Uploaded October 2018 | Updated September 2026, 41 minutes ago
We've kicked off our ‘Wooden … it be nice!’ program with the release of KnottyBits - a wild ale aged on sweet and sour cherries, and rhubarb. Teaming up with our friends at Fifer Orchards, KnottyBits was first wood-aged for a year with Brettanomyces Bruxellensis, then racked onto several hundred pounds of sweet and sour cherries, and locally sourced rhubarb from Fifer Orchards at a rate of more than 2 lbs. of fresh fruit per gallon! KnottyBits is bottle conditioned for an elevated carbonation that resembles a rose-colored sparkling wine of sorts, and is a perfect balance of funk and acidity.
Available beginning Sept. 29, 2018 at or Milton brewery and Rehoboth brewpub ... until it's not!
We've kicked off our ‘Wooden … it be nice!’ program with the release of KnottyBits - a wild ale aged on sweet and sour cherries, and rhubarb. Teaming up with our friends at Fifer Orchards, KnottyBits was first wood-aged for a year with Brettanomyces Bruxellensis, then racked onto several hundred pounds of sweet and sour cherries, and locally sourced rhubarb from Fifer Orchards at a rate of more than 2 lbs. of fresh fruit per gallon! KnottyBits is bottle conditioned for an elevated carbonation that resembles a rose-colored sparkling wine of sorts, and is a perfect balance of funk and acidity.
Available beginning Sept. 29, 2018 at or Milton brewery and Rehoboth brewpub ... until it's not!
