Uploaded September 2025 | Updated September 2026, 1 week ago

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Learn how to make Yudane Milk Toast with sourdough starter – soft, fluffy, and incredibly moist! 🥛🍞 The Yudane method locks in extra softness and keeps your bread fresh for longer, while sourdough adds rich flavor and health benefits. Perfect for sandwiches, toast, or enjoying on its own.

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Yudane
100g bread flour
100g boiling water

Sweet stiff starter
60g starter
180g flour
80g water
40g sugar

Dough
360g bread flour
40g sugar
20g milk powder
8g salt
140g milk
2 egg (110g)
40g unsalted butter
All of the Yudane
All of the sweet stiff starter

Souffle Topping
40g unsalted butter
20g icing sugar
40g low protein flour
35g milk

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燙種
100克 高筋麵粉
100克 沸水

糖硬種
60克 天然酵種
180克 高筋麵粉
80克 水
40克 糖

麵糰材料
360克 高筋麵粉
40克 糖
20克 奶粉
8克 鹽
140克 牛奶
2 颗全蛋 （110克）
40克 無鹽黃油
全部燙種
全部糖硬種

雪芙酱
40克 無鹽黃油
40克 糖粉
40克 低筋麵粉
35克 牛奶


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查看更多我的食谱和视频

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Music used
Memories by Jonny Easton
Link: youtube.com/watch?v=d-LvJ7Orhgg