Mj-26ahMjk Preparing for US Visa Interview: Police Report, Medical Exam, Sponsorship Letter | After DS-260 youtu.be/AlwPLRvC3hE Diversity visa process - If You Are Selected Step-by-Step Guide: travel.state.gov/content/visas/en/immigrate/diversity-visa/if-you-are-selected.htmlCheck your DV Lottery Won or Not Here: dvlottery.state.gov DV 2018 Process Guide in Nepali Devanagari:travel.state.gov/content/dam/visas/Diversity-Visa/DV-Instructions-Translations/DV-2018-Instructions-Translations/DV-2018-NEPALI.pdf Immigrant/Diversity Visa portal to check case status: ceac.state.gov/IV/Login.aspx 15 Actual (real) US Embassy Visa Interview Questions:Have you ever visited outside Nepal?Have you ever been to the United States?What is your Wife/husband's occupation? Example- IT, Accounting, health, science, etc. What does she do? Where she works out of?Where did you meet your husband or wife? Where did you go honeymoon? Bring wedding photos. They will ask who is who in the picture.Does your wife has any children : No*Do you have any childrens? yes, how many: one *How often do you see your son or daughters?How far are you from your kids?When did you get divorced?How long do you know your ex wife/husband?How many times your husband/wife has visited you?Where do you live?Where does your ex husband or wife live?How long do you know your wife/husband?Do you know your husband or wife address?: Embassy will make photocopies of your and family member (spouse, children's) birth certificate. Embassy will return original marriage, divorce certificate, medical exam, police report, college (+2, SLC, College degrees)
Preparing for US Visa Interview: Police Report, Medical Exam, Sponsorship Letter | After DS-260 Virtual Nepali 2018-03-28 | Second video on US immigration. Will go over steps to prepare for US visa interview after you fill out the DS-260 form aka Immigrant Visa (IV) and Alien Registration Application.Diversity Visa (DV) lottery winners, what’s next after DS-260/2nd Letter?o Step 1: Preparing for US immigration medical exam at International Organization for Migration (IOM) o Step 2: How to apply for US immigration police reporto Step 3: Attestation of police report by Department Of Consular Serviceso Step 4: Other docs such as SLC certificate (10th grade), +2 (12th grade), Birth certificates, etc.Please subscribe this channel, share and leave your comments down below. Good luck!Direct Link: youtu.be/AlwPLRvC3hE | Video Length: 3:30Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali Helpful Links:DS-260 Immigrant Visa & Alien Registration Application Form Step-by-Step for DV Lottery/Family: youtu.be/4Mj-26ahMjkDiversity visa process - If You Are Selected Step-by-Step Guide: travel.state.gov/content/visas/en/immigrate/diversity-visa/if-you-are-selected.htmlCheck your DV Lottery Won or Not Here: dvlottery.state.govDV 2018 Process Guide in Nepali Devanagari:travel.state.gov/content/dam/visas/Diversity-Visa/DV-Instructions-Translations/DV-2018-Instructions-Translations/DV-2018-NEPALI.pdfImmigrant/Diversity Visa portal to check case status: ceac.state.gov/IV/Login.aspx
पिंडालुको स्वादिस्ट तरकारी बनाउने तरिका | Pidalu Ko Tarkari | Arbi Curry | Taro Root Curry Nepali Virtual Nepali 2017-11-22 | Today I’ll be showing you how to make delicious Pidalu / Pidaloo Ko Tarkari (Taro Root Curry) - पिंडालुको तरकारी. My favorite dish during winter. ❤️🍴🌶️Here are the ingredients for Delicious Pidalu Ko Tarkari or Arbi Curry Recipe1. Taro Root / Arvi or Colocasia Fruit / Yam, Pidaloo (pidalu): 800 gm2. Potato: 245 gm3. Red Onion: 170 gm4. Chopped Fresh Coriander: half cup or a medium size bunch5. Chopped Green Onion / Spring Onion: 4 pcs6. Tomato: 1 cup7. Cumin and Coriander powder: 1 tablespoon8. Cumin Seed: half teaspoon9. Fenugreek Seed: half teaspoon10. Ginger garlic paste: 1and half tablespoon11. Kashmiri Red Chili powder / Or Red Chilli paste: 2 teaspoon12. Salt (Himalayan Salt or regular): 1 and half teaspoon13. Less Spicy Long Green Chilly: 5 pcs14. Garam Masala or Meat Masala: 1 teaspoon15. Turmeric Powder: half teaspoon16. Asafetida (Hing) Powder: half teaspoon17. Vegetable Oil: 5 tablespoons18. Water for gravy: 1 cupDirect Link: youtu.be/qiK5E5f9L4Q | Video Length: 08:02Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !tags: popular Nepali curry, spicy hot Nepali curry, Nepali vegetarian dish, nutritional dish for Winter, Easy Nepali cooking, Nepali cooking recipes, Nepali daal pidaloo ra bhat, Nepali thali recipe, pidalu ko tarkari, pidaloo curry
Chocolate Yomari Step by Step | Super Delicious & Easy | How To Make Yomari /Yamari Recipe 🍬 Ep.80 Virtual Nepali 2017-11-17 | Happy Yomari Punni (योमरी पुन्ही, aka Dhanya Purnima - धान्य पुर्णिमा) Everyone! Every year on second of full moon day, this sweet and authentic Newari (Newaa) delicacy Yomari is made in every Nepali/Newari kitchens. This year Yomari Punni falls on December 12, Thursday 2019/ Mangshir 26 (मंसिर २६ २०७६) Yomari is extremely popular among Newari communities in Kathmandu valley, Nepal. This super delicious recipe requires lots of trial and error to get it right. This is the first time I am making it on my own. It brought lots of great memories of spending times in Kathmandu with my Newar BFFs. Hope you like the recipe and let me know how it goes:Here are the ingredients for Chocolate Yomari/Yamari. Again, adjust per your taste or dish size.For Yomari Filling-1. Dark Chocolate: 250 gm2. Coconut Powder or chopped coconut: half cupFor Yomari Dough-3. Rice Flour: 1 full cup or 200 gm4. All Purpose Flour or Maida: 2 and half tablespoons5. Clarified butter or ghee: 1 tablespoon6. Boiled Hot Water: 7 oz or a little less than a cup (little more than ¾th of a cup)Direct Link: youtu.be/pbttI1Xk1V4 Video Length: 09:39Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful URLs:What is Yomari? en.wikipedia.org/wiki/Yomari 1. घरमै घीउ बनाउं | Ayurvedic Clarified Butter |Nepali Pure Ghee At 2. Home|Butter To Ghee|67 youtu.be/VrtPfZ1aVpM 3. Step by Step - Authentic Yamari Recipe -How To Make Yomari, Yamari youtu.be/c1Pfl6ZfrkA 🍴77a. Nepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" youtu.be/BAr4jaYsCfI b. Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe youtu.be/okmknyU4bNI c. Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” youtu.be/_s6VJUKTMOcd. Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" youtu.be/F3lBmbhSctI e. Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” - youtu.be/tFJ3PISH0MI f. Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” youtu.be/ZNDkCYwcKtk g. Khasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] youtu.be/WaGty2PNxM0 Tags:Yomari RecipeYomari making from scratchyomari VideoYomari Punni CelebrationHow to make Yomari at HomeNEPALI / NEWARI CUISINENEPALI FOOD RECIPE CHANNELChocolate Yomari RecipeChocolate Yamari RecipePlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !
यसरी बनाउनुहोस वाईवाईको छिट्टो-मिठो अनि स्वादिस्ट चट्पटे | Wai Wai Sadheko | Spicy Wai Wai Chatpate Virtual Nepali 2017-11-15 | Every Nepali school and college students remember eating this extremely popular street food, Chana Chatpaté “चना चट्पटे”. Whether it's during lunch break or walking home from school, everyone has a great memory of sharing this delicious snack with their best friends. Surprisingly It is very easy to make. Here is a quick and easy way to make tangy and spicy Chatpate using WaiWai or any dry precooked instant noodles.Ingredients For Nepali Wai Wai Chatpate :1. Wai Wai: 1 packet2. Baked Potato (Usineko Aaloo - उसिनेको आलू): 1 medium sized3. Chopped Onion (Masino Pareko Pyaj - मसिनो पारेको हरियो प्याज): 1 small or 5 tablespoons4. Chopped Carrot (Masino Pareko Gajar - मसिनो पारेको गाजर): 3 tablespoons5. Chopped Tomato (Masino Pareko Golbheda - मसिनो पारेको गोलभेडा): 1 small pc6. Chopped Green Onion / Spring onion stem: 2 pcs7. Chopped Green Chilies (Masino Pareko Hariyo Khursani - मसिनो पारेको हरियो खुर्सानी): 5 pcs8. Chopped Cilantro (Masino Pareko Dhaniya - मसिनो पारेको धनिया): 3 tablespoons9. Peanut (Badam - बदाम): 5 tablespoons10. Sichuan Pepper Powder (Timmur ko dhulo - टिम्मुर): 1 pinch11. Freshly squeezed Lemon (Kagati - कागती): ½ piece or 1 and ½ tablespoons12. Kashmiri Red Chilli Powder: 1 teaspoon13. Turmeric powder: 2 pinch14. Black Salt (Bire Noon - नून): Per your taste or ½ teaspoon here15. Mustard Oil (Tori Ko Tel - तोरीको तेल): 1 tablespoonThis video recipe is related to popular Nepali street food recipe, Piroo Chana Chatpate, Chatpate Aloo (Spicy Stir-Fry Potatoes), chatpate from dry noodles, Chana Chatpat Street Food, nepali chatpate ingredients, Chatpate in Kathmandu, wai wai noodles, Rice Puffs Chatpate, Crispy and Delicious Nepali Rice Puffs Recipe, Tangy and spicy chatpate, how to make chatpate sauce, nepali chatpate ingredients, Nepali snacks recipe, how to make egg wai wai, how to make dry wai wai, sukuti chatpate, nepali chatpate ingredients, how to make spicy chana chatpate at home, Chauchau Sadeko, chana chatpat recipe, chatpate video, virtual nepali chatpate recipe, spicy nepali food recipes, how to make wai wai sadhenko, how to make wai wai ko chatpate, How to make nepali wai wai noodle, Wai Wai chau chau, Nepali Wai Wai soup recipe, Wai Wai cooking video, How to cook wai wai nepali style, Yummy Nepali Food, Nepali Wai Wai Noodle, Wai Wai Ko Jhol, Wai Wai RaRa Ramon Noodles Recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, authentic thet nepali cuisine recipesDirect Link: youtu.be/e4kp1HkZcvg | Video Length: 03:31Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliOther popular videos:Original Nepali style Chana Chatpate: Famous Street Food “नेपाली स्टायेलको चना-चट्पटे” youtu.be/1lvgJEE-VsUTop Nepali Food Recipe how-to make at home, step-by-step instruction in Nepali with English Subtitle: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiN
Hot & Spicy Wai Wai Noodle Soup | Quick & Easy Nepali Wai Wai | How to make Nepali Wai Wai 🌶️🍴 Virtual Nepali 2017-11-10 | Wai Wai (वाई वाई) precooked noodle is wildly popular among Nepali. Every Nepali remembers eating it dry as a snack or lunch. It tastes as good when you simply boil in water per instruction.Here are the Ingredients for super delicious Wai Wai soup (great for cold winter days!):1. Wai wai Noodle: 12. Onion (red): small half 3. Green Onion chopped: 14. Fresh Cilantro chopped: 2 tablespoons or a small bunch5. Water: 1 and half cup6. Chopped Tomato: 2 tablespoons7. Chopped Garlic: 1 teaspoon8. Green Chilly: 2 pieces9. Kashmiri Red Chili Powder: half teaspoon10. Salt: a pinch11. Turmeric Powder: a pinch12. Vegetable Oil: 1 and half tablespoonPlease try it at home and let me know how it went.Helpful Links:Wai Wai Healthy Stir Fry Mix: How To “वाइ-वाइलाई स्वादिलो र स्वास्थ्यबर्धक बनाउने तरिका” youtu.be/pHNw1uqZOjAVideo Length: 04:09• Direct Link: youtu.be/pfFdjtTsOmE • Channel Link: http://www.youtube.com/c/VirtualNepali • Like us on Facebook: facebook.com/virtualnepali• Other URLs: How to make Chili Oil Sauce: टिम्मुर र खोर्सानीको पिरो तेल youtu.be/M5PbwqlK1F4 • Chaudhary Group: en.wikipedia.org/wiki/Chaudhary_Group#Wai_Wai_noodlesTagsNEPALI FOOD RECIPE, RECIPE IN NEPALI LANGUAGE, NEPALI / NEWARI CUISINE, CONTINENTAL FOOD, RECIPE IN NEPALI LANGUAGE, NEPALI / NEWARI CUISINE, NEPALI FOOD RECIPE CHANNEL, How to make nepali wai wai noodle, Wai Wai chau chau Nepali Wai Wai soup recipe, Wai Wai cooking videoHow to cook wai wai nepali style, Yummy Nepali Food, Nepali Wai Wai Noodle, Wai Wai Ko Jhol, Wai Wai Noodles Recipe
Hot & Spicy American Buffalo Chicken Wing - Chicken Fry - Chicken Recipe Nepali Food |🍴76 Virtual Nepali 2017-11-03 | Chicken Wings (aka Buffalo wing) is wildly popular American recipe and now a days, it's gaining popularity around the globe. It’s hot, tasty and super delicious. Chicken wings ingredients are readily available everywhere and if you never tried it before, you going to love this recipe. It could be your lunch, snacks, tv dinner and it is very popular pizza side dish.Ingredients for American Style Chicken Wings-1. Chicken Wings: 2.20 oz or 1 kg2. Parsley Flakes: 1 tablespoon3. All Purpose Flour: 1 tablespoon4. Chicken Seasoning: 2 tablespoons5. Salt: per your taste (Note: Seasonings are already salty)6. Chilli Garlic Sauce: 2 tablespoons7. Ginger Garlic Paste: 1 and ½ tablespoons8. Cumin and Coriander Powder: 2 teaspoons9. Italian Seasoning: 1 teaspoon10. Paprika or Kashmiri Red Chilli Powder: 1 teaspoonVideo is related to Crispy Buffalo Chicken Wings recipe, Baked Buffalo Wings recipe, RedHot Original Buffalo Chicken Wings recipe, Best Classic Buffalo Wings Recipe, fried buffalo wings recipe, spicy buffalo wings recipe, buffalo wings sauce recipe, original buffalo wings recipe, easy chicken wings recipe, easy hot wings recipe, tasty chicken wings recipe, classic buffalo wings recipe, Nepali Momo (Nepalese Meat Dumplings) Recipe, Nepali chicken dumplings (momo) recipe, Jhol Momo (Dumplings), How To Make Momos The Nepali Way, Nepali Chicken Mo:Mo, nepali buffalo buff momo dumpling, nepali momo recipe vegetarian, nepali momo sauce, nepali veg momo recipe, tibetan momo recipe, momo masala recipe, jhol momo recipe, Nepali fish curry Recipe, machha ko jhol tarkari, nepali fish gravy curry recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channelDirect Link: youtu.be/LUk_0koz6HY | Video Length: 05:08Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful URLs:en.wikipedia.org/wiki/Buffalo_wingNepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" youtu.be/BAr4jaYsCfI Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe youtu.be/okmknyU4bNI Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” youtu.be/_s6VJUKTMOcMatured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” - youtu.be/tFJ3PISH0MI Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” youtu.be/ZNDkCYwcKtk Khasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] youtu.be/WaGty2PNxM0 Please support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !nepali chicken fry, hot buffalo wing, spicy chicken wing recipe, easy recipes in Nepali, fried chicken recipe, nepali food, popular nepali dish, nepali cooking recipes, chicken wing kasari banaune, how to make buffalo chicken wings, popular nepali meat recipes, kukhura ko masu, nepali masu kasari banaune, non veg nepali recipe, american buffalo chicken wing
स्वादिस्ट म्याकोरोनि पास्ता बनाउने उत्क्रिस्ट तरिका | Nepali Style Macaroni Pasta Recipe Virtual Nepali 2017-10-30 | If you've been searching for hot, spicy and super delicious lunch for cold winter days (or hot sunny day), your wait is over. 🍁 ❤️ 🍴 Today I bring you Yummy Nepali Macaroni pasta recipe that anyone can make by simply watching this short video. Here are the ingredients for quick & easy Nepali style macaroni pasta recipe:1. Macaroni Pasta: 300 gm2. Onion: 1 small or half cup3. Tomato: small type ripe (grape tomato) half cup4. Chopped Cilantro (fresh coriander): 4 tablespoons or a small bunch5. Chopped Green Onion: 3 pieces or 4 tablespoons6. Himalayan Salt: 1 teaspoon7. Ketchup:1 and half tablespoon8. Garlic chopped: 2 tablespoons9. Vegetable oil:3 tablespoons10. Kashmiri Red Chilli Powder: 1 teaspoon. (if it is not available use red chilli paste)11. Turmeric Powder: half teaspoon12. Cumin and Coriander Powder: half teaspoon.13. Garam Masala: quarter teaspoonPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शन अमूल्य छ। यसले सर्च रयानकिङ्गमा मद्दत गर्छ| धन्यवाद ! Direct Link: youtu.be/GNm3qBM3TNw | Video Length: 05:06Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful Links:Restaurant Style Pasta [Eng Sub] “रेस्टुरेन्ट स्टायेल इटालियन पास्ता” youtu.be/l9JHqiYYl_0 Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” | Ep. 23 - youtu.be/tFJ3PISH0MITop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiN
Restaurant Style Juicy Chicken Momo at Home - Chicken Dumpling- Chicken Momo Recipe Nepali Style 🍴74 Virtual Nepali 2017-10-26 | Today's episode, I'll share quick & easy steps to make Restaurant Style, Super Delicious and Juicy Chicken Momo "Chicken Dumpling" recipe at home.Here are the ingredients for Nepali Momos Dumpling: 1. Ground Chicken (Chicken Keema): Half Pound (8oz)2. Chopped Onion (Masino Pareko Pyaj): 5 tablespoon or ½ medium sized3. Chopped Cilantro (Masino Pareko Dhaniya): 4 tablespoons4. Chopped Green Onion: 3 pieces or 4 tablespoons5. Ginger Paste or Grated Ginger: 1 teaspoon6. Turmeric Powder: 2 pinch7. Kashmiri Red Chilli Powder: 1 teaspoon8. Momo Masala: 3 teaspoons9. Himalayan Salt: half teaspoon10. Butter: 1 teaspoon11. Ajinomoto or MSG: (totally optional) a pinch12. Black Pepper Powder: a pinchVideo is related to easy Nepali Momo Recipe, Nepali Momo (Nepalese Meat Dumplings) Recipe, Nepali chicken dumplings (momo) recipe, Jhol Momo (Dumplings), How To Make Momos The Nepali Way, Nepali Chicken Mo:Mo, nepali buffalo buff momo dumpling, nepali momo recipe vegetarian, nepali momo sauce, nepali veg momo recipe, tibetan momo recipe, momo masala recipe, jhol momo recipe, Nepali fish curry Recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channelHelpful Links:-1. म:मको रातो-पिरो अचार | Momo-Dumpling Red, Hot & Spicy Chutney in 2 mins - youtu.be/6R4QlBsozH82. Paneer Momo: 100% Vegetarian Dumpling | Top Nepali Recipe: How-to “पनीर मम:” - youtu.be/rOG_bHqknTk3. Easy Nepali Momo/ DumplingSauce| Nepali Peanut Momo Sauce-Chutney Sauce | Classic Recipe: म:मको मिट्ठो अचार - youtu.be/hNPhJgQU0JkPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शन अमूल्य छ। यसले सर्च रयानकिङ्गमा मद्दत गर्छ| धन्यवाद ! Tags:How to make Nepali food MomoChicken MoMo Nepali Food RecipeVEG MOMO (भेज मःम) recipe from NEPAL lVEG DUMPLING RECIPE Restaurant Style Juicy Chicken Momo at Home - Chicken Dumpling RecipeMOMO ko Achar Recipe (म:म: को अचार) Direct Link: youtu.be/BOJhPHcyvqs | Video Length: 06:17Official website of authentic Nepali recipe videos and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali
दशैं तिहार विशेष मुला र केराउको अचार | Instant Nepali Radish Pickle |MULA KO ACHAR Nepali Style Virtual Nepali 2017-10-13 | If you’ve been looking around for the best pickle recipe for Tihar / Dipawali (Nepal’s second biggest national festival), this is it! Don’t need to look any further. This Tihar special achar/pickle recipe Nepali Radish Pickle - मुला र केराउको अचार “World's Tastiest Pickle,” is sure to please you and your guests. Try today and let me know.Happy and safe Deusi, Bhailo and Bhai Tika to your all! Stay healthy and share this goodness to the entire world.Tags:Nepali Khana | Nepali Food Recipes | Nepali Food Cooking | Yummy Nepali Food Recipes | Virtual Nepali Food | Nepali Cuisine Best Nepali Food | How To Make Newari achar | How To Make Nepali Achar | Nepali Mula Ko Achar | Kerau Ko Achar | Nepali Cook BookTihar special Mula ra Kerau Achar Ingredients:1. Daikon Radish: medium size or 250 gm2. Julienne cut Carrot: 125 gm3. Fully soaked small dry green peas: 90 gm4. Chopped Cilantro (fresh coriander): half cup or 1 small bunch5. Roasted Black Sesame Seed Powder:2 and half tablespoons6. Lemon Juice: acc to taste, 3 tablespoons here7. Fenugreek Seeds: half teaspoon8. Kashmiri Red Chilli Powder: 1 and half teaspoons. (if it is not available use red chilli paste)9. Turmeric Powder: half teaspoon10. Rock Salt (per your taste) half tablespoon salt11. Mustard Oil: 4 to 5 tablespoons12. Szechwan Powder: 1 fourth teaspoonDirect Link: youtu.be/_Tt1wEoH2l8 | Video Length: 03:45Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful Links:-Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” | Ep. 35 youtu.be/ZNDkCYwcKtkNepali Fried Donuts “Sel-Roti”: How-To सेलरोटी कसरी बनाउने? | Ep. 27 youtu.be/BF2vvTnZZVoWorship of Crows “Kaag Tihar” काग तिहार: FESTIVALS OF NEPAL | Ep. 28 youtu.be/TKM1jUoT4bQ Worship of Dogs “Kukur Tihar/Khichā Pujā” कुकुर तिहार: FESTIVALS OF NEPAL | Ep. 29 youtu.be/Kdf1vYj31eMWorship of Cows “Gai Tihar” गाई तिहार: FESTIVALS OF NEPAL | Ep. 30 youtu.be/-haQAbSIwdALaxmi Pujā Vidhi: How-To “लक्ष्मी पूजा विधि” | Ep. 31 youtu.be/hozsyD6g_MA Govardhan & Mha Pujā, Worship of Oxen “गोबर्धन पूजा/गोरु तिहार/म्हपुजा”: FESTIVALS OF NEPAL | Ep. 32 - youtu.be/IlNAWGEniv8
यसरी बनाउनुहोस कुरीलोको उत्क्रिस्ट अनि स्वादिस्ट तरकारी | Perfect Nepali Asparagus Curry | Kurilo Virtual Nepali 2017-10-10 | Today I'll be showing you how to make delicious Nepali Style Asparagus curry also called “Kurilo ko Tarkari” in Nepali. Please try and let me know how it goes.Here are the ingredients 1. Asparagus ‘kurilo’: 1 pound or 455 gm2. Garlic chopped: 1 and half tablespoon3. Cumin Seeds: half teaspoon4. Dry Red Chilli: 2 pieces5. Turmeric Powder: One fourth teaspoon6. Lemon Juice: 1 teaspoon7. Salt: (Himalayan Salt) per taste, a pinch here8. Clarified Butter ‘ghee’: 1 and half tablespoonsHelpful Links:-घरमै घीउ बनाउं | Ayurvedic Clarified Butter |Nepali Pure Ghee At Home|Butter To Ghee|Nepali Food|67 youtu.be/VrtPfZ1aVpMTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNPlease support this channel by like, share, subscribe and leaving your comments down below. तपाईको सब्स्क्रिप्शन अमूल्य छ। यसले सर्च रयानकिङ्गमा मद्दत गर्छ| धन्यवाद ! Direct Link: youtu.be/r0qhFF8DbHQ | Video Length: 03:45Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepali
यसरी बनाउनुहोस आलु-काउलीको उत्क्रिस्ट अनि स्वादिस्ट तरकारी | Nepali Alu Kauli Ko Tarkari Virtual Nepali 2017-10-06 | Today I'll be showing you how I make delicious Potato & Cauliflower Curry also called "Aloo /Alu Kauli Ko Tarkari" in Nepali at home. It is one of the most favorites curry dish recipes of all Nepali. Once you taste this delicious curry, you wanna eat it everyday..Please try and let me know how it goes.Here are the ingredients:-1. Cauliflower: 310 gm2. Tomato: half cup3. Potato:Peeled, washed and sliced: half cup4. Julienne cut Onion: 1 small or half cup5. Chopped Cilantro (fresh coriander): half cup6. Chopped Green Onion: 3 pieces7. Julienne cut Green Chilly (medium spicy): 3 pieces8. Mustard Oil: 4and half tablespoons9. Ginger Garlic Paste: 1 and half tablespoons10. Cumin Seeds: quarter teaspoon11. Fenugreek Seeds: half teaspoon12. Kashmiri Red Chilli Powder: 1 teaspoon. (if it is not available use red chilli paste)13. Cumin and Coriander Powder: 1 and half teaspoon14. Garam Masala: quarter teaspoon15. Himalayan Salt: 1 teaspoon16. Water: All together half cup17. Turmeric Powder: half teaspoonHelpful Links:-Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | Ep. 22 youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” | Ep. 23 - youtu.be/tFJ3PISH0MI Top Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/nyNjTEQqotM | Video Length: 04:51Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliDear Viewers, We crave for your subscription, share and feedback. Help this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
घरमै ताजा कुरौनी Nepali Sweets Mithai Desserts |Authentic Nepali Kurauni, Khuwa, Khoya Recipe Virtual Nepali 2017-09-25 | This video is about step-by-step how to make authentic Khuwa “खुवा” (Khoa/Khoya/Mawa), also called Kurauni “कुरौनी” in Nepali at home. Kurauni or Khuwa is a dairy product obtained from condensing milk. Kurauni / khuwa is one of the most frequently used ingredients for making many sweets and wildly popular Nepali dishes like Ladoo, Peda, Burfi, etc. This video will walk you through step-by-step on how to make super delicious Kurauni / Khuwa at home.Khuwa Steps:Main ingredients for Khoa/khuwa/Khoya/Mawa/Kurauni is whole milk. Buffalo milk is preferred but other whole milk is fine. Use a non stick pan with a heavy base. Let the milk simmer. I am boiling 1/2 gallon cow milk. Stir it at regular interval of 2-3 minutes with a spatula and don't let the milk burn or stick to the pan.Keep the flame on medium once the milk comes to a boil. Keep stirring so it won’t over flow or stick to the bottom of the pan. After half an hour, milk has started thickening.Continue stirring. You can see milk has reduced to half. It's been almost an hour. Add sugar per you taste or dish size. It is almost ready. Our Kurauni or Khuwa is now ready. It turns solid and becomes very thick after it cools down. Transferring the prepared Kurauni / Khuwa to a plate. Please try this recipe and let us know how it goes. Enjoy!!!Direct Link: youtu.be/9QTb0CBKGhQ | Video Length: 02:43Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
Hot News|खुल्यो खुल्यो EDV LOTTERY NEPAL 2019 | DV Lottery 2019 Registration|DV Varne News 2019 Virtual Nepali 2017-09-23 | The Diversity Immigrant Visa (DV) program, also known as the Green Card lottery program will start again in October this year. Since it's start in 1990, every year 50,000 qualified immigrants are selected from around the globe to immigrate to the United States. There are few countries that are not eligible to apply. U.S. Government's official site to learn more or process how-to, go here- travel.state.gov/content/visas/en/immigrate/diversity-visa/instructions.htmlWhere to apply DV 2019?Go to www.dvlottery.state.govDV lottery 2019 instruction, step-by-step official guide.Instruction:travel.state.gov/content/dam/visas/Diversity-Visa/DV-Instructions-Translations/DV-2019-Instructions-Translations/DV-2019-Instructions-English.pdfUS Embassy Kathmandu Nepal's DV lottery 2019 official how-to and help page: np.usembassy.gov/visas/immigrant-visas/information-dv-lotteryDirect Link: youtu.be/UhTRtm5Pxw8 | Video Length: 01:27Our channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful URLs:en.wikipedia.org/wiki/Diversity_Immigrant_VisaPlease support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !Video tags: american greencard, eDV2019, Immigrate to USA, Diversity Visa, Nepali immigrant in USA, How to immigrate to USA, American Diversity Immigration Process, DV lottery visa how to
दशैं बिशेष मासु चिउरा | Dashain Special Khasi ko Masu Fry|Dashain Goat Meat| Khasi ko Pakku Virtual Nepali 2017-09-22 | Dashain is here. Today I will show you how to make "Dashain ko Masu Cheura/Chiura/Baji - दशैंको मासु चिउरा." This super tasty goat meat with beaten (flattened) rice is everyone's favorite during the Dashain festival and all year round. Whether it’s for lunch, dinner or to impress your guests, this is your recipe! It is considered one of the most premier meat dish during Dashain and is very popular among Nepalese due to its unique taste and Masala flavor.Here are the ingredients for Dashain Special Nepali Goat Meat & Beaten Rice:1. Goat or Lamb meat: 800 gm2. Onion: (Red) Half cup or Medium Size3. Tomato: 1 medium size or half cup (150 gm) grated or chopped4. Green onion / Spring onion or green leek: 4 tablespoons5. Fresh Cilantro: 4 tablespoons6. Mustard oil: 4 tablespoons7. Bay Leaves: 2 pcs8. Red Chili Paste: 1 and half tablespoons9. Garlic Minced or Paste: 1 tablespoon or 4 cloves10. Ginger Minced or Paste: 1 tablespoon11. Himalayan Salt: 1 teaspoon12. Turmeric Powder: 2 pinch while pressure cooking and half teaspoon while cooking on pan13. Cumin Seed: half teaspoon14. Cumin and Coriander Powder: half tablespoon 15. Garam Masala: half teaspoon (Nepali Garam Masala Recipe: How-To “नेपाली गरम मसला कसरी बनाउने?” - youtu.be/tFJ3PISH0MI)16. Kashmiri Red Chilli Powder: 1 teaspoon17. Water: All together half cup 18. Pressure Cooker Whistles: 4 full on a medium-high heatVideo is related to mashu ra chiura, gurkha lamb curry recipe, himalayan goat curry recipe, Easiest Indian Mutton Curry (Lamb Curry in a Pressure Cooker), Mutton curry recipe, Mutton gravy recipe, Mutton masala recipe, Punjabi Mutton Curry Recipe, Mutton Gravy Recipe Spicy, Warli Style Mutton Curry Recipe, Chettinad Mutton Curry, Pepper Mutton Gravy Recipe, kerala mutton curry recipe, mutton curry recipe in Nepali, mutton curry andhra style, hyderabadi mutton curry recipe, south indian goat curry recipe, thai goat curry, gurkha goat curry recipe, diced goat recipes, Nepali-Style Goat Pakku, Mutton Pakku, How to make Khasi ko Pakku, Nepalese Mutton Curry Recipe, Khasi ko Masu (Goat Meat Nepali Style), khasi ko masu fry, khasi ko bhutan, dashain ko khasi ko masu, khasi ko masu pakku, khasi recipe, lukshya ko masu, lamb cooked in Nepalese spices, lamb tarkari, Indian Mutton Curry Recipe, How do you tenderize goat meat for curry?, south indian goat curry recipe, easy mutton curry recipe, pakistani goat curry, goat curry recipe punjabi, mutton curry andhra style, 1 kg mutton curry recipe, mutton curry kerala style, goat curry coconut milk, macha ko jhol recipeDirect Link: youtu.be/Pnru6252GnoOur channel: www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful URLs:What is chiura, baji, cheura? en.wikipedia.org/wiki/Baji_(food) Nepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" । Ep. 21 youtu.be/BAr4jaYsCfI Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | Ep. 22 youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” | Ep. 23 - youtu.be/tFJ3PISH0MI Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe | Ep. 24 - youtu.be/okmknyU4bNI Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” | Ep. 34 youtu.be/_s6VJUKTMOc Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” | Ep. 35 youtu.be/ZNDkCYwcKtk Khasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] | Ep. 49 youtu.be/WaGty2PNxM0 Please support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शनले यो च्यानललाई मद्दत गर्छ | धन्यवाद !
How To Make Pure Ghee-Gheu- Ayurvedic Clarified Butter |Nepali Ghee at Home| Butter To Ghee |Ep.67 Virtual Nepali 2017-09-20 | Ghee is a must have ingredients in Nepali kitchen since centuries. If you are abroad, Ghee may be expensive or hard to find, but Don't Worry!! Today I'll be sharing quick & easy steps to make Clarified Butter "Ghee" at home. The one and only ingredient I’ll be using here today is Unsalted Butter.Today's episode, I'll share quick & easy steps to make Clarified Butter "Ghee" at home.This is a must have ingredients in Nepali kitchen since centuries. First, you need Unsalted Butter: Here I've 1and1/2 cup (12 oz. or 340 grams) If you are abroad, you can find in any grocery stores. You can find online or in Indian stores but Clarified Butter is very expensive. In Nepal, check your local Dairy or grocery stores. Let's unwrap and melt in a non-sticky pan. Will need a bigger pan if you got more butter. Medium heat, otherwise it will burn.Keep the flame low-medium. Check on the ghee constantly and keep stirring at every 2 minutes.You can slice butter into small pieces to speed up. During biggest festivals like Dashain, Tihar... if your family member is vegetarian, Clarified Butter could be a great substitute. Stir slowly. Keep the flame low medium, If it's on high, mostly likely it will burn. It's been 15 minutes on Low Medium Flame. Now, put the heat on medium. It's not ready till the color turns red. When the ghee and milk solids separates out, turn off the flame and let it cool down. When the Ghee cools down, strain it out using a mesh coffee-tea strainer in a clean airtight container. Home-Made Ghee or Clarified butter is now ready. Did you like our home-made ghee recipe? Let us know by dropping your comments down-below. Subscribe today for authentic and unique Nepali recipes like this. Also don't forget to press that Bell Icon after you hit the subscribe button to get the instant notification of our new video. Keep watching Virtual Nepali Channel.Please support this channel by like, share, subscribe and leaving your comments down below.तपाईको सब्स्क्रिप्शन अमूल्य छ। यसले सर्च रयानकिङ्गमा मद्दत गर्छ| धन्यवाद ! Direct Link: youtu.be/VrtPfZ1aVpM | Video Length: 03:25Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com,
मुन्टा फ्राइ गर्ने उत्कृष्टअनि सजिलो तरिका -Authentic Farsi Ko Munta ko Tarkari -Nepali Pumpkin Leaf Virtual Nepali 2017-09-13 | Bringing you the most exotic and super delicious vegetable enjoyed by almost every Nepali. Here I present you with another Authentic Nepali Recipe,“फर्सीको मुन्टा” “Farsi Ko Munta” or Pumpkin Leaves Curry Recipe (How-To). Once you tastes this delicious curry, you wanna eat everyday. Pumpkin plant is versatile. Pumpkin Leaves are super nutritious and are a good source of Fiber, Vitamin, Protein, Iron, Calcium, Phosphorus, Magnesium etc. Once Picked, cook within a day otherwise they will lose the freshness and flavor.Nepalese grow and prepare pumpkin leaves curry mostly in the rainy season. Pumpkin Leaves can be saute dry or can be made delicious gravy out of it. Today I'll be showing you how I make delicious curry out of these pumpkin leaves. Ingredients for -Nepali Pumpkin Leaf Curry:1. Pumpkin Leaves with stem: 1 bunch (250 gm)2. Potato: ½ cup (110 gm) or 1 medium3. Clarified Butter: 2 and ½ tablespoons4. Ginger Paste or Grated Ginger: 1 tablespoon5. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): ½ teaspoon6. Kashmiri Red Chili Powder: ½ teaspoon7. Dry Red Chili: 2 pieces8. Fenugreek Crushed: ½ teaspoon9. Cumin Seed: ½ teaspoon10. Salt (नुन): Himalayan Salt or Regular. ¼ teaspoon her or per your taste11. Turmeric Powder (बेसार): ¼ teaspoonThis video recipe is related to Farsi ko munta ko tarkari ( Fried pumpkin Vine tips), Garden Fresh Pumpkin Shoots (Pharsi ko Munta) curry recipe, Pharsi Ko Munta ko tarkari, Pharsi Ko Munta Recipe, pumpkin leaves curry, nepali vegetarian dish, popular nepali curry recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, easy indian green vegetarian curry recipes, Nepali Saag Vegetable Curry RecipesDirect Link: youtu.be/I5ua_C2A8uY| Video Length: 05:07Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelpful Links:-Top Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNPicture courtesy: pixabay.comHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
हरियो काक्रोको छिट्टो मिठो अनि स्वादिस्ट अचार-Instant Nepali Cucumber Pickle- Kakro Ko Achar Nepali Virtual Nepali 2017-09-08 | You just made your favorite Dal-Bhat (Rice-Lentils) dinner and only got few minutes to make pickle that really spices-up your meal…Green Cucumber Pickle ”हरियो काक्रोको अचार” is the number one pick for most Nepali.Today I'm going to share that mouth-watering quick and easy pickle with you. It's easy to make from readily available ingredients at home. Believed to help with the digestion and cooling down your body. It goes well with Nepalese lunch and dinner dishes such as Dal (lentils) and Bhat (rice).Tags: Nepali Khana, Nepali Food Recipes, Nepali Food Cooking, Yummy Nepali Food, Virtual Nepali Food, Nepali Cuisine, Best Nepali Food, How To Make Newari achar, How To Make Nepali Achar, Nepali Kakro Ko Achar, Kerau Ko Achar, Nepali cucumber pickle chutneyHere are the ingredients. Again, adjust per your taste or dish size.1. Fresh Green Cucumber: 360 gm2. Chopped Cilantro (fresh coriander): 3 to 4 tablespoons or 1 small bunch3. Roasted Black Sesame Seed Powder: 2 and ½ tablespoons4. Lemon Juice: 2 tablespoons or per your taste5. Chopped green chilies: 2 pieces6. Turmeric Powder: ½ teaspoon7. Kashmiri Red Chili Powder: ½ teaspoon8. Mustard Oil: 2 and ½ tablespoons9. Fenugreek Seeds: ½ teaspoon10. Rock Salt: ½ tablespoon salt or per your tasteHelpful Pages:Brata/Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLtTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/1TSIQ6I27og | Video Length: 03:28Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com, background music: Surfing Llama | Nepali Folk Music “Tiriri murali bajyo banaima (तिरीरी मुरली बज्यो बंनैमा)”Help this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
हेर्नुस अमेरिकामा मैले यसरी बनाएँ अमीलो गुन्द्रुक | How To Make Gundruk | Pickled Vegetables Virtual Nepali 2017-09-07 | Gundruk (Pickled Leafy Vegetables) is one of the most popular food from Nepal. This was one of my favorite dish growing up. It is hard to find any Nepali who doesn't know and like Gundruk curry. It is served as a side dish with the main meal. If you have place with plenty of sunlights, then you can make it on your own. Most Nepali make this during winter and store in airtight containers to consume throughout the year.It is a good source of minerals.Tags: This video recipe is related to Gundruk ko Jhol, Gundruk Aloo Bhatmas, Gundruk ko Jhol (Gundruk Soup), How to make Gundruk Pickle or Gundruk Achar, Gundruk and sinki recipe, Gundruk ko achar, Gundruk Sadheko (Fermented Vegetables Marinated in Spices), how to say gundruk in english, gundruk meaning in hindi, buy gundruk online, make gundruk at home, Nepali sinki recipe, gundruk banaune tarika, gharma gundruk kasari banaune, nepali vegetarian dish, popular nepali curry recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, easy indian green vegetarian curry recipes, Nepali Saag Vegetable Curry Recipes, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, authentic thet nepali cuisine recipes, Yummy Food World, chef suni, yummy nepali kitchen, learn to cook with me, top nepali food channel, beautiful life nepali youtube Nepali Food Recipe, Recipe in Nepali, Newari CuisineHelpful Pages:Brata/Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLtTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNमस्यौरा | Maseura Making | How to make Maseura/ Masyaura | Nepali Food Recipes | Nepali Cooking |63 youtu.be/9QTb0CBKGhQ कर्कलो गाभा । Karkalo Ko Tarkari | Taro Leaves Curry Recipe Nepali Style | Arbi Curry | Saag | 56 youtu.be/tEARx6nHwlk Farsi Ko Munta Recipe | Pumpkin Leaves Curry Recipe Nepali style | Pharsi Ko Munta | Nepali Saag |57 youtu.be/VzsWN-dNQi4Direct Link: youtu.be/0KmDSr_KeZE | Video Length: 07:03Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com, background music: Nepali Folk Music “Tiriri murali bajyo banaima (तिरीरी मुरली बज्यो बंनैमा)”Help this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
मस्यौरा | How To Make Maseura/ Masyaura Sun-dried Vegetable Balls | Nepali Cooking Recipes |63 Virtual Nepali 2017-09-04 | Masyaura (Maseura / Masyura / Masyoura, Sun-dried Vegetable Balls, Nepali soya chunks) is one of the most popular food from Nepal. This was one of my favorite dish growing up. Everytime my mom made Maseura Curry, it reminded me of eating meat but it’s actually 100% vegetarian ingredient… plus super delicious. It is hard to find any Nepali who doesn't know and like Maseura curry. If you have place with plenty of sunlight, then you can make it on your own. Most Nepali make this Lentil Nuggets during winter and store in airtight containers to consume throughout the year. Ingredients may vary by region and in general, Maseura are made from Lentils (Dal - दाल) and Pidalu (पिँडालु - Taro stem, Yam) or Cauliflowers, potatoes, or spinach.Maseura can be compared to Nutrella or Nutri-nuggets from soybean. Maseura is full of Proteins, Carbohydrate and Vitamins. This video will show you step-by-step, how-to make Maseura (masyoura) from scratch at home.Helpful Pages:What is masyoura (maseura)? en.wikipedia.org/wiki/Masyaurabooks.google.com/books?id=EimHj9veADgC&pg=PA77#v=onepage&q&f=falseBrata/Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLtTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/9QTb0CBKGhQ | Video Length: 04:08Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com, background music: Nepali Folk Music “Tiriri murali bajyo banaima (तिरीरी मुरली बज्यो बंनैमा)”Help this channel by like, share, subscribe and/or by leaving your comments down-below. तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
स्वादिस्ट चिल्ली मशरुम बनाउने उत्क्रिस्ट तरिका | Chilli Mushroom Recipe Nepali | Chyau / chau Curry Virtual Nepali 2017-08-28 | We all love mushrooms but there are very few mushroom recipes that are as good and delicious like the Chili (Chilli) Mushroom. Mushrooms are full of vitamins and minerals like antioxidants, copper, niacin, potassium, phosphorous, vitamin C and iron.If you like spicy food, this is your recipe. This can be your quick snack or eat as a dry curry that goes very well with the rice and lentils “dal ra bhat दाल-भात ” or with beaten rice “chiura चिउरा .” Chilli Mushroom is easy to make and it’s a quick recipe… sure to please your family and friends.Ingredients for Nepali Chili Mushroom:1. White Mushroom: 220 gm. It's without the stem, washed and cut it into half.2. Onion (chopped): ½ cup3. Spring Onion (chopped): ½ cup4. Large Green Chili: 5 pieces (cut it into half and then deseeded to minimize it's hotness)5. Vegetable Oil: 3 and 1/2 tablespoons6. Salt:1 teaspoon. I'm using Himalayan Salt today because it tastes better7. Lemon Juice: 1 teaspoon8. Ketchup: 1 tablespoon9. Garlic (chopped or grated) 8 pcs or 3 tablespoons10. Turmeric Powder: 1/2 teaspoon11. Kashmiri Red Chili Powder: 1 and 1/2 teaspoons. You can substitute with red chili paste.12. Cumin and Coriander Powder: 1 teaspoon13. Cumin Seed: 1/2 teaspoonHelpful URLs:Popular Nepali Snack & Curries: youtube.com/playlist?list=PLCfCFkNhhqbuFThEA5m4CbSV9YIYQrUKeTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/A0l8J7mX6k4| Video Length: 04:41Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com, background Google Free music: Surfing LlamaHelp this channel by like, share, subscribe and/or by leaving your comments down-below. तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
दशैं तिहार बिशेष शाही मटर पुलाउ| Nepali Style Pulau | Easy Pressure Cooker Pulao |Tihar Special Virtual Nepali 2017-08-23 | When it comes to foods for special and auspicious occasions, most Nepali think of Rice Pilaf “Pulau पुलाउ.” This recipe is thousands of year old. This royal and delicious recipe is even mentioned in ancient Hindu scripture Mahabharata “महाभारत”. Whether it’s wedding, vrata (Teej Dar) recipe, birthday, picnic or a special day to celebrate your achievements, this recipe is sure to please everyone. You can make Pilaf with or without meat. Enjoy and share this goodness to the world! Do let me know how it turns out.Here are the ingredients for Nepali Rice Pulau /Pilaf / Pulao/पुलाउ:1. Basmati Rice “बासमती चामल": 237 grams or 8.32 Oz2. Green Peas “हरियो केराउ”: ½ cup (3.14 Oz or 89 grams)3. Cashew “काजु”: 15 pcs or 23 grams4. Almond “बदाम”: 10 pcs or 12 grams5. Cloves “ल्वाङ्ग”: 4 pcs6. Green Cardamom “हरियो सुकुमेल”: 4 pcs7. Cinnamon Stick “दालचिनी”: 1 pcs8. Cinnamomum Tamala aka Indian Bay Leaf “तेजपत्ता”: 3 pcs9. Clarified Butter (शुद्ध घ्यू): 4 tablespoons10. Walnut “ओखर”: 2 tablespoons or 14 grams11. Salt “नुन”: a pinch or per your taste or 1/4th teaspoon12. Sugar “चिनी”: a pinch or per your taste or 1/4th teaspoon13. Water “पानी”: 1 and 1/4th cup or 310 mlHelpful URLs:What is pifal/Pulau/Pulao/पुलाउ? en.wikipedia.org/wiki/PilafBrata/Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLtTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNDirect Link: youtu.be/-TGnxkvrjf | Video Length: 05:28http://www.virtualnepali.com Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliPicture courtesy: pixabay.com, background music: Surfing Llama | Nepali Folk Music “Tiriri murali bajyo banaima (तिरीरी मुरली बज्यो बंनैमा)”Help this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
पीरो ससेज चिल्ली | How to make Chilli Sausage Nepali Style | Sausage Chilli Recipe |Nepali Food|60 Virtual Nepali 2017-08-19 | Sausage (hot dog) has gained a lot of popularity among Nepali in last several years. It is now readily available in and around Kathmandu valley. Unlike Western markets, Nepali Sausage are generally made from Chickens and Buffalo meats. If cooked right, Sausage recipes are very delicious and perfect as a snack, lunch, or dinner. This Nepali Chili Sausage recipe turned out really good. Please try at home and let me know how your turns out.Ingredients for Nepali Style Sausage Chili:1. Sausage from Chicken or other meats of your choice: 5 pcs2. Green Bell Pepper / Capsicum: ½ cup3. Onion (dice cut): ½ cup4. Tomato (dice-cut): ½ cup5. Spring Onion (chopped): 3 pcs or 2 and ½ tablespoons6. Olive Oil: 2 tablespoons7. Ketchup: 2 tablespoons8. Garlic (chopped or paste): 1 tablespoon9. Salt: per your taste10. Sugar: 1 teaspoon11. Chili Garlic Sauce or Chili Garlic Paste: 1 tablespoon12. Chili Oil: 1 teaspoon13. Dark Soy Sauce: ½ teaspoonVideo is related to Nepali Style Sausage/Hotdog Chili Recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, Spicy Chicken Sausage Masala Indian Style, Spicy sausage fry, Hot and Tangy Goa Sausage Curry Recipe, Chicken Sausage Dry Curry Recipe, Best Indian Sausage Recipes, Indian-style Sausage Curry, How To Make Goan Sausage Chilli Fry, sausage masala recipe indian, sausage snack recipes indian, how to make indian sausages, sausage curry kerala style, homemade sausage recipes, best sausage recipesHelpful URLs:Quick & Easy Crushed Red Pepper Flakes For Pizza, Dressings, Pickles, etc. youtu.be/VDLq21c1MX8 Quick & Easy Chinese Sichuan Chili Oil Sauce: टिम्मुर र खोर्सानीको पिरो तेल - youtu.be/M5PbwqlK1F4Top Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNWhat is Sausage? en.wikipedia.org/wiki/Hot_dogDirect Link: youtu.be/KCeRz1ON9EU | Video Length: 03:50http://www.virtualnepali.comFacebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
खसीको मासु भात | Khasi ko Masu ko Jhol | How To Make Nepali Mutton Curry/Gravy | Nepali Goat Meat Virtual Nepali 2017-08-18 | I used to count days till Saturdays or festivals for my mom to cook delicious Goat Curry aka Mutton Curry “Khasi Ko Masu-खसीको मासु” in Nepali. I am obsessed with mutton curry recipes. Today, I am going to share that secret family recipe with you.Gravy Mutton Curry Ingredient:-1. Goat or Lamb meat: 1/2 kg meat with bone2. Water: 1 and half cups (half cup for pressure cooking and 1 cup for gravy)3. Turmeric powder: 2 pinch while pressure cooking and half teaspoon while cooking on pan4. Pressure Cooker Whistles: 4 full on a medium-high heat5. Vegetable oil while pressure cooking the meat: half tablespoon6. Mustard (Vegetable) Oil: 2 tablespoons7. Cinnamon stick: 18. Onion: One small onion 9. Garlic chopped: 1 tablespoon 10. Salt: Per your taste 11. Cumin and Coriander Powder: 1 teaspoon 12. Tomato: 1 medium size or half cup13. Garam Masala: half teaspoon14. Ginger Minced or Paste: 1 tablespoon15. Kashmiri Red Chilli Powder or Red Chilli Paste: half teaspoon16. Meat masala: half teaspoon17. Green onion | spring onion or green leek: 2 tablespoons18. Cilantro chopped: 1 and half tablespoonsVideo is related to gurkha lamb curry recipe, himalayan goat curry recipe, Easiest Indian Mutton Curry (Lamb Curry in a Pressure Cooker), Mutton curry recipe, Mutton gravy recipe, Mutton masala recipe, Punjabi Mutton Curry Recipe, Mutton Gravy Recipe Spicy, Warli Style Mutton Curry Recipe, Chettinad Mutton Curry, Pepper Mutton Gravy Recipe, kerala mutton curry recipe, mutton curry recipe in Nepali, mutton curry andhra style, hyderabadi mutton curry recipe, south indian goat curry recipe, thai goat curry, gurkha goat curry recipe, diced goat recipes, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, Nepali-Style Goat Pakku, Mutton Pakku, How to make Khasi ko Pakku, Nepalese Mutton Curry Recipe, Khasi ko Masu (Goat Meat Nepali Style), khasi ko masu fry, khasi ko bhutan, dashain ko khasi ko masu, khasi ko masu pakku, khasi recipe, lukshya ko masu, lamb cooked in Nepalese spices, lamb tarkari, Indian Mutton Curry Recipe, How do you tenderize goat meat for curry?, south indian goat curry recipe, easy mutton curry recipe, pakistani goat curry, goat curry recipe punjabi, mutton curry andhra style, 1 kg mutton curry recipe, mutton curry kerala style, goat curry coconut milk, macha ko jhol recipeHelpful URLs:Authentic Nepali Tomato Chutney “Golbheda Ko Achar: गोलभेडा र टिम्मुरको अचार-चटनी” | Episode: 3 youtu.be/bZVXdWv2GQs Nepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" । Ep. 21 youtu.be/BAr4jaYsCfI Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | Ep. 22 youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” | Ep. 23 - youtu.be/tFJ3PISH0MI Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe | Ep. 24 - youtu.be/okmknyU4bNI Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” | Ep. 34 youtu.be/_s6VJUKTMOc Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” | Ep. 35 youtu.be/ZNDkCYwcKtk Khasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] | Ep. 49 youtu.be/WaGty2PNxM0 Direct Link: youtu.be/jrhi1fqxHfk | Video Length: 4:00www.virtualnepali.com | Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
Spicy Aalu Ko Achar - Worlds Tastiest Pickle | Nepali Aalu ko Achar |Nepali Cooking Recipes Virtual Nepali 2017-08-16 | If you’ve been looking around for the best pickle recipe for Teej Dar (Nepali women’s biggest festival), this is it! Don’t need to look any further. This Teej Dar (तीजको दर) Special Aalu Ko Achar “World's Tastiest Pickle,” is sure to please you and your guests. Try today and let me know.Happy Teej! Stay healthy and share this goodness to the entire world.This is our another attempt to introduce you to an exotic Nepali culture. This recipe is authentic and wildly popular.Aalo ko achar Ingredients:1. Boiled, peeled and sliced potatoes: 4 medium sized2. Julienne cut Onion: 1 large or 1 cup3. Chopped Cilantro (Fresh Coriander): 1/2 cup or 1 small bunch4. Roasted Black Sesame Seed Powder: 3 tablespoons5. Lemon Juice: 4 tablespoons or according to your taste6. Julienne cut green Chilies: 4 pieces7. Turmeric Powder: 1 teaspoon8. Kashmiri Red Chili Powder: 1 teaspoon. (if not available, substitute with Red Chili Paste)9. Mustard Oil: 4 tablespoons10. Cumin and Coriander Powder: 1/2 teaspoon11. Fenugreek Seeds: 1/2 teaspoon12. Szechuan Powder: 1/4 teaspoon13. Seasoning: Any seasoning of your choice. (Optional) 1/4 teaspoon14. Rock Salt: 1/2 tablespoon or per your tasteThis video recipe is related to Spicy potato salad (aaloo ko Achar), Alu ko achar (Spiced Potato Salad), Nepali Aloo ko achar recipe, Nepali Potato Curry recipe, Aloo Ko Achar Recipe, Instant Nepali Potato Pickle Dashain Tihar recipe, nepali pickled potatoes recipe, nepali aloo sadeko recipe, nepali achar tomato recipe, aloo achari, piro aloo recipe, kakro ko achar recipe, churpi ko achar recipe, chukauni recipe, nepali thali recipe, Nepali Khana, Nepali Food Recipes, Nepali Food Cooking, Yummy Nepali Food, Virtual Nepali Food, Nepali Cuisine, Best Nepali Food, How To Make Newari achar, How To Make Nepali Aalo Ko Achar, Nepali Alu ko Achar, Kerau Ko Achar, Teej Festival recipe, Nepali Teej Festival Recipes, top nepali cooking channel, popular Nepali achar pickle recipes
यसरी बनाउनुहोस फर्सीको मुन्टाको उत्क्रिस्ट अनि स्वादिस्ट तरकारी |Authentic Nepali Pharsi Ko Munta Virtual Nepali 2017-08-11 | Bringing you another exotic and super delicious vegetable curry enjoyed by almost every Nepali: “फर्सीको मुन्टा” Farsi Ko Munta or Pumpkin Leaves Curry, an Authentic Nepali Recipe, how-to. Once you tastes this delicious curry, you wanna eat it everyday. Pumpkin plant is versatile. Almost every part of pumpkin is edible and used as vegetables.Pumpkin leaves are super nutritious and are a good source of Fiber, Vitamin, Protein, Iron, Calcium, Phosphorus, Magnesium etc. Once picked, cook within a day otherwise they will lose the freshness and flavor.Here are the ingredients:1. Pumpkin Leaves with stem: 1 bunch (237 gm)2. Potato: half cup (110 gm) or 1 medium3. Tomato: 3 tablespoons (50 gm)4. Vegetable / Mustard oil or clarified butter: 2 tablespoons. 5. Dry Red Chilly: 1 pc6. Salt (नुन) to taste (half teaspoon)7. Turmeric Powder (बेसार): 1/4th teaspoon8. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): 1 teaspoon.9. Kashmiri Red chilly powder: half teaspoon10. Cumin seed: 1/2 teaspoon11. Fenugreek Seed (मेथीको गेडा): 1/2 teaspoon12. Ginger Paste or grated ginger: 1 tablespoon13. Garlic chopped or garlic paste (लसुन): 1 tablespoonVideo is related to top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, easy Kumror Shaak or Pumpkin Green leaves/Patta/Patra curry at Home, how to prepare pumpkin leaves for cooking, How to cook Pumpkin vegetable leaves with green leaves and stem, pumpkin leaves with shrimp curry, kumro shak chingri recipesHelpful URLs:कर्कलो गाभा । Karkalo Ko Tarkari | Taro Leaves Curry Recipe Nepali Style | Arbi Curry | Saag youtu.be/tEARx6nHwlkTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNNepali Brata / Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLt Direct Link: youtu.be/VzsWN-dNQi4 | Video Length: 04:33www.virtualnepali.com | Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
कर्कलो गाभा । Karkalo Ko Tarkari | Taro Leaf Curry Recipe Nepali Style | Arbi Curry | Saag ||56 Virtual Nepali 2017-08-10 | Bringing another authentic Nepali dish recipe, I'm going to show you how to make delicious stewed Taro Leaves Curry “कर्कला र पिँडालुको स्वादिष्ट तरकारी”. It’s one of my favorite curry. How about you?First we need Taro leaves with stem. Here I've taken fibers off the stem, cut into small pieces and rinsed it 2 to 3 times and drained all it's water. Other thing we need is Taro or Colocasia Root (pidalu) 3 medium size (290 gm). Here I've peeled, washed and cut taro roots into small pieces.If you are abroad you can find Taro Roots at Nepali, Asian or Indian stores.Here are my ingredients. Adjust per your dish size.1. Karkalo / Taro leaves (कर्कलाको पात): 300 gm2. Taro root or Colocasia (पिँडालु): 3 (If not available, substitute Taro Root with Potato, but this curry tastes great when you use Taro Roots.)3. Onion (प्याज): 1 small4. Tomato (गोलभेडा): 1 small5. Vegetable or Mustard Oil (तोरीको तेल): 2 and 1/2 tablespoons 6. Cumin and Coriander Powder (जीरा-धनियाँको धुलो): 2 teaspoons7. Green Chili (हरियो खोर्सानी): 4 pcs8. Garlic (लसुन): 4 chopped9. Salt (नुन): 1 teaspoon or per your taste10. Turmeric Powder (बेसार): 1/2 teaspoon11. Fenugreek Seed (मेथीको गेडा): 1 teaspoon12. Cilantro / fresh coriander (हरियो धनियाँ): 1 small bunch or 3 tablespoon (chopped)Please try it at home and let me know how it goes.This video recipe is related to Taro Leaves recipe, Taro Roots and Taro root / Colocasia Curry, Panlasang Pinoy Laing Recipe, Authentic Laing Recipe (Taro leaves in Coconut Milk), taro leaves recipe indian, taro leaves recipe fiji, dried taro leaves recipe, taro leaves benefits, how to cook taro leaves in coconut milk, Nepali taro leaves curry recipe, taro leaves in Hindi Nepali, Taro leaf curry, Stewed taro leaves cuisine, Home Made Aluchi Paatal Bhaji(Taro Leaf Curry) Recipe, Simple Tahitian Taro Leaf Curry, Karkalo Ra Gaba Ko Tarkari, Airkanchan Jhor, Karkalo ko tarkari, Karkalo Gaava Pidhaalu curry tarkari, Pidaluko tarkari, karkala ko tarkari kasari banaune, nepali vegetarian dish, popular nepali curry recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channelHelpful URLs:What is Colocasia? en.wikipedia.org/wiki/Colocasia | What is taro? en.wikipedia.org/wiki/Taro 8 Amazing Taro Root Benefits: organicfacts.net/health-benefits/other/taro-root.htmlTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNNepali Brata / Vrata (Fasting - व्रत) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbsosbOg0M9H6cHn6Lm_2vLt Direct Link: youtu.be/tEARx6nHwlk | Video Length: 05:40Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
घरमै पनीर ।How to make Paneer at Home Nepali Style |Cottage Cheese | Nepali Food Panir Video Virtual Nepali 2017-08-07 | Today I'm going to show you how to make fresh Paneer (पनीर - Cottage Cheese) at home. Compared to frozen Paneer from stores, homemade Paneer (Cottage Cheese) is fresh, soft and highly nutritious. Paneer is easy to make and anybody can do it by following these simple instructions. We make all kinda meat dishes throughout the year... now you can make various delicious Paneer dishes as a protein substitute for anyone who is vegetarian.Here are my ingredients. Adjust per your dish size.1. Whole Milk (गाईको शुद्ध ढूध): 1.5 liters 2. Lemon / Lime Juice. You can also use Vinegar (4 tablespoons) or a juice from 2 whole lemons. 3. A clean white cotton cloth to drain the liquid. You can also use cheese cloth.This video recipe is related to How to Make Paneer (Easy Step-By-Step Guide), how to make soft paneer at home, How To Make Homemade Paneer (Cottage Cheese) In 15 Minutes, how to prepare paneer from milk, how to make paneer from spoiled milk, how to make paneer curry, how to make paneer recipes at home, how to make healthy paneer at home, paneer panir kasari banaune, nepali vegetarian dish, popular nepali curry recipe, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, easy indian green vegetarian curry recipes, Nepali Saag Vegetable Curry Recipes, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, authentic thet nepali cuisine recipes, How to make Nepali style paneer, paneer panir ko tarkariStep-by-step Paneer Instruction:Boil the milk, stir frequently and don't let the milk burn or stick to the pan. When milk comes to a complete boil, stir-well and add lemon juice. Milk has started curdling.Stir and boil for another 2-3 minutes.Now you can see our milk has completely curdled.Turn the heat-offAllow it to cool down.Now use cloth to drain-out all the water from curdled milk. It is still hot. As the liquid is draining out, lift the cloth from all the cornersDon't throw out the drained water because it is nutritious. You can actually use this nutritious liquid in different curries and soups Or you can water your plants when it cools down.Twist the cloth to squeeze out the remaining liquid. It's still hot.Make it loose. Start pressing like this to give it a shape. Make sure all the water gets drained-out. Move the cloth in such a way that the Paneer inside the cloth gets a shape. Also you can use different shapes bowls or plates to give it a particular shape.Here I'am using a heavy object (like dumbbell) for 5-10 mins to make this paneer a round shape. It also helps to squeeze out all the water. After 5 minutes. Wow, Look at this!! I've given it a round shape. Our soft Paneer is now ready.You can cut out in cube (or other) shapes, after it completely cools down. If you cut it now when it is still soft, it may not cut right. Because it is not well set yet.Refrigerate for 30 to 60 minutes till it completely sets. You can also keep it on freezer for 15-20 minutes to cut it right. After 1 hour in a refrigerator, it is completely firm and all set. Now it's time to cut.It's fresh and way better than the one you can buy from stores.Our Paneer is now ready. Now you can proudly make your favourite Paneer dishes using your own homemade Paneer! You can store for months in a refrigerator or in a freezer for years.Did you like this Paneer recipe? Drop your comments down-below. Share this video so your friends can also learn how to make Paneer.Helpful URLs:Paneer Momo: 100% Vegetarian Dumpling | Top Nepali Recipe: How-to “पनीर मम:” youtube.com/watch?v=rOG_bHqknTkTop Nepali Meat (Non-Veg) Recipes: youtube.com/playlist?list=PLCfCFkNhhqbtc652sgOFpNWaH47Is1CyfTop Food Recipes From Nepal: youtube.com/playlist?list=PLCfCFkNhhqbsScYY8pjR9Z4Ohj--kqtiNWhat is paneer? en.wikipedia.org/wiki/Paneer Direct Link: youtu.be/R15Ltx-qPyk | Video Length: 05:22Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
झोल माछा | Macha Ko Jhol Nepali Style | How- to Nepali Fish Curry | Nepali Food | Nepali Cooking|54 Virtual Nepali 2017-08-03 | Fish is full of high proteins and provides a range of health benefits. When cooked right, it is more delicious than any other curry. Here is my grandma’s recipe on how-to make delicious Fish Curry also known as “machha ko jhol - माछाको झोल" in Nepali. Your family and guests will go crazy on this authentic Nepali Fish Curry recipe.Here are the ingredients for Delicious Fish Curry:1. Fried Fish: 4 pieces2. Onion: half cup3. Tomato: half cup4. Mustard Oil: 3 tablespoons5. Green Cilantro chopped: 2 tablespoons6. Ginger Paste: 1 tablespoon7. Garlic Paste: 1 tablespoon8. Green Chilly: 2 pcs9. Yellow Mustard Paste: 1 and half tablespoon10. Fish Curry Masala: 1 tablespoon11. Turmeric Powder: 1/4 teaspoon12. Sichuan Powder: a pinch13. Cumin and Coriander Powder: half teaspoon14. Garam Masala: a pinch15. Salt: Per your taste or 1 teaspoon16. Water for gravy: 2 cupsIf you don't wanna miss mouth-watering recipes like this, hit the Subscribe button right now. Let's start the cooking. Heat Oil in a pan. If possible use mustard oil otherwise it's fine to use any other oil. Oil is hot, add turmeric powder, Onion, Salt. Stir until onion turns brown .Ginger and garlic paste, Green Chilies. Stir. Yellow Mustard Paste, fish curry powder, cumin and coriander powder and tomato. Stir. Add little water about a tablespoon. Stir it continuously to prevent it from burning also until all the spices gets cooked for around 2 mins. Here I added little more water. Let it cook with lid on medium heat for 2 min. After 2 mins Stir Turn up the heat to high Add Sichuan Pepper Powder “टिम्मुरको धूलो followed by garam masala.Now add desired water for gravy like so. Also add fried fish pieces Add cilantro, leave some for garnishing. Cook for 3 mins with lid on. After 3 minutes, flip the fish pieces over like so. Cook it for 2 mins without the lid. It looks very good. And aroma is really delicious.It's been 2 mins, Our delicious fish curry is now ready. Turning the stove off. Let's serve it Topping it with the remaining Cilantro. Our delicious Fish Curry is now ready. Please try and let me know how it goes. Video is related to Nepali fish curry Recipe, machha ko jhol tarkari, nepali fish gravy curry recipe, Boneless Fish Curry, Sri Lankan Fish Curry, nepali popular fish cuisine, fish curry in mustard gravy, south indian fish curry recipe, Kerala Fish Curry - Kottayam Style (Meen Curry), fish nadan curry kerala style with coconut, top nepali food recipes, recipes in nepali language, nepali / newari cuisine, continental food, nepali cook book, nepali / newari cuisines, top nepali cooking channel, gurkha lamb curry recipe, himalayan goat curry recipe, Easiest Indian Mutton Curry (Lamb Curry in a Pressure Cooker), Mutton curry recipe, thai goat curry, gurkha goat curry recipe, diced goat recipesHelpful URLs-Authentic Nepali Tomato Chutney “Golbheda Ko Achar: गोलभेडा र टिम्मुरको अचार-चटनी” | Episode: 3 youtu.be/bZVXdWv2GQs Nepali Goat Meat Recipe "Khasi Ko Masu": Dashain Special "दशैं बिशेष खसीको मासु" । Ep. 21 youtu.be/BAr4jaYsCfI Matured Cucumber Pickle: Kakro Ko Achaar Dashain-Tihar Special "पाकेको काक्रोको अचार" | Ep. 22 youtu.be/F3lBmbhSctI Nepali Garam Masala: How-To “नेपाली गरम मसला कसरी बनाउने?” | Ep. 23 - youtu.be/tFJ3PISH0MI Khasi Ko Bhutan “खसीको भुटन कसरी बनाउने?”: Fried Goat Liver and Stomach Recipe | Ep. 24 - youtu.be/okmknyU4bNI Fried Chicken Sekuwa: Easy Steps [Eng Sub] “फ्राईड चिकेन सेकुवा” | Ep. 34 youtu.be/_s6VJUKTMOc Hot & Spicy Lapsi (Hog Plum) Pickle: Exotic Recipe [Eng Sub] “पिरो-अमिलो लप्सीको अचार” | Ep. 35 youtu.be/ZNDkCYwcKtk Khasi Ko Masu Nepali Style: How to make Goat/Mutton Curry “खसीको मासु” Nepali Food [Eng Sub] | Ep. 49 youtu.be/WaGty2PNxM0 Direct Link: youtu.be/FE6OruNu8Ow Video Length: 02:39Facebook: facebook.com/virtualnepali | Twitter: @virtualnepaliHelp this channel by like, share, subscribe and/or by leaving your comments down-below.तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
