Uploaded July 2026 | Updated September 2026, 3 weeks ago
American Sliders
The ultimate party food! Juicy mini beef patties, melted Monterey Jack, and fresh toppings on toasted brioche. Perfect for game day, appetizers, or a fun family dinner.
🛒 INGREDIENTS
The Burgers:
4x 2oz Burger patties
4 Slices of Monterey Jack cheese
4 Soft Brioche rolls
The Toppings:
Sliced pickled gherkins
¼ head of Iceberg lettuce (leaves separated)
1 Tomato (sliced)
Burger relish/sauce of your choice
👨🍳 HOW TO MAKE THEM
Season & Sear: Season your patties with salt and pepper. Place on a hot griddle for 3-4 minutes per side until thoroughly cooked.
Toast: While the beef is searing, lightly toast your halved brioche buns.
Melt: Once cooked, top each patty with a slice of Monterey Jack. Place under a hot grill or in the oven for 1 minute until gooey and melted.
Assemble: Layer the lettuce, sliced tomato, and burger patty onto the bun base.
Dress: Spread your favorite burger sauce or relish onto the top half of the bun.
Serve: Secure everything with a cocktail stick through the middle and serve immediately!
🌍 AVAILABLE HERE:
UK: nisbets.co.uk
IE: nisbets.ie
NL: nisbets.nl
DE: nisbets.de
FR: nisbets.fr
BE: nisbets.be
#Sliders #AmericanFood #BurgerRecipe #Grilling #EasyRecipes #PartyFood #BriocheBurgers
Connect with us!
Facebook | facebook.com/nisbets
Instagram | instagram.com/nisbets_
LinkedIn | linkedin.com/company/605788
American Sliders
The ultimate party food! Juicy mini beef patties, melted Monterey Jack, and fresh toppings on toasted brioche. Perfect for game day, appetizers, or a fun family dinner.
🛒 INGREDIENTS
The Burgers:
4x 2oz Burger patties
4 Slices of Monterey Jack cheese
4 Soft Brioche rolls
The Toppings:
Sliced pickled gherkins
¼ head of Iceberg lettuce (leaves separated)
1 Tomato (sliced)
Burger relish/sauce of your choice
👨🍳 HOW TO MAKE THEM
Season & Sear: Season your patties with salt and pepper. Place on a hot griddle for 3-4 minutes per side until thoroughly cooked.
Toast: While the beef is searing, lightly toast your halved brioche buns.
Melt: Once cooked, top each patty with a slice of Monterey Jack. Place under a hot grill or in the oven for 1 minute until gooey and melted.
Assemble: Layer the lettuce, sliced tomato, and burger patty onto the bun base.
Dress: Spread your favorite burger sauce or relish onto the top half of the bun.
Serve: Secure everything with a cocktail stick through the middle and serve immediately!
🌍 AVAILABLE HERE:
UK: nisbets.co.uk
IE: nisbets.ie
NL: nisbets.nl
DE: nisbets.de
FR: nisbets.fr
BE: nisbets.be
#Sliders #AmericanFood #BurgerRecipe #Grilling #EasyRecipes #PartyFood #BriocheBurgers
Connect with us!
Facebook | facebook.com/nisbets
Instagram | instagram.com/nisbets_
LinkedIn | linkedin.com/company/605788
